[Dzina la Zogulitsa] Ufa wa phula, ufa wa phula

[Mafotokozedwe]

Propolis 60%,70%,80%

Madzi osungunuka phula ufa 60%,70%,80%

[Nkhani zambiri]

1. Maantibayotiki ochepa

2. Low PAHs, akhoza kuvomereza ku 76/769/EEC/German:LMBG;

3.Organic yotsimikiziridwa ndi ECOCERT, malinga ndi EOS & NOP organic standard;

4. Pure zachilengedwe zoyera;

5.Mkulu wa flavones;

6.Anti-block;

7. Kupereka kwa opanga.

              
[Kupaka]
1. 5kg/aluminium zojambulazo thumba, 25kgs/katoni.

[Mmene mungapezere]

Choyamba, timasonkhanitsa phula yaiwisi kuchokera ku ming'oma ya njuchi, kenako timachotsa ndi kutentha kochepa ndi ethanol. Sefa ndikuyika, timapeza phula loyera pa 98%. Ndiye Low kutentha kuphwanya, kuwonjezera edible ndi mankhwala excipients, potsiriza timapeza phula ufa.

[Mawu Oyambirira]

Phula limachokera ku zinthu monga utomoni wachilengedwe, womwe umasonkhanitsidwa ndi njuchi kuchokera ku ma exudates a nthambi za zomera ndikutulutsa mankhwala a Propolis amapezeka kuti ndi osiyanasiyana, monga sera, utomoni, zofukiza lipids, mafuta onunkhira, mafuta osungunuka, mungu ndi zinthu zina zachilengedwe. Kafukufuku wasonyeza kuti gwero la phula utomoni zakuthupi ali mitundu itatu: njuchi anasonkhanitsa zomera katulutsidwe madzimadzi, katulutsidwe mu vivo kagayidwe wa njuchi, ndi nawo ndondomeko kupanga zinthu.

Titha kupereka Propolis Extract ndi chakudya-grade ndi mankhwala-grade .The raw materiall anachokera osaipitsa chakudya kalasi phula .Propolis Tingafinye anapangidwa phula apamwamba. Iwo amakhala ndi phula ogwira zosakaniza pa ndondomeko ya m'zigawo pansi zonse otsika kutentha , kuchotsa zopanda pake zinthu ndi yolera yotseketsa.

[Ntchito]

Phula ndi mankhwala achilengedwe omwe amapangidwa ndi njuchi zosakaniza ndi glutinous ndi katulutsidwe kake.

Phula lili ndi mitundu yopitilira 20 ya ma flavonoids, mavitamini olemera, michere, ma amino acid ndi ma microelements ena, ndi zina zambiri. Phula limatchedwa "golide wofiirira" chifukwa cha michere yake yamtengo wapatali.

Phula imatha kuchotsa ma free radicals, kuchepetsa shuga wamagazi ndi mafuta amagazi, kufewetsa mitsempha yamagazi, kusintha ma microcirculation, kukulitsa chitetezo chokwanira, antibacterial ndi anti-cancer.

Pharmanex adalengeza za kukhazikitsidwa kwa lifepak® nano, chowonjezera chopatsa thanzi cha ma multivitamin chomwe chimagwiritsa ntchito njira yoyamba ya nanotechnology yamtundu wake yopangidwira kupititsa patsogolo kuyamwa kwa michere. Mwachidule, lifepak® nano imapereka chakudya chokwanira m'njira zoyamwa kwambiri.

Ndi ma antioxidants opitilira 60, mavitamini ndi minerals ofunikira komanso omega-3 fatty acids, lifepak® nano ndiye chakudya chokwanira kwambiri pamsika. Mlingo watsiku ndi tsiku wa lifepak® nano umapereka ma milligrams 1,200 a omega-3 fatty acids ndi ma antioxidants oposa 60 omwe amalimbana ndi ma free radicals owononga komanso kulimbikitsa maselo athanzi m'thupi.

Dinani ulalo kuti muyitanitsa.

https://www.pharmanexusa.com/cgi-bin/pxweb/product/en/ns_productDetail.jsp?spons_ID=PH3716571&content_oid=239629

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Dinani ulalo kuti muyitanitsa.

https://www.pharmanexusa.com/cgi-bin/pxweb/product/en/ns_productDetail.jsp?spons_ID=PH3716571&content_oid=239629

Pezani Mtengo Wabwino Wotsitsidwa pa nyemba zobiriwira za khofi Lero

https://greencoffeebean-max-reviews.blogspot.com

Chomera choyera cha khofi chobiriwira chimapangidwa kuchokera ku nyemba zosaphika, kapena mbewu, zomwe zili mu zipatso zofiira za khofi. Popanga mwachizolowezi, izi zimawotchedwa zisanagulitsidwe, kuwapatsa chakumwa chachikhalidwe. Chotsitsacho, komabe, chimakonzedwa kuchokera ku nyemba zomwe sizinawotchedwe, kuti zisunge zinthu zina zofunika. Pakhala pali kuphulika kwa chidwi pakukonzekera uku m'zaka zaposachedwa, chifukwa chothandiza ngati chothandizira kuchepetsa thupi komanso chifukwa cha antioxidant.

Anthu ena ayesa kugwiritsa ntchito khofi wamba ngati chothandizira kuchepetsa thupi, komabe, zotsatira zake makamaka chifukwa cha caffeine, yomwe imayambitsa ntchito, koma ingayambitsenso zotsatira zosafunika komanso zizindikiro zosiya. Umboni womwe ulipo umasonyeza kuti mawonekedwe obiriwira amapindula bwino kwambiri, popanda zotsatirapo, ngakhale ali ndi caffeine yochepa kwambiri. Ndi chinthu china, chabwino kwambiri, chophatikizana chomwe chimapereka phindu.

Zomwe zimagwiritsidwa ntchito zimaganiziridwa kuti ndi chlorogenic acid. Ngakhale ndi dzina, pawiri iyi ilibe chlorine. Dzinali limachokera ku liwu lachi Greek lomwe limatanthauza "wobiriwira", ndipo limatanthawuza mtundu wobiriwira umene asidi amatulutsa akamakhudzidwa ndi mankhwala ena. Kuwotcha nyemba kumawononga chlorogenic acid, chifukwa chake khofi wamba sapereka phindu lomwelo.

Mitundu yosiyanasiyana yamankhwala yomwe imachitika m'thupi la munthu imapanga zinthu zomwe zimatchedwa "free radicals". Izi zitha kukhala zowononga kwambiri ma cell. Amalimbikitsa ukalamba ndipo amatha kusokoneza mapangidwe a DNA, kuonjezera chiopsezo cha khansa. Chlorogenic acid ndi m'gulu la zinthu zomwe zimadziwika kuti antioxidants, zomwe zimalepheretsa ma oxidation omwe amapanga ma free radicals. Choncho, akuganiza kuti mankhwalawa angathandize kupewa khansa komanso kuchepetsa zotsatira za ukalamba.

The mbali ya wobiriwira khofi Tingafinye amene wapanga kuwaza lalikulu ndi ntchito yake kukwaniritsa kuwonda. Mayesero achipatala okhudza magulu awiri a anthu odzipereka, mmodzi pogwiritsa ntchito chotsitsacho ndipo wina ayi, adapeza kuti gulu lomwe linapatsidwa chotsitsacho linatayika, pafupifupi, mapaundi 17, pamene gulu lina silinawonetsere kuchepa kwakukulu. Phunziroli lafalitsidwa kwambiri ndipo lachititsa kuti pakhale kufunikira kwakukulu kwa mankhwalawa.

Ndiye zimagwira ntchito bwanji? Zikuoneka kuti asidiyu amachepetsa kuchuluka kwa glucose m’zakudya zimene timadya. Glucose ndi shuga wosavuta yemwe amapangidwa ndi kuwonongeka kwa mamolekyu ovuta kwambiri amafuta. Amapatsa thupi mphamvu, koma mphamvu zikachepa zimasinthidwa kukhala mafuta. Mwanjira ina, kudya kwa ma carbohydrate kuyenera kukhala koyenera ndi masewera olimbitsa thupi kuti agwiritse ntchito glucose asanayambe kukhala mafuta. Chlorogenic acid imapangitsa izi kukhala zosavuta pochepetsa kuchuluka kwa glucose.

Izi zitha kukhala ndi maubwino ena azaumoyo. Zikuoneka kuti zimathandiza thupi kuwotcha mafuta mofulumira kwambiri polimbikitsa chiwindi metabolism. Palinso umboni wosonyeza kuti zimathandiza kukhazikika kwa shuga m'magazi.

Choyera chobiriwira cha nyemba za khofi chimapangidwa ndi kuviika nyemba zosaphika osati kuzikazinga. Izi zimatsimikizira kuti zinthu zomwe zimagwira ntchito sizikuwonongeka. Chotsitsacho chikhoza kugulidwa pa intaneti mu mawonekedwe a capsule.