[Dzina lachilatini] Panax ginseng CA Mey.

[Magwero a Chomera] Muzu Wouma

[Zofotokozera] Ginsenosides 10% -80%(UV)

[Maonekedwe] Mkaka Wabwino Wowala Ufa Wachikasu

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤ 5.0%

[Chitsulo Cholemera] ≤20PPM

[Chotsani zosungunulira] Ethanol

[Microbe] Total Aerobic Plate count: ≤1000CFU/G

Yisiti ndi nkhungu: ≤100 CFU/G

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Ginseng ndi chiyani]

Pankhani ya kafukufuku wamakono wa sayansi, ginseng amadziwika kuti ndi adaptogen. Adaptogens ndi zinthu zomwe zimathandiza thupi kuti lizibwezeretsanso ku thanzi ndikugwira ntchito popanda zotsatirapo ngakhale ngati mlingo wovomerezeka ukupitirira kwambiri.

Ginseng chifukwa cha zotsatira zake za adaptogens amagwiritsidwa ntchito kwambiri kuchepetsa mafuta m'thupi, kuwonjezera mphamvu ndi kupirira, kuchepetsa kutopa ndi zotsatira za kupsinjika maganizo komanso kupewa matenda.

Ginseng ndi imodzi mwazothandiza kwambiri zoletsa kukalamba. Zingathe kuchepetsa zotsatira zina zazikulu za ukalamba, monga kuwonongeka kwa dongosolo la magazi, ndikuwonjezera mphamvu zamaganizo ndi zakuthupi.

Ubwino wina wofunikira wa ginseng ndikuthandizira kwake pakuchiza khansa komanso zotsatira zake pamasewera.

[Mapulogalamu]

1. Yogwiritsidwa ntchito muzowonjezera zakudya, imakhala ndi zotsatira za antitope, anti-kukalamba ndi ubongo wopatsa thanzi;

2. Kugwiritsidwa ntchito m'munda wamankhwala, kumagwiritsidwa ntchito pochiza matenda a mtima, angina cordis, bradycardia ndi kugunda kwa mtima kwa arrhythmia, etc.;

3. Yogwiritsidwa ntchito m'munda wa zodzoladzola, imakhala ndi zotsatira za kuyera, kuchotsa malo, anti-khwinya, kuyambitsa maselo a khungu, kupangitsa khungu kukhala lachifundo komanso lolimba.

Fayed, AE
Kuzindikira kwa Domiati tchizi wachikulire ndi mafuta a kanjedza.
Kuzindikiritsa mafuta a kanjedza muzinthu zina zamafuta.
Mphamvu ya zotsalira za tizilombo pakukula ndi ntchito za Streptococcus diacetilactis ndi Leuconostoc cremoris.
Kukhalapo kwa Fenvalerate pyrethroid mu mkaka poyerekezera ndi mabakiteriya a lactic acid.
Kutengeka kwa mabakiteriya ena a lactic acid ku tizirombo tosiyanasiyana.
Ultrafiltration ya reconstituted skimmilk powder poyerekezera ndi mphamvu ya rennet ndi tizigawo ta casein.
Kugwiritsa ntchito njira ya ultrafiltration popanga batala wochepa wa calorie recombined wokhala ndi mapuloteni.
Ultrafiltration whey protein imayika m'malo mwa dzira loyera mu pie topping meringue.
Kupanga mafuta onunkhira ophatikizananso pogwiritsa ntchito zolimba zamkaka zosiyanasiyana osati zopangira mafuta.
Kugawidwa kwa mankhwala ena ophera tizilombo m'zakudya zamkaka zamkaka.
Kusunga mtundu wa mafuta a batala pamsika poyerekeza ndi samna.
Ultrafiltration whey concentrate ngati protein fortifier mu macaroni kupanga kuchokera ku ufa wa tirigu.
Fiber kulimbitsa mkaka wa ayezi pogwiritsa ntchito tirigu wophika.
Kupititsa patsogolo ubwino wa mafuta a mkaka posandulika batala wophatikizananso ndi zinthu zina za ufa wa skimmilk womwe umagwiritsidwa ntchito.
Kupezeka kwa zoipitsa zachilengedwe mumkaka ndi zinthu zake m'misika yayikulu ya Cairo.
Kulowetsa mkaka wopanda mafuta mu ayisikilimu ndi ultrafiltration whey protein concentrate.
Kukonzekera kwa mkaka pakukula kwa bakiteriya pokhudzana ndi zowononga zachilengedwe.
Kuunikira kwabwino kwa prowder ya skimmilk yochokera kunja.
Mmene mkaka mafuta khalidwe pa katundu recombined batala.
Kugwiritsa ntchito zinyalala zamakampani azakudya zokonzedwa ngati ma antioxidants amafuta amkaka.
Zotsatira za chithandizo cha microwave pa bacteriological komanso kusunga mkaka wa njati.
Kuyang'anira zowononga zina popanga zinthu zina zamkaka wamba.
Ultrafiltration membrance permeability wa zina zoipitsa mkaka.
Thupi ndi organoleptic katundu wa yoghurt wopangidwa kuchokera ku mkaka wokhazikika wa njati wolimbitsidwa ndi proteinate yamkaka yonse.
Kupanga ndi mawonekedwe a bakiteriya coagulants monga ng'ombe rennet m'malo kwa Aigupto cheesemaking.
Mbiri ya msika wa tchizi wa Domiati ndikugogomezera kupezeka kwa ma amines achilengedwe.
Kupanga bacteriocin ntchito ultrafiltrated mkaka permeate.
Kugwiritsa ntchito njira ya ultrafiltration pobwezeretsanso nisin-ngati bacteriocin.
Kuyerekeza kuphatikizika kwa ayisikilimu osakanikirana ndi ultrafiltrated skimmilk retentate kapena whey protein concentrate.
Kupanga otsika kalori ayisikilimu.
Njira zofananira za ma acylation a mapuloteni a ultrafiltrated whey amayang'ana kwambiri zomwe zimagwira ntchito.
Kugwiritsa ntchito mitundu ina ya glucono delta lactone yokhala ndi lactic starter culture pazakudya za UF-white cheese cheese posungirako kuzizira.
Brevibacterium linens monga adjunct starter chikhalidwe mu mafuta otsika Ras tchizi.
Mphamvu ya zotetezera zina pazitsulo zoyera za UF-white soft cheese panthawi yosungirako kuzizira.
Kuchita bwino kwa antifungal chikhalidwe choyambira chokhala ndi Lactobacillus reutrei panthawi yakucha kwa tchizi cha Ras.
Mphamvu ya formaldehyde ndi hydrogen peroxide monga zoteteza pamitengo ya mapuloteni amkaka a njati.
Kuyerekezera koyerekeza pakati pa Selandid ndi Maltodextrin monga mafuta oyerekeza amafuta ochepa a Ras cheesemaking.
Kupanga probiotic otsika kalori wowawasa kirimu.
Kupanga mafuta opepuka a calorie kukwapulidwa pogwiritsa ntchito mimetic mafuta ndi stevioside.
Mphamvu ya Transglutaminase pamtundu wa yoghuti wopangidwa ndi magwero osiyanasiyana amkaka amkaka.
Kuwunika kwachilengedwe kwa yoghuti ya mkaka wa ng'ombe wolimbikitsidwa ndi magwero osiyanasiyana a mapuloteni amkaka.
Kuchita bwino kwa antifungal chikhalidwe choyambira chokhala ndi mitundu ina ya Lactobacillus panthawi yakucha kwa tchizi cha Ras.
Kugwiritsiridwa ntchito kwa ultrafiltrated whey protein imayang'ana kwambiri popanga mafuta ochepa opangidwa ndi tchizi.
Makhalidwe a Biological of bio-yoghurt motsutsana ndi omwe amadyetsedwa mu mawonekedwe owuma.
Mphamvu yamankhwala a mkaka wa ng'ombe ndi transglutaminase pamapangidwe ndi mtundu wa yoghuti makamaka ponena za kufunika kwake kwachilengedwe.
Kugwira ntchito kwa transglutaminase monga cholimbitsa thupi mu tchizi cha Tallaga chopangidwa kuchokera ku ultrafiltrated mkaka wa ng'ombe.
Kugwiritsa ntchito ufa wa bowa m'malo mwa skimmilk wouma popanga kufalikira kwa tchizi.
Glycoprotein kulimbitsa kwa bioyoghurt.
Kupititsa patsogolo magwiridwe antchito a yogurt monga chakudya chogwira ntchito ndi glycoprotein fortification.
Kugwiritsa ntchito njira ya ultrafiltration popanga bioyoghurt yachisanu ya calorie mu mawonekedwe a synbiotic.
Wathanzi multifunctional sipekitiramu wa mkaka glycoproteins ndi zidutswa zake.
Kupanga ma yoghuti opangidwa ndi carbonated okhala ndi zinthu zina zogwira mtima.
Zosakaniza Zathupi Monga Zopangira Yoghurt.
Rheological, microstructural and biological properties of probiotic ultrafiltrated skimmed skimmed cheese poyerekeza ndi tchizi wamba wa Kariesh.
Economics scale for processing of white soft cheese ku Egypt.

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