[Dzina lachilatini] Piper methicium L.

[Matchulidwe] Kavalactones ≥30.0%

[Maonekedwe] Yellow ufa

Chomera Chogwiritsidwa Ntchito: Muzu

[Tinthu kukula] 80Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Alumali moyo] 24 Miyezi

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

[Kava ndi chiyani?]

Kava, yemwe amadziwikanso kuti piper methysticum, kava kava, ndi 'awa, ndi katsamba kakang'ono komwe kamachokera kuzilumba za ku South Pacific. Mizu ndi tsinde zimapangidwa kukhala chakumwa chosaledzeretsa, chosokoneza maganizo chomwe chakhala chikugwiritsidwa ntchito pamwambo komanso mwamwambo kwa zaka mazana ambiri ku Hawaii, Fiji, ndi Tonga.

Kava amakonzedwa mwamwambo poyika mizu ya pansi ndi tsinde mu thumba la porous, kumiza m'madzi, ndi kufinya madzi mu mbale yaikulu, yosemedwa, yamatabwa. Makapu a coconut theka la chipolopolo amamizidwa ndikudzazidwa - kalembedwe ka mbale ya nkhonya. Mutamwa kapu imodzi kapena ziwiri kumverera kwachidwi kowonjezereka pamodzi ndi kupumula kumayamba kubwera. Ngakhale kuti n’kotonthoza, n’kosiyana ndi mowa chifukwa maganizo amakhala omveka bwino. Kukoma kwake kumakhala kosautsa, koma ena amapeza kuti pamafunika kuzolowera; zimatengera zomwe mumakonda zokometsera zapadziko lapansi.

[Kava Ndi Yotetezeka Kugwiritsa Ntchito]

Mapindu otetezeka komanso ogwira mtima a kava kuti athetse zizindikiro za nkhawa adathandizidwanso mu meta-analysis, ndondomeko yowonongeka ya mayesero asanu ndi awiri a anthu omwe adasindikizidwa mu 2000 mu Journal of Clinical Psychopharmacology, komanso mu ndemanga yofananayi mu 2001. Ndemanga sizinapeze zotsatira zoyipa zokhudzana ndi chiwopsezo cha chiwindi.

Pamapeto pake, chiwindi chimakhudzidwa ndi zinthu zambiri, kuphatikizapo mankhwala olembedwa ndi osakhala ndi mankhwala, komanso mowa, zomwe zimayambitsa kuwonongeka kwa chiwindi. Tiyenera kudziwa kuti zitsamba ndi mankhwala amphamvu, omwe ayenera kupatsidwa ulemu woyenera pokhudzana ndi momwe angagwiritsire ntchito komanso kawopsedwe, kuphatikizapo chiwindi. Kumbali ina, malire achitetezo a Kava kava amaposa momwe amafananira ndi mankhwala.

[Ntchito]

Kava angathandize kuthetsa mavuto angapo, makamaka nkhawa, nkhawa, ndi kusokoneza kugona. Komabe, kava's anxiolytic (anti-panic kapena anti-anxiety agent) ndi katundu wodekha amatha kuthana ndi zovuta zina zambiri zokhudzana ndi nkhawa.

1. Kava Monga Chithandizo cha Nkhawa
2. Kava Atha Kuchiza Kusintha Kwa Kusintha Kwa Minopausal

3. Kuonda

4. Menyani Kukalamba Mwamsanga

5. Siyani Kusuta

6. Kulimbana ndi ululu monga analgesic

7. Kusowa tulo

8. Kuvutika maganizo

https://www.superfoodhealthyliving.com/

https://www.superfoodhealthyliving.com/article-Marine-Phytoplankton.html

Masamba

11. Anyezi
Mphamvu:Quercetin ndi imodzi mwa flavonoids amphamvu kwambiri (chilengedwe chomera antioxidants). Kafukufuku amasonyeza kuti zimathandiza kuteteza khansa. Chikho (chodulidwa) chimakhala ndi ma calories 61, 0 mafuta ndi 3 magalamu a fiber. Dulani anyezi kuti muwonjezere mphamvu ya phytonutrient, kapena ngati simukukonda kulira, muwotchere ndi mafuta pang'ono a azitona ndikutumikira ndi mpunga kapena masamba ena.

12. Titichoke
Mphamvu: Zamasamba zowoneka bwinozi zili ndi silymarin, antioxidant yomwe imathandiza kupewa khansa yapakhungu, kuphatikiza ulusi wothandiza kuwongolera cholesterol. Titichoke imodzi yapakati ili ndi ma calories 60, 0 mafuta ndi 7 magalamu a fiber. Wiritsani pamadzi otentha kwa mphindi 30 mpaka 40. Finyani madzi a mandimu pamwamba, kenaka chotsani masambawo ndi zala zanu ndikugwiritsa ntchito mano kuzula khungu lokoma kwambiri. Mukafika pamtima, mwapeza gawo labwino kwambiri!

13. Ginger
Mphamvu:Gingerol kumathandizira kuchepetsa kupsinjika; mankhwala ena angathandize kuthetsa mutu waching'alang'ala ndi ululu wa nyamakazi potsekereza ma prostaglandins omwe amayambitsa kutupa. Supuni ya tiyi ya gingerroot ili ndi calorie imodzi yokha, mafuta 0 ndi fiber 0. Pewani khungu lolimba la bulauni ndikudula kapena kabati mu chipwirikiti-mwachangu.

14. Broccoli
Mphamvu: Indole-3-carbinol ndi sulforaphane, zomwe zimathandiza kuteteza ku khansa ya m'mawere. Broccoli ilinso ndi vitamini C wambiri komanso beta-carotene. Chikho chimodzi (chodulidwa) chili ndi ma calories 25, 0 mafuta ndi 3 magalamu a fiber. Musaphike broccoli - m'malo mwake, ikani mu microwave kapena nthunzi mopepuka kuti musunge phytonutrients. Finyani ndimu watsopano pamwamba kuti amve kukoma ndi kukoma, zakudya zowonjezera komanso vitamini C.

https://www.superfoodhealthyliving.com/raw-foods-blog/

https://www.superfoodhealthyliving.com/products.html

LIPOTI LAULERE: Njira yokulitsa mbolo 100% mwachilengedwe:

https://clktr4ck.com/free-report-pe-ytb

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