[Dzina lachilatini] Pinus pinaster.

[Mafotokozedwe] OPC ≥ 95%

[Maonekedwe] Red bulauni ufa wabwino

Chigawo Chomera Chogwiritsidwa Ntchito: Khungwa

[Tinthu kukula] 80Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Alumali moyo] 24 Miyezi

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

Kodi khungwa la Pine ndi chiyani?]

Khungwa la pine, dzina la botanical Pinus pinaster, ndi mtundu wapaini wapanyanja kumwera chakumadzulo kwa France womwe umameranso kumayiko akumadzulo kwa Mediterranean. Khungwa la pine lili ndi mankhwala angapo opindulitsa omwe amachotsedwa mu khungwa m'njira yosawononga kapena kuwononga mtengo.

[Kodi zimagwira ntchito bwanji?]

Chomwe chimapangitsa kuti khungwa la pine litulutse kutchuka kwake monga chopangira champhamvu komanso antioxidant wapamwamba ndikuti amadzaza ndi oligomeric proanthocyanidin mankhwala, OPC mwachidule. Zomwezo zimatha kupezeka mumbewu zamphesa, khungu la mtedza ndi khungwa la hazel. Koma nchiyani chomwe chimapangitsa chozizwitsa ichi kukhala chodabwitsa kwambiri?

Ngakhale ma OPC omwe amapezeka m'chidulechi amadziwika kwambiri chifukwa chopanga ma antioxidant, mankhwala odabwitsawa ali ndi antibacterial, antiviral, anticarcinogenic, anti-aging, anti-inflammatory and anti-allergenic properties. Kuchotsa khungwa la pine kungathandize kuchepetsa kupweteka kwa minofu ndipo kungathandize kusintha zinthu zokhudzana ndi kusayenda bwino, kuthamanga kwa magazi, osteoarthritis, matenda a shuga, ADHD, nkhani za ubereki wa akazi, khungu, erectile dysfunction, matenda a maso ndi masewera olimbitsa thupi.

Zikuwoneka kuti ziyenera kukhala zodabwitsa kwambiri, koma tiyeni tiwone bwino. Mndandandawu umapitirira pang'ono, monga ma OPC omwe ali mu ndondomekoyi akhoza "kulepheretsa lipid peroxidation, platelet aggregation, capillary permeability ndi fragility, komanso kukhudza machitidwe a enzyme," zomwe zikutanthauza kuti zikhoza kukhala mankhwala achilengedwe pazovuta zambiri zaumoyo, monga sitiroko ndi matenda a mtima.

[Ntchito]

1. Imatsitsa Milingo ya Glucose, Kupititsa patsogolo Zizindikiro za Matenda a Shuga
2. Imathandiza Kupewa Kutaya Kumva ndi Kusamala
3. Zimalepheretsa Matenda
4. Amateteza Khungu ku Ultraviolet Exposure
5. Amachepetsa Kulephera kwa Erectile
6. Amachepetsa Kutupa
7. Imathandiza Kuchulukitsa Maseŵera Othamanga

Momwe mungapangire Milkshake Slime mu Cup? DIY Strawberry Milkshake Chinsinsi ndi Slime !.
Kodi mwakonzeka kuwonera Milkshake Slime yodabwitsa mu Cup? Mu kanemayu ndikuwonetsani momwe mungapangire Milkshake slime mu kapu !! Ndili ndi zosakaniza zambiri; zomatira zomveka, sopo wa thovu, utoto, thovu lometa, yankho la borax. Ndipanga Mkaka wa sitiroberi wokhala ndi kirimu wokwapulidwa ndi madzi a sitiroberi !! Milkshake ili ndi zonona zambiri !!.Mudzawona momwe slime anga akuyang'ana pachiyambi, ndiye ndikuwonetsani zambiri za Momwe Mungapangire Milkshake Slime mu Cup? DIY Strawberry Milkshake Recipe with Slime !, Chinsinsicho ndichabwino kwambiri! Mutha kugwiritsa ntchito Kirimu wometa m'malo mwa Borax, koma mutha kupanga ndi zotsukira zamadzimadzi kapena wowuma wamadzimadzi ngati mukufuna kupanga thovu popanda Borax. Njira yothetsera Borax : Kapu imodzi ya madzi otentha kapena otentha + supuni imodzi ya Borax yosungunuka. Ine ndikuyembekeza inu mukuchikonda icho; ngati zili choncho dinani batani la like ndikulembetsa. Zikomo!ine
Kodi milkshake ndi chiyani? Mkaka wa milkshake ndi chakumwa chokoma, chozizira chomwe nthawi zambiri chimapangidwa kuchokera ku mkaka, ayisikilimu, kapena mkaka wa iced, ndi zokometsera kapena zotsekemera monga butterscotch, caramel msuzi, madzi a chokoleti, kapena madzi a zipatso. Kunja kwa United States, ma milkshake ogwiritsira ntchito ayisikilimu kapena mkaka wa ayisiki nthawi zina amatchedwa mkaka wokhuthala kapena shake wandiweyani; ku New England, mawu akuti frappe angagwiritsidwe ntchito kusiyanitsa ndi mitundu yopyapyala ya mkaka wokoma.
Malo odyera okhazikika, akasupe a soda, ndi ma diners nthawi zambiri amakonzekera ndikusakaniza kugwedeza "pamanja" kuchokera ku ayisikilimu ndi mkaka mu blender kapena chosakaniza chakumwa pogwiritsa ntchito kapu yachitsulo chosapanga dzimbiri. Malo ambiri ogulitsa zakudya zofulumira sapanga kugwedeza pamanja ndi ayisikilimu. M'malo mwake, amapanga kugwedeza m'makina a milkshake okha omwe amaundana ndikupangira osakaniza a milkshake opangidwa ndi mkaka, zokometsera zotsekemera, ndi zowonjezera. Komabe, malo ena ogulitsa zakudya zofulumira amatsatirabe njira yachikale, ndipo ena amapereka makeke opangira mkaka omwe amapangidwa posakaniza ayisikilimu (kapena ayisikilimu) ndi zokometsera kapena masirapu. Ma milkshake amathanso kupangidwa kunyumba ndi blender kapena chosakaniza chakumwa chodziwikiratu.
Mkaka wa milkshake ukhozanso kupangidwa powonjezera ufa mu mkaka watsopano ndi kusonkhezera ufa mu mkaka. Ma milkshake opangidwa motere amatha kukhala ndi zokometsera zosiyanasiyana, monga chokoleti, caramel, sitiroberi, ndi nthochi.
Za Slime:
Slime chinali chidole chopangidwa ndi pillo, chogulitsidwa mu chidebe cha pulasitiki ndipo chinayambitsidwa m'nyengo yozizira ya 1976. Chinkapangidwa ndi viscous yopanda poizoni, squishy ndi zobiriwira zobiriwira kapena mtundu wina wopangidwa makamaka kuchokera ku guar chingamu.[1] Mitundu yosiyanasiyana ya Slime idatulutsidwa m'zaka zapitazi, kuphatikiza Slime yomwe ili ndi tizilombo ta rabara, minyewa yamaso, ndi mphutsi ndi Masters of the Universe Slime for Hordak's Slime Pit playset m'ma 1980s.
Chakumapeto kwa zaka za m'ma 1970 adayambitsanso masewera a Slime Monster board; Cholinga cha masewerawa chinali kupewa kuti chidutswa chanu chamasewera chitsitsidwe ndi chilombo chapulasitiki chachitali cha phazi chomwe chinali ndi matope akutuluka mkamwa mwake. Makampani ena amasewera apanga matope awoawo monga gel osakaniza a Ecto-Plazm [2] ogulitsidwa ndi ziwerengero zosankhidwa mu toyline ya Kenner's Real Ghostbusters. Mzere wazithunzi za Playmates 'Teenage Mutant Ninja Turtles analinso ndi matope a Retro-Mutagen ogulitsidwa m'mitsuko ndikuphatikizidwa ndi playsets.
Zigawo zake zazikulu ndi polysaccharide guar chingamu ndi sodium tetraborate. Monga m'malo mwa polysaccharide, gulu lina la mowa lomwe lili ndi ma polima (monga mowa wa polyvinyl) lingagwiritsidwe ntchito ku zotsatira zofanana. Zinthu za polima zomwe sizili za polysacharide nthawi zambiri zimatchedwa flubber.
Polyvinyl acetate (Gulu wa Elmer), borax ndi madzi zitha kugwiritsidwanso ntchito kuyerekeza mawonekedwe a Slime.
Chonde lowani ku tchanelo changa kuchokera pa ulalo womwe uli pansipa;

https://www.youtube.com/channel/UCncW1mTN8mgKo4g9D8im-_A

HoppiTV:

https://www.youtube.com/channel/UCRzJw3ZtTiQJNAAGxzH-2dQ

FunnyKids TV:

https://www.youtube.com/channel/UClwXPc317YSIXbSxYREy5Lg

Kupatula Momwe Mungapangire Milkshake Slime mu Cup? DIY Strawberry Milkshake Chinsinsi ndi Slime! mukhozanso kuyang'ana;
Palibe Glue Palibe Borax Fluffy Slime, Mayeso Opanda Maphikidwe a Glue Slime

Kanema Wabwino Kwambiri wa Slime, Slime ASMR, Kanema Wokhutiritsa Kwambiri, Slime Yokhutiritsa ASMR

Bouncing Slime, Momwe Mungapangire Bouncing Slime ndi zosakaniza 3 zokha?

Slime Yosavuta Ndi Ndodo ya Glue, Momwe Mungapangire Ndodo ya Glue Stick ndi Borax, Kumeta Kirimu ndi Makrayoni

Slime ASMR, Kanema Wokhutiritsa Kwambiri wa CRUNCHY Slime, Wokhutiritsa Slime ASMR

Momwe Mungapangire Silime Yosavuta Popanda Glue, Njira ziwiri Zopanda Maphikidwe a Glue Slime, 3 Zosakaniza Slime

Momwe mungapangire Milkshake Slime mu Cup? DIY Strawberry Milkshake Chinsinsi ndi Slime!

JASPHER ONG
032 236 8628 / +63 943 706 5325 / +63 917 327 0455
santebarleyinternational@gmail.com

https://www.facebook.com/SanteBarleyInternational

https://santebarleyinternational.com

Udzu wa Barley ndi wa banja la udzu wotchedwa cereal Grass. Chakumayambiriro kwa zaka za m’ma 1900, madzi a udzu wa balere anapezeka kuti anali ndi mavitamini ndi mchere wambiri. Masamba obiriŵira mopepuka a zomera za balere kaŵirikaŵiri amatchedwa udzu wa balere chifukwa ndi aatali ndi opapatiza ngati udzu. Udzu wa balere udalimidwa kuyambira 7000 BC, zomwe zimapangitsa chakudyachi kukhala chimodzi mwazakudya zakale kwambiri zomwe anthu amazidziwa. Udzu wa balere umagwiritsidwa ntchito ngati gwero la chakudya m'madera ena a Asia ndipo umapezeka kuti uwonjezere chakudya monga madzi ndi ufa womwe ukhoza kuwonjezeredwa ku zakudya kapena kutengedwa ngati mapiritsi kapena makapisozi.

Udzu wa balere (magalamu asanu) uli ndi mapuloteni ambiri ndi fiber kuposa kutumikira (ma gramu 114) a sipinachi yaiwisi. Madzi a udzu wa balere ali ndi ma antioxidants, ma enzymes, ndi ma phytochemicals ena omwe mu vitro amachepetsa ma radicals aulere ndi mankhwala ena osachezeka, kuphatikiza mankhwala ophera tizilombo ndi zosungira zakudya. Udzu umenewu ulinso ndi beta-carotene yambiri, folic acid, calcium, ndi mavitamini B angapo zomwe zimapangitsa kuti zikhale gwero labwino la zakudya. Madzi a balere alinso ndi zakudya monga mavitamini C ndi E, omwe ali amphamvu kwambiri kuposa pamene amwedwa paokha. Udzu wa balere uli ndi chitsulo, ma amino acid onse ofunikira, flavonoids, ndi mchere wambiri. Nthawi zina udzu wa balere ukhoza kukhala wolemera mu vitamini K, zomwe zimasokoneza zochita za anticoagulants monga Coumadin (dzina la warfarin, mankhwala omwe amagwiritsidwa ntchito pochiza ndi kuteteza magazi).

Barley Grass nawonso mwachibadwa ali ndi mkuwa, potaziyamu, manganese, nthaka, ndipo akhoza kukhala opindulitsa, zinthu zosiyanasiyana kuphatikizapo nyamakazi, mphumu, mavuto a khungu, kunenepa kwambiri, kuchepa kwa magazi m'thupi, kudzimbidwa, kusowa mphamvu, matenda oopsa, shuga, matenda a mtima ndi matenda a impso. Nthawi zambiri amaphatikizidwa ndi alfalfa, spirulina, kapena mphukira zina zambewu, monga udzu wa oat ndi udzu wa tirigu kuti apange zinthu zomwe zimalengezedwa ngati "zakudya zonse" kapena "zakudya zobiriwira". Udzu wa balere wawung'ono uli ndi michere yambiri kuposa udzu wamkulu wa balere komanso, michere yamoyo, mapuloteni, mavitamini ndi mchere.

Udzu wa balere ulinso ndi milingo yambiri ya chlorophyll. Chlorophyll yaphunziridwa chifukwa cha kuthekera kwake kulimbikitsa kukula kwa minofu ndi kulimbikitsa maselo ofiira a magazi mogwirizana ndi kupereka mpweya. Chlorophyll imachotsanso carbon dioxide ndi carbon monoxide, ndipo yapezeka kuti imachepetsa chimbudzi, mkodzo, ndi fungo la thupi. Chlorophyll ndi michere ina yofunika imagwira ntchito mogwirizana mu udzu wa balere kuti iwononge thupi ku poizoni wowononga monga zitsulo zolemera ndi zowononga zomwe timagaya tsiku lililonse. Chlorophyll ndi antibacterial ndipo imatha kugwiritsidwa ntchito mkati ndi kunja kwa thupi ngati machiritso. Chlorophyll akuti imalepheretsa kukula kwa maselo a khansa pansi pamikhalidwe ya labotale, koma kufunika kwake paumoyo wamunthu sikunaphunzire bwino.

Barley Grass mwina ali ndi zakudya zopatsa thanzi kwambiri pamitengo yonse yobiriwira. Mavitamini ambiri, mchere ndi ma enzymes omwe amapezeka mu udzu wa Barley amakhala ngati ma antioxidants amphamvu omwe amateteza thupi lathu kuti lisawonongeke, kukulitsa chitetezo chathu chamthupi komanso kukonza thanzi lamtima pochepetsa kupsinjika kwa okosijeni pa cholesterol ndi thupi lonse.

Ngakhale udzu wa balere uli ndi mavitamini ndi minerals omveka bwino omwe ali opindulitsa kwa thupi, ubwino wa thanzi la zinthuzi sunakhalepo ndi maphunziro ozama azachipatala. Kuchuluka kwa michere mu udzu wa balere kumasiyanasiyana malinga ndi momwe mbewuyo imakulira. Monga zowonjezera zina zachilengedwe, udzu wa balere wamalonda suli wokhazikika; Choncho, mbewu zosiyanasiyana zimakhala ndi zakudya zosiyanasiyana.

Ngakhale kuti palibe umboni wotsimikizirika, magwero amati udzu wa balere ndi wabwino ku matenda otsatirawa: matenda a khungu, chiwindi, mphumu, kuchepa kwa magazi m’thupi, matenda a shuga, nyamakazi, ndi kunenepa kwambiri kungotchulapo zochepa chabe. Palibe zotsatirapo zodziwika zomwe zimachitika chifukwa chodya udzu wa balere. Pomaliza, asayansi atafufuza kwa zaka zambiri pa mitundu yoposa 200 ya zomera, kuphatikizapo zipatso, ndiwo zamasamba, udzu, ndi zitsamba, ndipo asayansi apeza kuti udzu wa balere waung’ono ndi chimodzi mwa zakudya zopatsa thanzi kwambiri m’chilengedwe. Kodi mwakhala ndi udzu wa barley lero?