[Dzina lachilatini] Vitis vinifera L.

[Magwero a Zomera]kuchokera ku China

[Zofotokozera]Proanthocyanidins polyphenol

[Maonekedwe]Ufa wofiirira wofiira

Chomera Chogwiritsidwa Ntchito: Khungu

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Zotsalira za mankhwala] EC396-2005, USP 34, EP 8.0, FDA

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

Ntchito

1.Grape khungu Tingafinye ntchito kuchepetsa chiopsezo khansa;

2.Grape khungu Tingafinye ali ndi ntchito antioxidant ntchito;

3.Kuchotsa khungu lamphesa kuli ndi anti-yotupa, kuchotsa kutupa;

4.Kuchotsa khungu lamphesa kumatha kuchepetsa mawanga ndi ng'ala;

5.Kutulutsa khungu lamphesa kudzachepetsa phala la vascular sclerosis yochita masewera olimbitsa thupi;

6.Kutulutsa khungu lamphesa kudzalimbitsa mitsempha yamagazi kusinthasintha kwa khoma.

Kugwiritsa ntchito

1.Kutulutsa khungu lamphesa kungapangidwe kukhala makapisozi, troche ndi granule monga chakudya chathanzi;

2.High khalidwe mphesa Tingafinye pakhungu wakhala ambiri anawonjezera mu chakumwa ndi vinyo, zodzoladzola monga zili zinchito;

3. Kutulutsa khungu la mphesa kumawonjezeredwa muzakudya zamitundu yonse monga keke, tchizi monga kulera, antiseptic zachilengedwe ku Europe ndi USA, ndipo zawonjezera chitetezo cha chakudya.

Kodi Grape Skin extract ndi chiyani?

Khungu la mphesa ndilochokera ku mafakitale kuchokera ku mbewu zamphesa zonse zomwe zimakhala ndi vitamini E, flavonoids, linoleic acid, ndi OPCs. Nthawi zambiri, mwayi wamalonda wochotsa zigawo zambewu zamphesa wakhala wamankhwala otchedwa polyphenols, kuphatikiza oligomeric proanthocyanidins omwe amadziwika kuti ndi antioxidants.

Khungu la mphesa lili ndi Oligomers Procyanidin Complexes (OPC) , yomwe ndi antioxidant yamphamvu. Kuphatikiza pa ultra olemera potence of over 20 times above 20 than Vitamin C. Grape skin extract is also 50 times better than Vitamin E. Mphesa khungu Tingafinye kumathandiza kulimbikitsa chitetezo cha m`thupi, komanso m`mbuyo ukalamba ndondomeko, amene ali apamwamba kwambiri. mtengo wamsika. Procyanidin B2, yomwe imagwira ntchito kwambiri poletsa ma radicals aulere omwe amayambitsa kukalamba, imapezeka mu Mbewu ya Mphesa yokha.

Ku Europe, OPC yochokera ku khungu la mphesa proanthocyanidins idatengedwa ndikugwiritsidwa ntchito kwazaka makumi angapo ngati mankhwala otetezeka komanso othandiza. Tingafinye pakhungu la mphesa alibe mbiri ya chiwopsezo chilichonse chowopsa kapena chosatha, palibe chowopsa ngakhale atamwa kwambiri. Pazifukwa izi, ma proanthocyanidins akhungu lamphesa akhala nyenyezi yatsopano pamsika wowonjezera zakudya.

ZOTHANDIZA ZAMBIRI. ZOCHEPA KALORI™.

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Yodzaza ndi mitundu yosiyanasiyana ya macro-, micro-, ndi phytonutrients, MonaVie RVL® imakuthandizani kuti muzitha kuyendetsa bwino kulemera kwanu. Ndili ndi zosakaniza zokoma za shake, zokhwasula-khwasula zoyenera kulakalaka ndi zopatsa mapuloteni, komanso zonse zachilengedwe, zowonjezera zolimbitsa thupi, yankho loyamba lolemerali lili ndi zonse zomwe mungafune kuti mufikire kulemera kwanu koyenera. Sanzikanani ndi mapaundi osafunikira ndikupereka moni kwa inu nokha lero.†

KODI MACRO-, MICRO-, NDI PHYTONUTRIENTS NDI CHIYANI?

- Macronutrients: mapuloteni, chakudya, mafuta
- Micronutrients: mavitamini ndi mchere
- Phytonutrients: antioxidants monga carotenoids, anthocyanins, ndi proanthocyanidins

MWAI UKUMANENA ZOFUNIKA

- Msika waku US kuwonda ndi bizinesi ya $ 58 biliyoni
- Mu 2009, anthu aku America opitilira 72 miliyoni adayesa kudya
- Pafupifupi 75% ya dieters onse amagwiritsa ntchito njira yodzipangira kuti achepetse thupi
- 77% ya aku America ayesa kuchepetsa thupi kamodzi pa moyo wawo
- 66% ya akuluakulu onse aku US ndi onenepa kwambiri kapena onenepa kwambiri

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Kuti mudziwe zambiri za MonaVie pitani ku:

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Mipira ya Meatball imapanga chakudya chamadzulo chopatsa thanzi komanso chopatsa thanzi kuphatikiza makeke adzungu a Scooby Doo. 2 gawo lamavidiyo.

Gawo : Chinsinsi cha Mipira ya Nyama ya Ng'ombe

Zida ndi Zida:
Frypan
Kupaka ayisikilimu kwa kukula kofanana
Chosakaniza chachikulu mbale
Supuni yamatabwa

Zosakaniza:
500 magalamu a nyama yankhumba yowonda
1 dzira lomenyedwa
1 chikho cha mkate wathunthu wa tirigu - 90g/3oz
1 tbpn unga
½ chikho Kale wodulidwa bwino - 45grams/2oz
½ chikho karoti wothira - 45grams/2oz
2 tbpn grated otsika mafuta tchizi
1 tspn Mafuta a Nsomba
1 ng'ombe yamphongo yophwanyidwa - kapena 1 tspn ufa wa ng'ombe - wabwino wopanda zowonjezera
Mafuta a azitona

Mayendedwe:

1/ Sakanizani zosakaniza zonse mu mbale yaikulu yosakaniza.
2/ Sakanizani bwino kuti muphatikize.
3/ Pangani mipira ya nyama pogwiritsa ntchito ayisikilimu ndikugudubuza mpira uliwonse mu ufa. Ngati osakaniza ndi chonyowa kwambiri kuwonjezera ufa pang'ono - ngati youma kwambiri kuwonjezera madzi pang'ono.
4/ Onjezani ma meatballs angapo panthawi imodzi ku poto ndikuyendetsa.
5/ Phimbani poto ndi kuphika pa kutentha kwapakati kwa mphindi 15-20 kapena mpaka yophikidwa. Mphindi zochepa zisanathe, pamwamba ndi chidole cha grated tchizi ndikusindikiza pa meatball iliyonse.
5/ Lolani kuziziritsa

Langizo:
Sungani zotsalira mu furiji kapena muziundana mu mapaketi apulasitiki osindikizidwa kuti muzitha kuwongolera magawo mosavuta.
Mipira ya nyama iyi imakhala ndi kukoma kokoma kwa ng'ombe komanso fungo labwino kwambiri. Pamwamba ndi chidole cha tchizi chokoma chochepa chamafuta ochepa, pooch wanu angakonde nyama zodzaza mphamvuzi.

Gawo 2:

Chinsinsi cha Scooby Doo Dzungu Treats

Mbeu Za Dzungu za Scooby Doo (Zochita Zowopsa za Doggie)
1 ½ makapu ufa - wamba (cholinga chonse) - 175g/6oz
1 chikho cha ufa wa mpunga - 90g/4oz
1 chikho cha oats - 90 g / 3 oz
2 tsp ufa wophika
1 tsp sinamoni pansi
2 tbsp mafuta a mpendadzuwa
110 g / 4oz / ½ chikho dzungu, kuphika ndi yosenda
60g/2oz/1/4 chikho chosalala shuga wopanda mtedza batala
Madzi
Mbewu za dzungu
Mayendedwe:
1 / Yatsani uvuni ku 325 * F / 160 * C / (140 * D fani)
2/ Lembani thireyi yayikulu yophikira (mapepala) ndi pepala lopanda ndodo
3/ Sakanizani ufa, oats, ufa wophika ndi sinamoni mu mbale yosakaniza.
4/ Menyani pamodzi mafuta, dzungu ndi chiponde mpaka yosalala
5/ Pangani chitsime pakati pa zosakaniza zouma ndikutsanulira mu dzungu kusakaniza ndikugwedeza bwino ndikuwonjezera pang'onopang'ono madzi okwanira kuti mupange mtanda wofewa wolimba.
6/ Tembenuzirani mtandawo pamwamba pa ufa ndikuukanda mpaka usakhalenso womamatira. Pereka mtanda. Dulani mu mawonekedwe ndi chodula ma cookie.
7/ Ikani pa thireyi yophikira ndikusindikiza njere za dzungu.
8/ Kuphika kwa mphindi 25.
9/ Zimitsani uvuni ndikusiya zophikidwa mu uvuni mpaka zitazizira.
Amapanga magalamu 15-20
Ngati mtanda uli womata kwambiri kuti ungagubuduke - pang'onopang'ono onjezerani ufa wochuluka pa mpira wa mtanda.
Sungani mu chidebe chopanda mpweya. Sizingawumitsidwe.
Ziwiya
Tray yophika yokhala ndi zikopa
Supuni yamatabwa
Chosakaniza chachikulu mbale.

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