[Dzina lachilatini] Sambucus nigra

[Matchulidwe] Anthocyanidins15% 25% UV

[Maonekedwe] Ufa wofiirira wofiirira

Chomera Chogwiritsidwa Ntchito: Chipatso

[Tinthu kukula] 80Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

[Kodi elderberry extract ndi chiyani?]

Mabulosi a Elderberry amachokera ku chipatso cha Sambucus nigra kapena Black Elder, mitundu yomwe imapezeka ku Ulaya, Western Asia, North Africa, ndi North America. Amatchedwa "chifuwa chamankhwala cha anthu wamba," maluwa achikulire, zipatso, masamba, makungwa, ndi mizu zonse zakhala zikugwiritsidwa ntchito kwa zaka mazana ambiri mu mankhwala achikhalidwe. amino zidulo. Elderberry amakhulupirira kuti ali ndi ntchito zochizira monga anti-inflammatory, diuretic, and immunostimulant.

[Ntchito]

1. Monga mankhwala zopangira: Ikhoza kulimbikitsa machiritso a zilonda zam'mimba; Angagwiritsidwe ntchito pachimake ndi aakulu chiwindi ndi chiwindi evocable hepatomegaly, hepatocirrhosis; kulimbikitsa machiritso a ntchito ya chiwindi.

2. Monga chakudya chopaka utoto: Chogwiritsidwa ntchito kwambiri mu makeke, chakumwa, maswiti, ayisikilimu ndi zina.

3. Monga mankhwala zopangira ntchito tsiku ndi tsiku: Amagwiritsidwa ntchito kwambiri mu mitundu yambiri ya mankhwala obiriwira otsukira mano ndi zodzoladzola.

Stevia amakula bwino m'malo okwera m'malo otentha. M'madera ena akhoza kulimidwa ngati pachaka. Chomeracho chimakonda dothi losasunthika bwino, lotayidwa bwino lomwe lawonjezeredwapo. Pamafunika madzi okwanira kuti nthaka ikhale yonyowa nthawi zonse, koma osati yonyowa. Kumalo otentha, kwadzuwa, zimayenda bwino mumthunzi wa theka. Kufalitsa kumachokera ku mbewu yofesedwa mu kasupe, koma kameredwe kake kamakhala kochepa-kuyembekezera theka la mbewu zofesedwa kuti zisamere. Bzalani mbande pamene chiwopsezo cha chisanu chatha. Masamba amakololedwa bwino asanatuluke maluwa. Zomera zimakulanso kuchokera ku cuttings, zomwe zimatengedwa bwino kumapeto kwa nyengo yozizira. Kuchuluka kwa stevioside m'masamba a Stevia kumawonjezeka pamene zomera zakula pansi pa chikhalidwe cha tsiku lalitali. nthaka yofiyira yothira bwino ndi mchenga wa mchenga. Nthaka iyenera kukhala mu pH ya 6.5-7.5. Dothi la mchere liyenera kupewedwa kuti kulima mbewuyi.

Stevia ikhoza kulimidwa bwino chaka chonse ku India kuyembekezera madera, omwe amagwa chipale chofewa, kapena kutentha kumatsika pansi pa 5 digiri Celsius m'nyengo yozizira. Kutentha kwa chilimwe sikukhudza chomera ichi ngati kutentha kwa chilimwe kwayamba kale kulima. Chifukwa chakuti kameredwe ka mbeu ndi kochepa kwambiri, zimafalitsidwa ngati zamasamba. Ngakhale kudula kwa tsinde kumagwiritsidwa ntchito ngati zomera zamtundu wa zomera zatsimikizira kuti ndizo zobzala zabwino kwambiri za stevia. Zomera zamtundu wa Stevia ndizoyera, zopanda tizilombo toyambitsa matenda komanso zamphamvu kwambiri. Zomera zamtundu wa minofu zitha kubzalidwa chaka chonse, kuyembekezera nthawi yachilimwe. Kachulukidwe kabwino ka kubzala ndi zomera 40,000 pa ekala imodzi yokhala ndi matayala a 25×40 cm pabedi lokwezeka. Dothi litha kukometsedwa ndi mavasal matani 25 a manyowa ovunda bwino pa hekitala.

Mtundu wa Nthaka
Stevia imafuna madzi abwino kwambiri nthaka iliyonse yomwe imasunga chinyezi kwa nthawi yayitali kwambiri ndi yosayenera kulima Stevia ndipo iyenera kupewedwa mwachipembedzo.Nthaka yofiira ndi mchenga wamchenga wokhala ndi pH ya 6-7 ndi yabwino kulima Stevia.

Kukonzekera bedi lokwezeka
Kupanga mabedi okwera ndi njira yotsika mtengo kwambiri yolima stevia. Bedi lokwezeka liyenera kukhala lalitali 15 cm ndi 60 cm mulifupi. Mtunda pakati pa chomera chilichonse 23 cm. Izi zitha kupereka kuchuluka kwa mbewu pafupifupi 40,000 pa ekala.

Zobzala
Pali njira ziwiri zochulukitsa. Choyamba ndi chikhalidwe cha minofu ndi chachiwiri kudula tsinde. Chikhalidwe cha minofu ndi njira yabwino kwambiri koma alimi ambiri amayesedwa kuyesa njira yodulira tsinde kuti achuluke. Monga momwe zimachitikira, kudula tsinde nthawi zina kumakhala kokwera mtengo kwambiri kupanga kusiyana ndi chikhalidwe cha minofu chifukwa chiwongolero cha kudulidwa kwa tsinde ndi kochepa kwambiri, zimatengera osachepera masabata 25 kuti kudula kwa tsinde kukhale ndi mizu yoyenera yodyetsera kuti muyike (yaing'ono). kuyika tsinde kwawonetsa kufa kwa 50% m'masabata angapo oyambilira ouika m'munda waukulu).

Kukolola
Mbali ina yofunika yokolola ndi nthawi yokolola. Ndikoyenera kudziwa kuti palibe nthawi yomwe zomera ziyenera kuloledwa kutulutsa maluwa kuyambira maluwaStevioside kuchuluka kumatsika mwachangu ndipo masamba amasanduka osagulitsidwa. Masamba amakololedwa pozula pang'ono, kapena chomera chonse chokhala ndi nthambi zam'mbali chimadulidwa kusiya 10 mpaka 15 cm kuchokera pansi.Kukolola koyamba kumatha miyezi inayi kapena isanu mutabzala. Kukolola kotsatira kumatha miyezi itatu iliyonse, kwa zaka zisanu zotsatizana. Chokometsera chomwe chili pamasamba chimakhala chochuluka kwambiri mpaka mbewuyo itaphuka. Isanayambe maluwa, mbewuyo iyenera kudulidwa kwathunthu kusiya 10 cm kuchokera pansi. Masamba atsopano adzaphuka kuchokera apa. Chomera chatsopanocho chikhala chokonzeka kukololanso pakatha miyezi itatu. Chomeracho chimatulutsa pafupifupi 3000 kg ya masamba owuma kuchokera ku ekala imodzi chaka chilichonse. Kukolola kumayenera kuchitika mochedwa, chifukwa kutentha kwa nthawi yophukira komanso masiku ocheperako kumawonjezera kukoma kwa mbewu zikamakula.

Kutsegula kukoma mu zokolola zanu
Masamba onse akakololedwa pamafunika kuwawumitsa. Izi zikhoza kukhala
kukwaniritsidwa pa ukonde. Njira yowumitsa si yomwe imafunikira kutentha kwambiri; chofunika kwambiri ndikuyenda bwino kwa mpweya. Patsiku lotentha pang'ono, mbewu ya stevia imatha kuwumitsidwa mwachangu padzuwa pafupifupi maola 12. (Kuwuma nthawi yayitali kuposa pamenepo kumachepetsa zomwe zili mu stevioside yomaliza.)
Kuphwanya masamba owuma ndiye gawo lomaliza pakutulutsa mphamvu yakutsekemera ya stevia. The
masamba owuma ndi ufa, sieved ndi ufa wabwino amasungidwa mu muli. Izi zitha kuchitika ndi dzanja kapena, kuti zitheke, mu chopukusira khofi kapena mu blender wapadera wa zitsamba.

Webusaiti: https://www.natureherbs.org | www.natureherbs.co
Imelo: natureherbs@ymail.com
Watsapp: +91 841 888 5555
Skype: nature.herbs

https://SuccesswithTroyandDana.com
Shuga Blocker | F21 All Natural Shuga Blocker | Ludaxx Shuga Blocker Imagwira Ntchito!

F21 idapangidwa makamaka ngati All Natural Sugar Blocker ™ kuti ikuthandizeni kuchepetsa kuyamwa kwa shuga m'magazi. Pa piritsi lililonse la F21 mutha kuletsa mpaka 10 magalamu a shuga (sucrose). Kuphatikiza apo, formula yathu yodikirira patent sikuti imangothandiza kuchepetsa thupi, imapindulitsa m'mimba mwa kulola sucrose yotsekeka kuti ithandizire mabakiteriya opindulitsa a probiotic pomwe polysaccharide (PSK) imathandizira kuyankha kwa chitetezo chamthupi.

F21 Zosakaniza:
L-Arabinose, Coriolus Versicolor Polysaccride, Konjac-Mannan, Magnesium Stearate
Kukoma kwa Mint: Menthol ndi Mitundu Yachilengedwe.

Nkhani ya Dr Rudi
"Monga katswiri wochepetsa thupi, ndili wokondwa kukhala ndi mwayi wopeza zinthu zomwe zimathandizira zomwe ndakhala ndikuuza odwala anga kwa zaka zambiri pamtengo wotsika mtengo. Limodzi mwavuto lalikulu lomwe makasitomala anga amakumana nalo ndikuwakakamiza kuti asinthe moyo wawo asanayambe kuchita bwino, tsopano ndi F21 ndi zinthu zina za Ludaxx, kusintha kungayambe kuchitika ngakhale moyo wawo usanasinthe.

F21 ndi chiyani?
F21 ndi piritsi lokoma lokoma lomwe lili theka la kutsekemera kwa shuga komwe kumalepheretsa kuyamwa kwa shuga m'magazi komanso kuthandizira ma probiotics opindulitsa m'matumbo anu! Ndi antioxidant yomwe imathandizira kuyankha kwa chitetezo chamthupi ...

Nkhani ya Cameron
"Ndidaganiza zolowa nawo Ludaxx nditayamba kuwona anzanga ndi abale anga omwe amagwiritsa ntchito F21 akuyamba kukhala ndi thanzi labwino kuphatikiza kuchepa thupi. Ngakhale kufunika kochepetsa thupi si vuto lomwe ndikukumana nalo, kudziwa kuti galamu iliyonse ya F21 imatha kutsekereza magalamu makumi awiri a Sucrose kumandipangitsa kuti ndisamade nkhawa kwambiri kuti kulemera kudzakhala vuto kwa ine.

F21 yapangidwa kuti ikuthandizeni kuchepetsa mayamwidwe a shuga m'magazi ndikuwongolera kunenepa kwambiri. Pa gramu iliyonse ya L-Arabinose, F21 imatsekereza mpaka magalamu 20 a shuga (sucrose) poletsa enzyme yotchedwa sucrase. Dongosolo lathu logayitsa chakudya lidzalandiranso phindu la F21 kudyetsa mabakiteriya a probiotic. Ndi ma polysaccharides athu amphamvu (PSK) kuti athandizire kuyankha kwa chitetezo chamthupi ndikuteteza ku zowonongeka zina zaulere, tikukupatsirani zamtsogolo. *

* Mawu awa sanawunikidwe ndi Food and Drug Administration (FDA). Izi sizinapangidwe kuti zizindikire, kupewa, kuchepetsa, kuchiza kapena kuchiza matenda.

Zosakaniza
L-Arabinose, Coriolus versicolor polysaccharide,

Zina Zosakaniza
Konjac-Mannan, Magnesium Stearate

Tithandizeni kugawana mphamvu za F21 ndi ena…

Zikomo, Troy & Dana
904-591-5413

https://successwithtroyanddana.com

WOtsekera SUKA
LEMBANI SHUKALA
LUDAXX SUGAR BLOCKER
LUDAXX F21
ZOCHITA MASUKA
[shuga]
[shuga]
[zakudya za matenda a shuga]
[mtundu wa 2 shuga]
[shuga wamagazi]
[Glucose]
[shuga wotsika magazi]
[shuga ndi chiyani]
[shuga wabwinobwino]
[zizindikiro za shuga wotsika]
[shuga wamagazi]
[Glucose wamagazi]
[shuga wambiri]
[shuga wabwinobwino]
[chati cha kuchuluka kwa shuga m'magazi]
[zizindikiro za kuchepa kwa shuga m'magazi]
[zizindikiro za shuga wambiri]
[Glucose wamba]
[kusala shuga wamagazi]
[chati cha shuga wamagazi]
[zizindikiro za shuga wambiri]
[shuga wamagazi]
[Glucose wamba]
[momwe mungachepetse shuga]