[Dzina lachilatini] Vaccinium myrtillus l.

[Zomera] Zipatso zakuthengo za bilberry zomwe zimalimidwa ku Sweden & Finland

[Zofotokozera]

1) Anthocyanidins 25% UV (Glycosyl yachotsedwa)

2) Anthocyanins 25% HPLC

3) Anthocyanins 36% HPLC

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Zotsalira za mankhwala] EC396-2005, USP 34, EP 8.0, FDA

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Nkhani zambiri]

1. 100% yotengedwa ku zipatso za bilberry ku Europe, mayeso ovomerezeka a ID kuchokera ku ChromaDex ndi Alkemist Lab;

2.Popanda chigololo cha mitundu ina ya Zipatso, monga Blueberry, Mabulosi, Cranberry, etc;

3. Zotsalira za mankhwala: EC396-2005, USP 34, EP 8.0, FDA

4. Lowetsani mwachindunji chipatso chozizira kuchokera kumpoto kwa Ulaya;

5. Kusungunuka kwamadzi kwangwiro, madzi osasungunuka 6. Chromatographic chala chofanana ndi chofunikira cha EP6

[Chipatso cha bilberry ndi chiyani]

Bilberry (Vaccinium Myrtillus L.) ndi mtundu wa zitsamba zosatha kapena zobiriwira, zomwe zimapezeka m'madera ozungulira dziko lapansi monga ku Sweden, Finland ndi Ukraine, ndi zina zotero. idagwiritsidwa ntchito ndi oyendetsa ndege a Nkhondo Yachiwiri Yapadziko Lonse RAF kukulitsa masomphenya ausiku. Mu mankhwala a foloko, anthu a ku Ulaya akhala akumwa bilberry kwa zaka zana. Zotulutsa za Bilberry zidalowa mumsika wazachipatala ngati mtundu wazowonjezera pazakudya zomwe zimawonjezera masomphenya komanso mpumulo wotopa.

[Ntchito]

Kuteteza ndi kukonzanso rhodopsin ndikuchiritsa matenda amaso;

Kupewa matenda amtima

Antioxidant ndi anti-kukalamba

Kufewetsa capillary magazi, kupititsa patsogolo ntchito ya mtima ndi kukana khansa

Nyimbo ndi Parry Gripp

Kanemayu adapangidwa chifukwa chothandizidwa ndi Grain Foods Foundation.
Dziwani zambiri zaubwino wodya zakudya zambewu pa https://grainfoodsfoundation.org/

———————-
[ZINTHU]
Uwuuuuuu…
Idyani sangweji, idyani sangweji
Kukoma kwamtundu uliwonse, zilibe kanthu!
Ikani chidutswa chachikulu cha mkate kumbali zonse
Mwakwera mopanda phindu!
Jelly wa peanut butter, kapena portobello
Tsegulani pakamwa panu, n’kunena kuti, “Moni!”
Ndimachita phwando koma ndikumva pang'onopang'ono
Ingodyani masangweji ndipo mwakonzeka kupita!
Idyani Sandwich (eya!)
IDYA SANDWICH (bwerani!) IDYA SANDWICH (kwerani mpukutu!) IDYENI MASANDWI.
Pezani-ee kupeza Mphamvu ya Sandwich!
Idyani Sandwich (awww!)
IDYENI SANDWICH (tikupita!) IDYANI MASANDWICH (tiwotchani bun!) IDYANI MASANGWENZI.
Pezani-ee kupeza Mphamvu ya Sandwich!
Idyani sangweji, idyani sangweji
Mukudya ngati mfumu, simuyenera kukhala olemera!
Ndili ndi ham ndi swiss pa rye
Mukukhala malotowo! Ndipatseni mwayi wapamwamba!
Chabwino ndimagwiritsa ntchito letesi m'malo mwa bun
Ndipo simukusangalala
Koma gluten ndiyoyipa, ndidawerenga pa intaneti
ZABWINO! Osanditayitsa nthawi
Chifukwa ndi nthawi ya sangweji! ndi nthawi ya sangweji! Ndi nthawi ya sangweji ya san-san-san-san!
Idyani Sandwich (uhhh!)
Nyimbo ndi Parry Gripp

https://parrygripp.com/

Kanemayu adapangidwa chifukwa chothandizidwa ndi Grain Foods Foundation.
Dziwani zambiri zaubwino wodya zakudya zambewu pa https://grainfoodsfoundation.org/
IDYANI SANDWICHI ( sungani mkate umenewo!) IDYANI SANDWICH ( perekani mtanda wowawasa umenewo!
Pezani-ee kupeza Mphamvu ya Sandwich!
Awwww eya, ndi MC Butter mnyumbamo.
Yakwana nthawi ya Sandwich Roll Call (masangweji oyimbira…)
BLT - Mphamvu ya Sandwich!
Ham ndi swiss - Sandwich mphamvu! Lobster roll - Mphamvu ya Sandwich! Pezani-ee kupeza Mphamvu ya Sandwich!
Ng'ombe Yowotcha - Mphamvu ya Sandwich! Nkhuku Saladi - Sandwich mphamvu! Hoagie waku Italy - Mphamvu ya Sandwich! Pezani-ee kupeza Mphamvu ya Sandwich!
Idyani Sandwich (uh!)
Idyani Sandwich (eya!)
IDYANI SANDWICH (chitani pompano!) Pezani-ee pezani Mphamvu ya Sandwich!

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Limbikitsani ntchito yachiwindi chanu, chepetsani kutupa, pangani khungu lanu kuti liwoneke lokongola ndikuthandizira kugaya ndi mkaka wodabwitsa wa turmeric womwe wadzaza ndi ma antioxidants ndi zosakaniza zotsutsana ndi kutupa, kuphatikiza ndi ZONSE!

Ndikukhulupirira kuti mwasangalala ndi Chinsinsichi ndikudziwitsani zomwe mukufuna kuwona, zikomo powonera

Zosakaniza pa 1 serving:
1 chikho cha mkaka uliwonse womwe mungasankhe (mafuta a kokonati ndi abwino kwambiri).
1 sinamoni ndodo
1 tsp nthaka turmeric
1 tsp ginger wodula bwino lomwe
1 uzitsine wa tsabola wakuda
1 tbsp kokonati mafuta kapena ghee

Kukonzekera:
Utenthetseni mkaka ndi ndodo ya sinamoni koma musalole kuwira. Pamene sinamoni yalowa mkaka, onjezerani ginger, turmeric ndi tsabola wakuda. Sakanizani bwino.
Ikani mu blender ndi kokonati mafuta ndi kusakaniza pa liwiro lalikulu.