[Dzina lachilatini] Piper methicium L.

[Matchulidwe] Kavalactones ≥30.0%

[Maonekedwe] Yellow ufa

Chomera Chogwiritsidwa Ntchito: Muzu

[Tinthu kukula] 80Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

[Kava ndi chiyani?]

Kava, yemwe amadziwikanso kuti piper methysticum, kava kava, ndi 'awa, ndi katsamba kakang'ono komwe kamachokera kuzilumba za ku South Pacific. Mizu ndi tsinde zimapangidwa kukhala chakumwa chosaledzeretsa, chosokoneza maganizo chomwe chakhala chikugwiritsidwa ntchito pamwambo komanso mwamwambo kwa zaka mazana ambiri ku Hawaii, Fiji, ndi Tonga.

Kava amakonzedwa mwamwambo poyika mizu ya pansi ndi tsinde mu thumba la porous, kumiza m'madzi, ndi kufinya madzi mu mbale yaikulu, yosemedwa, yamatabwa. Makapu a coconut theka la chipolopolo amamizidwa ndikudzazidwa - kalembedwe ka nkhonya. Mutamwa kapu imodzi kapena ziwiri kumverera kwachidwi kowonjezereka pamodzi ndi kupumula kumayamba kubwera. Ngakhale kuti n’kotonthoza, n’kosiyana ndi mowa chifukwa maganizo amakhala omveka bwino. Kukoma kwake kumakhala kosautsa, koma ena amapeza kuti pamafunika kuzolowera; zimatengera zomwe mumakonda zokometsera zapadziko lapansi.

[Kava Ndi Yotetezeka Kugwiritsa Ntchito]

Mapindu otetezeka komanso ogwira mtima a kava kuti athetse zizindikiro za nkhawa adathandizidwanso mu meta-analysis, ndondomeko yowonongeka ya mayesero asanu ndi awiri a anthu omwe adasindikizidwa mu 2000 mu Journal of Clinical Psychopharmacology, komanso mu ndemanga yofananayi mu 2001. Ndemanga sizinapeze zotsatira zoyipa zokhudzana ndi chiwopsezo cha chiwindi.

Pamapeto pake, chiwindi chimakhudzidwa ndi zinthu zambiri, kuphatikizapo mankhwala olembedwa ndi osakhala ndi mankhwala, komanso mowa, zomwe zimayambitsa kuwonongeka kwa chiwindi. Tiyenera kudziwa kuti zitsamba ndi mankhwala amphamvu, omwe ayenera kupatsidwa ulemu woyenera pokhudzana ndi momwe angagwiritsire ntchito komanso kawopsedwe, kuphatikizapo chiwindi. Kumbali ina, malire achitetezo a Kava kava amaposa momwe amafananira ndi mankhwala.

[Ntchito]

Kava angathandize kuthetsa mavuto angapo, makamaka nkhawa, nkhawa, ndi kusokoneza kugona. Komabe, kava's anxiolytic (anti-panic kapena anti-anxiety agent) ndi katundu wodekha amatha kuthana ndi zovuta zina zambiri zokhudzana ndi nkhawa.

1. Kava Monga Chithandizo cha Nkhawa
2. Kava Atha Kuchiza Kusintha Kwa Kusintha Kwa Minopausal

3. Kuonda

4. Menyani Kukalamba Mwamsanga

5. Siyani Kusuta

6. Kulimbana ndi ululu monga analgesic

7. Kusagona tulo

8. Kuvutika maganizo

Ngati mumakonda mbale zokometsera ndi zowawasa, yesani njira yosavuta iyi, yosangalatsa komanso yokoma kwambiri ya tamarind ya tamarind (Asam Pedas).

Sindikizani & Sungani Chinsinsi:

https://mykitchen101en.com/nyonya-style-asam-pedas-spicy-tamarind-fish/

Zosakaniza:
400 g nsomba
6 okra (zala za amayi)
2 tomato
20 chilli zouma (~ 25g)
3-4 shallots (~ 35g)
3 adyo cloves (~ 10 g)
1 anyezi (~ 55g)
1 tsamba la lemongrass
1 Tbsp zouma shrimp
½ tsp ufa wa turmeric (kapena 3-cm chidutswa cha mizu yatsopano ya turmeric)
1 lamu
2-3 Tbsp asam jawa (tamarind) phala (zilowerereni m'madzi kuti mutenge kukoma)
Supuni 2 za cilantro waku Vietnamese (masamba a kesum, masamba a laksa)
4 Tbsp mafuta ophikira
800 ml ya madzi
1 ½ tsp mchere
2 tsp shuga
(sinthani mchere ndi shuga monga momwe mukufunira)

Tsatirani ife pa Facebook kuti mumve zambiri zamakanema maphikidwe:

https://www.facebook.com/mykitchen101en

अलसी के फायदे :- Ubwino wa mbewu ya fulakesi kapena alsi ke beej ke phayde watayika. Chiyankhulo cha kanemayu ndi Chihindi. chonde funsani dokotala musanagwiritse ntchito mankhwala aliwonse apanyumba. Izi ndi zamaphunziro okha.
Mbewu za fulakesi zimachepetsa mwayi wa khansa, kunenepa kwambiri komanso matenda ambiri akuluakulu Kupatula izi, mbewu za fulakesi zilinso ndi zabwino zina.
Ngati muli ndi funso kuti phindu la mbewu ya fulakesi ndi chiyani kapena alsi ke beej ndi chiyani? yankho ndi onse ofanana. Tinkagwiritsa ntchito ufa wa fulakesi pamavuto ambiri azaumoyo.