[Dzina lachilatini] Vaccinium myrtillus l.

[Zomera] Zipatso zakuthengo za bilberry zomwe zimalimidwa ku Sweden & Finland

[Zofotokozera]

1) Anthocyanidins 25% UV (Glycosyl yachotsedwa)

2) Anthocyanins 25% HPLC

3) Anthocyanins 36% HPLC

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Zotsalira za mankhwala] EC396-2005, USP 34, EP 8.0, FDA

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Nkhani zambiri]

1. 100% yotengedwa ku zipatso za bilberry ku Europe, mayeso ovomerezeka a ID kuchokera ku ChromaDex ndi Alkemist Lab;

2.Popanda chigololo cha mitundu ina ya Zipatso, monga Blueberry, Mabulosi, Cranberry, etc;

3. Zotsalira za mankhwala: EC396-2005, USP 34, EP 8.0, FDA

4. Lowetsani mwachindunji chipatso chozizira kuchokera kumpoto kwa Ulaya;

5. Kusungunuka kwamadzi kwangwiro, madzi osasungunuka 6. Chromatographic chala chofanana ndi chofunikira cha EP6

[Chipatso cha bilberry ndi chiyani]

Bilberry (Vaccinium Myrtillus L.) ndi mtundu wa zitsamba zosatha kapena zobiriwira, zomwe zimapezeka m'madera ozungulira dziko lapansi monga ku Sweden, Finland ndi Ukraine, ndi zina zotero. idagwiritsidwa ntchito ndi oyendetsa ndege a Nkhondo Yachiwiri Yapadziko Lonse RAF kukulitsa masomphenya ausiku. Mu mankhwala a foloko, anthu a ku Ulaya akhala akumwa bilberry kwa zaka zana. Zotulutsa za Bilberry zidalowa mumsika wazachipatala ngati mtundu wazowonjezera pazakudya zomwe zimawonjezera masomphenya komanso mpumulo wotopa.

[Ntchito]

Kuteteza ndi kukonzanso rhodopsin ndikuchiritsa matenda amaso;

Kupewa matenda amtima

Antioxidant ndi anti-kukalamba

Kufewetsa capillary magazi, kupititsa patsogolo ntchito ya mtima ndi kukana khansa

Onani maphikidwe aposachedwa a Jamie Oliver - nkhumba yophika pang'onopang'ono yokhala ndi msuzi wa apulo wothira zonunkhira.

Izi zikugwiritsa ntchito zidutswa za Jamie Oliver Kitchen Kit range - chinthu chofunikira chomwe chaposachedwa kwambiri pazida zam'mwamba chimaphatikizapo "kupotoza ndi slide" pachimake cha apulo, chophatikizira chogwirira chanzeru chopindika m'munsi, chokhala ndi pusher yomangidwa, kuti ikhale yosavuta. chotsani ma cores mosavuta komanso osasokoneza.

"Spirulina" - Chakudya Cholemera Kwambiri komanso Chopatsa thanzi Masiku Ano - https://youtu.be/mckxusUioHs

Sangalalani ndi zotsatsa Zapadera pano - https://goo.gl/Jbi8KL

"Spirulina" ndi madzi abwino a buluu-wobiriwira algae Superfood yomwe yakhala ikugwiritsidwa ntchito ngati chakudya kwa zaka mazana ambiri. Zikhalidwe zamakedzana ku South America ndi Africa zidagwiritsa ntchito spirulina pazithandizo zake zodabwitsa komanso zopatsa thanzi. Posachedwapa spirulina yatchedwa Chakudya chapamwamba kwambiri, chopatsa thanzi kwambiri chomwe chimadziwika kwa munthu ndipo magazini ya AARP ya September 2005 inatchula spirulina monga chakudya choyambirira chowonjezera zaka pamoyo wanu. Spirulina ndiye chakudya chobiriwira champhamvu kwambiri m'chilengedwe. Ndi mapuloteni opitirira 60%, nyama yofiira (~ 27% mapuloteni) ndi soya (~ 34% mapuloteni), Spirulina ndiye gwero lapamwamba kwambiri la mapuloteni "okwanira".

Dziwani zambiri zaubwino wa "Organic Spirulina" polumikizana nafe - https://goo.gl/Ct4h9G

Gwero Labwino Kwambiri la Organic Spirulina:

Organic spirulina iyi imabwera kwa ife kuchokera kwa opanga otsogola opanga zakudya zapamwamba zokhala ndi zopatsa thanzi komanso zosakaniza. Ma spirulina microalgae athu amamera kudera lalikulu, labata komanso labwinobwino ku Oonaiyur, South India. Organic Spirulina iyi ndi…

- Kupanda mankhwala ophera udzu, mankhwala ophera tizilombo komanso kuipitsidwa ndi madzi apansi panthaka
- Amapangidwa popanda mankhwala
- Zochepa muzitsulo zolemera, yisiti ndi nkhungu
- Amakula ndi feteleza wachilengedwe wachilengedwe komanso madzi apansi apansi abwino
- Amakulira kutali ndi ntchito zilizonse zoipitsa zamafakitale kapena zaulimi.

Kuphatikiza apo, machitidwe opangira ndi kugwiritsa ntchito zakudya zamasamba zomwe zili ndi zamasamba zimathandizira kuti zitsulo zolemera mu spirulina iyi zikhale zotsika kwambiri.

Tengani "Spirulina-Tablets-Organic" apa - https://goo.gl/xbCK8V

ZaAstaxanthin

Ndi membala wa banja la carotenoid, astaxanthin ndi amodzi mwa ma lipophilic antioxidants amphamvu kwambiri omwe adapezekabe. Monga antioxidant, yasonyezedwa kuti ndi yamphamvu kwambiri nthawi 500 kuposa Vitamini E, nthawi 10 yamphamvu kwambiri kuposa beta-carotene ndi 5 yamphamvu kwambiri kuposa lutein.Astaxanthin , mosiyana ndi ma carotenoids ena, sasintha kukhala Vitamini A (retinol) m'thupi la munthu. Mulingo wapamwambawu wa antioxidant ntchito umatanthawuza kuthekera bwinoko kothana ndi mikhalidwe yambiri yoyambira zaka zokhudzana ndi kupsinjika kwa okosijeni.

Astaxanthin ndi imodzi mwama antioxidants amphamvu kwambiri m'chilengedwe omwe amathandiza minyewa ndi thanzi lamaso komanso kukalamba kosangalatsa. Amatchedwa 'King of carotenoid antioxidants'. Chifukwa cha biochemistry yake yapadera, astaxanthin iyenera kuganiziridwa ngati gawo mukupanga kulikonse kwa antioxidant.

Chifukwa cha potency yake, imatha kugwira ntchito ngati 'chiwongolero champhamvu' cha antioxidants wamba monga mavitamini A, C ndi E. Chofunika kwambiri, chemistry ya astaxanthin imaletsa ma antioxidantswa kukhala 'pro-oxidants'.Astaxanthin ali ndi ntchito ziwiri antioxidant. Ndi imodzi mwazinthu zozimitsa mpweya wa singlet.

Imakhalanso ndi mphamvu yogwira bwino ma peroxyl radicals, motero imalepheretsa njira ya lipid peroxidation. ZANTHIN - Chotsitsa chachilengedwe, chothandiza kwambiri chokhala ndi Zanthin® yotsimikizikaAstaxanthin yomwe imapezeka mu SpiruUP yathu, imapereka KATATU zochita zaulere zowononga ngati astaxanthin, mawonekedwe omwe amapezeka muzowonjezera zina. Zanthin® mtundu wa astaxanthin wachilengedwe umapangidwa kuchokera ku microalgae Haematococcus pluvialis.

Khoma lolimba la algae likang'ambika limakhala losakhazikika ndipo liyenera kuchotsedwa nthawi yomweyo. Njira yochotsera eni ake imagwiritsidwa ntchito kuti ipereke oleoresin yokhazikika komanso yokhazikika 7%. 7% yotulutsidwa ya oleoresin imakhala ndi astaxanthin complex yopangidwa ndi pafupifupi:
85-90% astaxanthin
2% lutein
2% - carotene
6% carotenoids ena osiyanasiyana

SpiruUP™ - Mapuloteni, Carotenoid ndi Micronutrient Gwero Algae ndi tizilombo tating'onoting'ono tambiri tambiri tagwiritsidwa ntchito pothandizira thanzi la anthu. Mitundu iwiri ikuluikulu ya ma microalgae omwe amagwiritsidwa ntchito kuthandizira chitetezo cha mthupi komanso thanzi la munthu ndi Arthrospira platensis, Spirulina ndi Haematococcus pluvialis,Astaxanthin . Phukusi lowonjezera lazamasamba la 100% lili ndi phindu pazaumoyo wamanjenje, mtima, chitetezo chamthupi, anti-yotupa komanso chithandizo chamaso.

Pitani patsamba lathu kuti mudziwe zambiri za SpiruUP Spirulina - https://goo.gl/mBRTKn

Alfred Marcus
2105 Van Ness ave.
San Francisco, CA 94109
Ph: 415 885 0443

Pure Natural Miracles SpiruUP™ monyadira kuphatikiza mtundu wa Zanthin®Astaxanthin ukadaulo wokhala ndi certified organic Spirulina wochokera ku Chennai, India, kuwonetsetsa kuti chinthu chapamwamba kwambiri. Amapangidwa mu malo opanda ziwengo komanso organic.

Yesani "SpiruUp Organic Spirulina" yathu apa - https://goo.gl/xbCK8V