[Dzina lachilatini] Stevia rebaudiana

[Zomera] zochokera ku China

[Zofotokozera] 1. Stevia Extract Powder (Steviosides)

Zonse za Steviol Glycosides 80%, 90%, 95%

2. Rebaudioside-A

Rebaudioside-A 40%, 60%, 80%, 90%, 95%, 98%

3. Stevioside 90%

Mmodzi wa monomer mu Steviol Glycosides

[Maonekedwe] Fine woyera ufa

Chomera Chogwiritsidwa Ntchito: Tsamba

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Alumali moyo] 24 Miyezi

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

Stevia Extract

[Makhalidwe]

Shuga wa Stevia umakhala ndi kutsekemera kwambiri komanso calorie yochepa ndipo kutsekemera kwake ndi nthawi 200 350 kuposa shuga wa nzimbe koma kalori yake ndi 1/300 yokha ya shuga wa nzimbe.

Chigawo cha stevia extract chomwe chimapatsa kukoma kwake ndi kusakaniza kwa mitundu yosiyanasiyana ya steviol glycosides. Zigawo za kukoma kwa masamba a stevia ndi stevioside, rebaudioside A, C, D, E ndi dulcoside A. Rebaudioside C, D, E ndi dulcoside A ndizochepa kwambiri. Zigawo zazikuluzikulu ndi stevioside ndi rebaudioside A.

Ubwino wa stevioside ndi rebaudiosideA ndi wabwino kuposa wa zigawo zina, zomwe zimagulitsidwa ndikugwiritsidwa ntchito pazinthu zosiyanasiyana.

Ma steviol glycosides omwe amapezeka mu stevia amatchulidwa kuti "steviosides" kapena ¡°stevia extract¡±. Pakati pa "steviosides" awa, odziwika kwambiri ndi Stevioside yotsatiridwa ndi RebaudiosideA. Stevioside ili ndi kukoma pang'ono komanso kokoma kwa zitsamba ndipo Rebaudioside-A ilibe kukoma kwazitsamba.

Ngakhale Rebaudioside C ndi dulcoside A ndizochepa mu kuchuluka kwa stevia, ndizo zigawo zazikulu zomwe zimapereka kukoma kowawa.

[Ntchito]

Mayeso ambiri azachipatala atsimikizira kuti shuga wa stevia alibe zotsatirapo zoyipa, carcinogens, ndipo ndi yabwino kudya.

Poyerekeza ndi shuga wa nzimbe, imatha kupulumutsa 70% ya mtengo wake. Ndi mtundu woyera, kukoma kokoma komanso kununkhira kwachilendo, shuga wa Stevia ndi gwero la shuga latsopano lokhala ndi malingaliro otukuka. Shuga wa Stevia rebaudianum ndi wachilengedwe wotsika kwambiri wa hotsweet wofanana kwambiri ndi kukoma kwa nzimbe, wovomerezedwa kuti agwiritsidwe ntchito ndi Unduna wa Zaumoyo ndi Unduna wa Zamagetsi.

Ndilo lachitatu lachilengedwe la succedaneum la shuga wa nzimbe ndi shuga wa beet wokhala ndi chitukuko komanso chisamaliro chaumoyo, wotengedwa m'masamba amasamba amtundu wa gulu-stevia rebaudianum.

https://www.benefitsofbeepollen.blogspot.com
Mu kanemayu ndikupatsani inu zenizeni zenizeni za mungu watsopano wa njuchi komanso momwe mungasankhire zabwino kwambiri pamsika lero. Kanemayu ndi wamtali wa mphindi ziwiri ndipo ndikupatsani zina m'malo mwa zithunzi zokongola za njuchi ndi uchi.

Tikamakamba za mungu watsopano wa njuchi, tiyenera kudziwa kuti ukhoza kukhala ndi madzi okwanira 20 peresenti. Tsopano izi ndizofunikira chifukwa mungu uyenera kuuma ndipo uyenera kuchitika posachedwa mutatha kusonkhanitsa kusunga zakudya zake zabwino kwambiri. Njira yabwino ndiyo kuumitsa chifukwa ngati yauma, zinthu zofunikazi zikhoza kuwonongeka kwambiri.

Mfundo yotsatira yofunika ndi yakuti ngati mungu wa njuchi wakhala ukudyetsedwa m'malo opanda kuipitsa. Pasakhale mafakitale, ulimi wamba ndi mbewu za GMO pafupi chifukwa mankhwala ophera tizilombo amatha kusokoneza chibadwa cha njuchi. Malo abwino koposa onse ndi New Zealand kapena madera ena aku Canada.

Ndikutchula New Zealand chifukwa idakali dziko losawonongeka ndipo ilibe ulimi wa GM. Izi zikutanthauza kuti mpweya womwe ulipobe udakali woyera kwambiri pachomeracho komanso kuthandizidwa ndi mphepo yozizirira bwino yochokera ku Antarctic. Palinso malo osungirako zachilengedwe kumpoto kwa chilumba cha South Island komwe kuli koyenera kudyerako bwino.

Pankhani ya mungu watsopano wa njuchi, pali mkangano waukulu ngati ndi bwino kutenga ma granules kapena kugwiritsa ntchito makapisozi. Anthu ambiri amakumana ndi vuto pogaya chotupa chakunja cholimba cha ma granules ndipo izi zitha kusokoneza kuyamwa kwake zonse zofunikira. Ndicho chifukwa chake anthuwa amakonda makapisozi a mungu wa njuchi .

Koma pali ena omwe amatsutsa kuti ngati mutha kukumba ma granules atsopano ndikuwatenga pang'onopang'ono, mumakhala bwino kwambiri. Chifukwa chake n’chakuti n’kutheka kuti amalowa m’magazi popanda kuwonongeka kochuluka kuchokera ku tiziwalo timene timatulutsa malovu. Ngati mutenga makapisozi, pali malo owopsa am'mimba komanso m'mimba ya bile, zomwe zitha kusokoneza zakudya zofunikira.

Komabe mumasankha kutenga mungu watsopano wa njuchi, onetsetsani kuti wakolola pamalo abwino kwambiri. Ndiye ngati mukugula ma granules muyenera kuwonetsetsa kuti alimi akutsatira malamulo komanso kuti pali maulamuliro omwe angachitike ngati akunena kuti uku ndi ulimi wa organic.

SEMINA ZA SAYANSI
Marichi 28, 2017

DESCRIPTION
Mapangidwe ndi zinthu zomwe zimakula komanso minofu yamafuta imatsimikiziridwa ndi makoma awo (oyambirira) a cell. Zofunikira zachilengedwe pakukula kwa minofu ya makoma a cell kuphatikizira mphamvu zamapangidwe ndi kusinthasintha komanso kukulitsa zimakwaniritsidwa kudzera mu ulusi wa cellulose mu mawonekedwe a hydrogel omwe amasinthidwa ndi kukhalapo kwa ma polysaccharides ena. Kuchokera muyeso wachindunji pamakoma a cellulose akutali ndikugwiritsa ntchito mtundu wa bakiteriya cellulose hydrogel system, malamulo a molekyulu olamulira ma polysaccharides osa cellulosic okhala ndi ulusi wa cellulose adadziwika. Zotsatira zamitundu yosiyanasiyana ya ma cell wall hydrogel pazinthu zodziwika bwino pansi pa mapindikidwe ang'onoang'ono, kuponderezana ndi kukulitsa zadziwika ndikuwonetsetsa. Zotsatira za katundu wa zomera ndi khalidwe la chakudya cha zomera m'matumbo am'mimba tidzakambirana.

Za Prof. Mike Gidley
Pulofesa Mike Gidley ndi Mtsogoleri wa Center for Nutrition and Food Sciences (CNAFS) ku QAAFI. Ntchito ya Prof. Gidley ikuphatikiza zaka 22 pazakudya za R&D m'mabungwe aboma komanso zaka 13 zapitazi ku UQ ku Center for Nutrition and Food Sciences.

Mitu yofufuza mkati mwa CNAFS ikuphatikiza 'Smart Selections' (momwe mungadziwire kusakanizika koyenera kwa zopangira ndi kukonza kuti mupereke zakudya zomwe ogula amakonda), 'Zakudya Zachilengedwe' (kukulitsa thanzi lazakudya ndi zosakaniza zaulimi) ndi 'Mwapadera. Australian' (kuzindikiritsa ndi kutsimikizira mwayi wazinthu zapamwamba kuchokera kuzakudya ndi zosakaniza zomwe zingangochokera ku Australia).

Kafukufuku wa Prof. Gidley mwiniwake amayang'ana kwambiri kapangidwe kake - mgwirizano wogwira ntchito m'magawo ofunikira a chakudya monga ma granules owuma ndi makoma a cell cell. Izi zadzetsa kufotokozedwa mwatsatanetsatane kwa wowuma ndi zakudya zopatsa thanzi / kuyala mu vitro ndi mu vivo, kumvetsetsa komwe kumachokera kumabweretsa mwayi wokometsa zakudya ndi zakudya. Iye ndi Mtsogoleri wa Pulogalamu ku Australian Research Council Center of Excellence mu Plant Cell Walls (2011-2017)

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