[Dzina lachilatini] Vaccinium myrtillus l.

[Zomera] Zipatso zakuthengo za bilberry zomwe zimalimidwa ku Sweden & Finland

[Zofotokozera]

1) Anthocyanidins 25% UV (Glycosyl yachotsedwa)

2) Anthocyanins 25% HPLC

3) Anthocyanins 36% HPLC

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Zotsalira za mankhwala] EC396-2005, USP 34, EP 8.0, FDA

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Nkhani zambiri]

1. 100% yotengedwa ku zipatso za bilberry ku Europe, mayeso ovomerezeka a ID kuchokera ku ChromaDex ndi Alkemist Lab;

2.Popanda chigololo cha mitundu ina ya Zipatso, monga Blueberry, Mabulosi, Cranberry, etc;

3. Zotsalira za mankhwala: EC396-2005, USP 34, EP 8.0, FDA

4. Lowetsani mwachindunji chipatso chozizira kuchokera kumpoto kwa Ulaya;

5. Kusungunuka kwamadzi kwangwiro, madzi osasungunuka 6. Chromatographic chala chofanana ndi chofunikira cha EP6

[Chipatso cha bilberry ndi chiyani]

Bilberry (Vaccinium Myrtillus L.) ndi mtundu wa zitsamba zosatha kapena zobiriwira, zomwe zimapezeka m'madera ozungulira dziko lapansi monga ku Sweden, Finland ndi Ukraine, ndi zina zotero. idagwiritsidwa ntchito ndi oyendetsa ndege a Nkhondo Yachiwiri Yapadziko Lonse RAF kukulitsa masomphenya ausiku. Mu mankhwala a foloko, anthu a ku Ulaya akhala akumwa bilberry kwa zaka zana. Zotulutsa za Bilberry zidalowa mumsika wazachipatala ngati mtundu wazowonjezera pazakudya zomwe zimawonjezera masomphenya komanso mpumulo wotopa.

[Ntchito]

Kuteteza ndi kukonzanso rhodopsin ndikuchiritsa matenda amaso;

Kupewa matenda amtima

Antioxidant ndi anti-kukalamba

Kufewetsa capillary magazi, kupititsa patsogolo ntchito ya mtima ndi kukana khansa

Mapiritsi Onse Achilengedwe Owonjezera Amuna kuti mugwire bwino ntchito yanu! Zovuta, zazitali, Zabwino !!! Imbani kapena pitani ku www.theredpillnow.com Cotains no Yohimbe ngati Extenze ndi Sinerex! Zonse zachilengedwe, palibe zotsatirapo zomwe zanenedwa!

Zovala zamasamba zobiriwira zamasamba anu! Zosavuta, zotsekemera, zokoma, komanso zokoma, ma sauces awa adzakuthandizani saladi yanu kuphulika ndi kukoma! https://youtu.be/n_z9xhwjOOw

Kuti mulembetse nawo 21-Day Challenge, perekani imelo yanu apa: https://www.fullyraw.com/#!21-day-challenge/cmx5

***Chonde dziwani kuti kuti mupeze eBOOK yaulere, MUYENERA KUTUMIKIRA imelo NDI ndemanga zanu komanso ngati vidiyo YONSE yazovuta.***

Saladi ndizofunika kwambiri kudya chifukwa zimapangitsa kuti masamba athu azidya kwambiri. Zobiriwira ndizofunika kuti matupi athu akhale amchere komanso amchere. Ndikukhulupirira kuti mumasangalala ndi zokometsera za saladi izi ndikugawana ndi achibale ndi abwenzi!

Kuvala kwa Saladi #1: Kuvala kwa Tomato-Ginger
- 4-5 Makapu a Cherry Tomato kapena 4-5 Large Beefsteak Tomato
-½ chikho mpaka 1 chikho cha Mbewu za Sesame kapena Raw Tahini
-Chala chaching'ono cha Ginger
- 1 chikho chodulidwa celery
-Masupuni 2 a mandimu
- 1 Garlic Garlic

Kuvala saladi #2
-5-7 malalanje
-Hafu ya Nanazi Mmodzi
- 1 tsabola wofiira wofiira

Kuvala saladi #3
-4 Nkhaka
-Half Cup Selari
-Mandimu
- Katsabola kakang'ono

Kuvala saladi #4
-2 makapu mango
-Madeti Ochepa (Pafupifupi 10)
- Masamba a rosemary atsopano

Kuvala saladi #5
- Madzi a mandimu
-Madeti
-2 Tbsp. Honey Mustard Poda

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