[Dzina lachilatini] Taraxacum officinale

[Plant Source] kuchokera ku China

[Zofotokozera] Flavones 3% -20%

[Maonekedwe] ufa wabwino wa Brown

Chomera Chogwiritsidwa Ntchito: Muzu

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Alumali moyo] 24 Miyezi

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

[Ntchito]

(1) Ndizolimbikitsa kwambiri ku dongosolo, koma makamaka ku ziwalo za mkodzo, ndipo zimagwiritsidwa ntchito makamaka pa matenda a impso ndi chiwindi;

(2) Dandelion amagwiritsidwanso ntchito ngati mankhwala a zotupa, gout, rheumatism, chikanga, matenda ena apakhungu, ndi matenda a shuga.

(3) Dandelion amagwiritsidwa ntchito pochiza zilonda zam'mimba, zolimba m'mfundo, ndi chifuwa chachikulu. Amagwiritsidwanso ntchito kulimbikitsa kupanga mkaka kwa amayi oyamwitsa komanso kutonthoza minofu ya m'mawere yotupa.

[Pharmacological zotsatira]

(1) antibacterial kanthu: zopangidwa jekeseni kuchotsa dandelion staphylococcus aureus ndi amphamvu hemolytic streptococcus pneumoniae, kupha, meningococci, diphtheria bacili, pseudomonas aeruginosa, proteus, kamwazi bacili, typhoid bacillus ndi khadi hemococ ayenera kupha staphylococcus. , mavairasi, ndi mabakiteriya ena a leptospira.

(2)ntchito zina. Kulimba mtima kopindulitsa, diuresis ndi soya owawa, kutsekula m'mimba pang'ono kutsika.

[Mapulogalamu]

Dandelions Tingafinye jekeseni, decoction, piritsi, madzi, etc kwa zosiyanasiyana matenda ndi dampness.the curative zotsatira, kuphatikizapo chapamwamba kupuma thirakiti matenda ndi matenda aakulu, chibayo, matenda a chiwindi, matenda a kwamikodzo thirakiti, matenda opaleshoni, opaleshoni, dermatology kutupa ndi sepsis kutupa, typhoid, biliary kumverera, mumps, etc.

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Ndi chiyaniPhula ? Antiseptic katundu. Antibiotic, antibacterial, antifungal & antiviral. Mankhwala odabwitsa kuchokera ku njuchi. Kafukufuku wasonyeza kuti amapereka antiseptic, antibiotic, antibacterial, antifungal, komanso antiviral properties.Phulandi njira yoyamba yodzitetezera ku Nature.

https://www.durhamsbeefarm.com/search//bee-products/honeybee-propolis.html

Ndi yamphamvu kwambiri pakuchitapo kanthu, nthawi zambiri imatchedwa Russian penicillin.Phula ndi chinthu chomata kwambiri chomwe chimafanana ndi chingamu cha kuwira kuchokera kumdima kupita ku mtundu wakuda kwambiri. Uchi Njuchi zimatola utomoni kuchokera kumitengo ndi zomera zina (makamaka ma conifers) kuti apangePhula . Oweta njuchi akale ngati ine amachitcha njuchi glue. Njuchi zimapita nazo kunyumba ngati zimanyamula mungu kubwerera kumng'oma koma mwina simunawerengepo kale. Ngati mudya mungu, mwina simunauzidwepo kuti kulipoPhula mu mungu. Zili ngati golide mumgodi wasiliva. Mwinamwake mwauzidwa kuti, tinthu tating'ono ta mungu ta mungu tapangidwa chifukwa cha mungu umene waumitsidwa. Ambiri mwa ma granules atha kukhalaPhula.Phula Ndi yolimba ngati chitsulo kukakhala kozizira kapena kozizira komanso kumata kwambiri kukatentha. Anthu ambiri m’maboma sanamve n’komwe mawuPhula tisaiwale kuti ndi chiyani. Ndi mankhwala odabwitsa. Kufufuza kalembedwe mu kompyuta yanu kulibe mawuPhula.

Mawu akuti "propolis" amachokera ku mawu awiri achi Greek: "pro," kutanthauza "pambuyo," ndi "polis," kutanthauza "mzinda." Mawu akale ameneŵa anayamba kukhalapo zaka mazana ambiri zapitazo pamene wophunzira wina wachigiriki wa Zachilengedwe anatsimikizira mfundo yakuti njuchi zinkapanga ndi kugwiritsa ntchito phula.

Kulankhula mankhwala, phula ndi zovuta kwambiri osakaniza. Mankhwala ake amasiyanasiyana malinga ndi gwero lake. Mitundu imachokera ku golide wofiirira mpaka wobiriwira wobiriwira mpaka wofiira wofiira mpaka wakuda wakuda. Kupenda kwakukulu kumasonyeza pafupifupi 55 peresenti ya mankhwala opangira utomoni ndi basamu, 30 peresenti ya sera ya njuchi, 10 peresenti ya ethereal ndi mafuta onunkhira, ndi 5 peresenti ya mungu wa njuchi. Ma flavonols ambiri amathandizira kupanga phula. Zigawo zina ndi monga cinnamic acid, cinnamyl alcohol, vanillin, caffeic acid, tetochrysin, isalpinin, pinocembrin, chrysin, galangin, ndi ferulic acid.