[Dzina lachilatini] Sambucus nigra

[Matchulidwe] Anthocyanidins15% 25% UV

[Maonekedwe] Ufa wofiirira wofiirira

Chigawo Chomera Chogwiritsidwa Ntchito: Chipatso

[Tinthu kukula] 80Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Alumali moyo] 24 Miyezi

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

[Kodi elderberry extract ndi chiyani?]

Mabulosi a Elderberry amachokera ku chipatso cha Sambucus nigra kapena Black Elder, mitundu yomwe imapezeka ku Ulaya, Western Asia, North Africa, ndi North America. Amatchedwa "chifuwa chamankhwala cha anthu wamba," maluwa achikulire, zipatso, masamba, makungwa, ndi mizu zonse zakhala zikugwiritsidwa ntchito kwa zaka mazana ambiri mu mankhwala achikhalidwe. amino zidulo. Elderberry amakhulupirira kuti ali ndi ntchito zochizira monga anti-inflammatory, diuretic, and immunostimulant.

[Ntchito]

1. Monga mankhwala zopangira: Ikhoza kulimbikitsa machiritso a zilonda zam'mimba; Angagwiritsidwe ntchito pachimake ndi aakulu chiwindi ndi chiwindi evocable hepatomegaly, hepatocirrhosis; kulimbikitsa machiritso a ntchito ya chiwindi.

2. Monga chakudya chopaka utoto: Chogwiritsidwa ntchito kwambiri mu makeke, chakumwa, maswiti, ayisikilimu ndi zina.

3. Monga mankhwala zopangira ntchito tsiku ndi tsiku: Amagwiritsidwa ntchito kwambiri mu mitundu yambiri ya mankhwala obiriwira otsukira mano ndi zodzoladzola.

(7 Jul 2016) TSOGANI KUTI:
Pali malo okoma omwe akukula kumwera kwa Andalucia ku Spain.
Alimi ambiri tsopano atembenukira ku Stevia - chomera chomwe chimagwiritsidwa ntchito kwambiri m'malo mwa shuga.
Pomwe makampani aku Spain akuwona makampani atsopano ogulitsa ndi kukonza akuyamba kuwonekera, padakali zovuta zingapo zomwe ziyenera kuthana nazo.

NKHANI-Mzere:
Pafupifupi nthawi 200 okoma kuposa shuga komanso kukoma pang'ono kwa licorice - iyi ndi Stevia.
Chogwiritsidwa ntchito kwambiri m'malo mwa shuga, stevia ndi chomera chomwe chimakula mwachangu chomwe chimakula bwino m'malo otentha a Malaga.
Mlimi Sergio Martin ali kalikiliki kulima mbewu zaposachedwa kwambiri ku Malaga.
Iye ndi alimi ena ambiri akusiya ulimi wachikhalidwe ndikukula stevia m'malo mwake chifukwa chopeza bwino.
“Ndisanafese tomato wanga, tsabola, anyezi, mbatata… Koma tsogolo la ulimi wotero ndi lodetsa nkhawa. Chifukwa chake, ndasankha kusintha mtundu wina waulimi, kukhala stevia. Chifukwa, ndi chomera chimene sichisunga tizirombo. Ili ndi nyengo zokolola zitatu pachaka. Tsopano patha zaka zinayi chibzale ndipo palibe chifukwa choti tibzalenso. Choncho, n’chotsika mtengo, m’lingaliro lotha kuchisamalira popanda ndalama zambiri,” akufotokoza motero Martin.
Pawiri yotengedwa ku stevia ndi yapadera pakati pa zakudya zina chifukwa ilibe zopatsa mphamvu ndipo ndi yotetezeka kwa odwala matenda ashuga chifukwa sichikhudza kuchuluka kwa insulin.
Masamba a stevia akawuma, ayenera kuwiritsidwa kuti achotse zotsekemera (Steviol glycoside), zomwe zimadziwikanso kuti kompositi E-960.
Mu 2010, mphunzitsi wa botany ku Granada University Jose Luis Rosua adakhazikitsa kampani yaukadaulo ya SteviGran (chidule cha Stevia ndi Granada) kuti ikonze masamba.
Iye akufotokoza kuti: “Timalandira ma kilogalamu a masamba ouma. Kenako timayamba kuwiritsa kuti tichotse zinthu zake. Mwachiwonekere, pambuyo pa chithupsa choyamba timapeza chinthu chokhala ndi izi (pogwira mtsuko wodzaza ndi madzi akuda otengedwa ku chomera cha Stevia) chomwe chilibe chilolezo cha European Union. Chotero, tiyenera kuliyeretsa. Pali magawo osiyanasiyana panthawi yoyeretsa - kusefera kwa micro, ultra ndi nano - mpaka titapeza mankhwala oyeretsedwa monga awa (pogwira mtsuko wodzaza ndi madzi omwe amawoneka ngati madzi). Mankhwala oyeretsedwawa amatha kugulitsidwa mochepetsedwa, bola ngati ali ndi 95 peresenti ya steviol (glycoside). Kapena nthawi zambiri amagulitsidwa ngati ufa wa stevia.
SteviGran imapanga ufa wopanda stevia ndikuusandutsa mapiritsi kuti agwiritsidwe ntchito ngati m'malo mwa shuga.
Jamu, chokoleti, ngakhale mowa ndi zinthu zina zomwe zimaphatikizapo zotsekemera zachilengedwe zochokera ku chomera cha Stevia.
Ndi ogula ambiri akuda nkhawa ndi kudya kwa calorie komanso zotsatira za shuga ndi zotsekemera zopangira, ambiri atembenukira ku stevia.
Makampani ena azakudya padziko lonse lapansi monga Coca-Cola Company ndi PepsiCo ayambitsa zakumwa zingapo zokongoletsedwa ndi stevia.
Komabe, stevia sizowoneka bwino monga zimamvekera. Ophika ena amati ndizovuta kugwira nawo ntchito chifukwa nthawi zonse sizisakanikirana bwino ndi zinthu zina. Zingakhalenso zovuta kutsutsa kukoma kwake kwachilendo kwa licorice m'maphikidwe ena.
Akatswiri ena azakudya akufunanso kuti pakhale ntchito yowonjezereka yasayansi pazokhudza momwe stevia amakhudzira thupi la munthu.
Pulofesa José Miguel Mulet wa pasukulu ya Agricultural Engineering and Natural Environment pa Polytechnic University of Valencia akuti pali zambiri zabodza zokhudza stevia.
Ku European Union, tsamba la stevia silidziwika ngati chakudya ndipo alimi saloledwa kugulitsa mbewu kapena tsamba kwa azitsamba.
Amagawidwa ngati zopangira kuti apeze zotsekemera.
Mu Novembala 2011, European Union idavomereza mwalamulo chotsekemera chochokera ku chomera cha stevia, steviol glycoside chomwe chimadziwika kuti E-960, ngati chakudya chatsopano, koma osati Stevia ngati mbewu.

Mutha kuloleza nkhaniyi kudzera pa AP Archive: https://www.aparchive.com/metadata/youtube/ca17901a9026859c049dd1c1863a286e
Dziwani zambiri za AP Archive: https://www.aparchive.com/HowWeWork

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Kutenga premium iyiRhodiola rosea Extractamakupatsirani mulingo woyenera kwambiri womwe mungasinthe malinga ndi zomwe mukufuna.

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