Mtengo wotsika mtengo wa Yohimbe bark extract Factory ku Oman

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Zida zoyendetsedwa bwino, ogwira ntchito oyenerera, ndi makampani apamwamba atagulitsa; Takhalanso okondedwa akuluakulu ogwirizana, aliyense wolimbikira ndi bungwe amapindula "kugwirizanitsa, kutsimikiza, kulolerana" kwaPhytosterol Oxidation Products,Kumene Mungapeze Glucomannan,Chlorophyll Makapisozi Kununkhira kwa Thupi, Bizinesi yathu yakhazikitsa kale akatswiri, opanga komanso odalirika kuti atukule ogula pamodzi ndi mfundo zopambana zambiri.

Mtengo wotsika mtengo wa Yohimbe bark extract Factory ku Oman Tsatanetsatane:

[Dzina lachilatini]Corynante Yohimbe

[Chomera Chomera] Khungwa la Yohimbe lotengedwa ku Africa

[Zofotokozera] Yohimbine 8% (HPLC)

[Maonekedwe] Red Brown Fine Powder

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] 5.0%

[Chitsulo Cholemera] 10PPM

[Chotsani zosungunulira] Ethanol

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati. Net kulemera: 25kgs / ng'oma

[Yohimbe ndi chiyani]

Yohimbe ndi mtengo womwe umamera ku Africa, ndipo mbadwa za komweko zagwiritsa ntchito khungwa losayera ndi phula loyeretsedwa kuti likhale ndi chilakolako chogonana komanso kuchita bwino. Yohimbe wakhala akugwiritsidwa ntchito kwa zaka mazana ambiri ngati aphrodisiac. Wasuta ngakhale ngati hallucinogen. Masiku ano, Yohimbe bark extract imagwiritsidwa ntchito kwambiri pochiza kusowa mphamvu kwa amuna ndi akazi.

Akalowetsedwa, Yohimbe amalowetsedwa m'magazi, ndipo zotsatira zolimbitsa thupi za Yohimbe zimachokera ku mphamvu yowonjezera magazi kumaliseche - ndipo izi zimagwira ntchito kwa amuna ndi akazi.Kupatulapo zotsatira zake za aphrodisiac, kafukufuku watsopano amasonyezanso kuti Yohimbe ali ndi mphamvu. antioxidant zotsatira.

[Ntchito]

Yohimbe Bark Extract Benefits£º

1.Ndi aphrodisiac kwa amuna ndi akazi

2.Kugwiritsidwa ntchito polimbana ndi kusowa mphamvu

3.Imawonetsedwa kuti ndi antioxidant wamphamvu

4.Imathandizanso kuti mitsempha isatsekeke

5.Imathandiza kugonana, kuonjezera libido

6.Ithas yasonyezedwanso kuti imathandiza kupewa matenda a mtima

Zithunzi zatsatanetsatane wazinthu:

Zogwirizana nazo:

Kulimbikira "Zapamwamba, Kutumiza Mwachangu, Mtengo Wopikisana", takhazikitsa mgwirizano wanthawi yayitali ndi makasitomala ochokera kutsidya lina komanso kumayiko ena ndikupeza ndemanga zapamwamba zamakasitomala atsopano ndi akale pamtengo wotsika mtengo Yohimbe bark extract Factory ku Oman , The product will provide padziko lonse lapansi, monga: Sweden, Ottawa, Mumbai, Tsopano tili ndi gulu labwino kwambiri lomwe limapereka chithandizo chaukadaulo, kuyankha mwachangu, kutumiza munthawi yake, mtundu wabwino kwambiri komanso mtengo wabwino kwambiri kwa makasitomala athu. Kukhutitsidwa ndi ngongole yabwino kwa kasitomala aliyense ndizofunikira zathu. Takhala tikuyembekezera moona mtima kugwirizana ndi makasitomala padziko lonse. Tikukhulupirira kuti tikhoza kukhutitsidwa nanu. Timalandilanso mwachikondi makasitomala kuti azichezera kampani yathu ndikugula mayankho athu.

Kafukufuku wa 5 Htp

Glucomannan Ndi Kuchepetsa Kuwonda

Zotsatira zoyipa za Glucomannan Powder

Kutulutsa Mafuta a Hexane

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ZOKUTHANDIZANI NDI ZOTHANDIZA:
500 g wa unga wa ngano
50 g wa masamba obiriwira obiriwira
50 g wa oats
1/2 supuni ya tiyi ya yisiti youma
80 g wa mbewu za dzungu
Supuni 4 za yogurt ya soya
Supuni 2 za mapulo sirup
1 1/2 supuni ya tiyi ya mchere
400 ml ya madzi ofunda
zinyenyeswazi

1) Wotchani 40g ya njere za dzungu mu poto mpaka zitakhala zofiirira.
2) Ikani zowuma mu mbale + kuphatikiza zonse pamodzi. (kuphatikiza mbewu za dzungu)
3) Onjezani theka la yogurt ya soya, mapulo sirup ndi madzi. Sakanizaninso.
4) Ikani chopukutira chakukhitchini pamwamba pa mbale ndikulola mtanda wa mkate uwuke kwa maola 17.
5) Pakani mafuta ophika ndikuphimba ndi zinyenyeswazi.
6) Ikani mtanda mu malata, ikani chopukutira chakukhitchini pamwamba pake ndikuwulola kuti udzuke kwa ola lina.
7) Yatsani uvuni ku 395 degrees Fahrenheit (200 ° C)
8) Sakanizani yogurt ya soya yotsala pamwamba pa mtanda wa mkate ndikuyika mbewu za dzungu pamwamba.
9) Kuphika kwa mphindi 50
10) ONANI!

ZOKUTHANDIZANI NDI ZOTHANDIZA:
500 g unga wa ngano
50 g wa mbewu za mpendadzuwa
50 g oat flakes
1/2 supuni ya supuni ya yisiti youma
80 g mbewu za dzungu
Supuni 4 za yogurt ya soya
Supuni 2 za mapulo madzi
1 1/2 supuni ya tiyi mchere
400 ml madzi otentha
Zinyenyeswazi za mkate

1) Wotchani 40g nthanga za dzungu mpaka zitakhala zofiirira
2) Sakanizani zouma zouma mu mbale (kuphatikiza njere za dzungu)
3) Onjezani theka la yogurt ya soya, madzi a mapulo ndi madzi ndikusakaniza zonse.
4) Phimbani ndi thaulo la tiyi ndikusiya mtandawo upite kwa maola 17.
5) Mafuta poto yophika ndi kuwaza ndi breadcrumbs
6) Thirani mtanda mu poto yophika ndikuyimirira kwa ola lina.
7) Preheat uvuni - 200 ° C
8) Pakani yoghuti yotsalayo pa mtanda ndi kuwaza ndi dzungu lotsala.
9) Kuphika kwa 50min.
10) & KONDANI!