[Dzina lachilatini] Trifolium pratensis L.

[Matchulidwe] Ma isoflavone onse 20%; 40%; 60% HPLC

[Maonekedwe] Brown mpaka ufa wabwino kwambiri

Chomera Chogwiritsidwa Ntchito: Zitsamba Zonse

[Tinthu kukula] 80Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

[Red Clober ndi chiyani]

Red clover ndi membala wa banja la legume - gulu lomwelo la zomera kumene timapeza nkhuku ndi soya. Zowonjezera za clover zofiira zimagwiritsidwa ntchito ngati zakudya zowonjezera zakudya zomwe zimakhala ndi isoflavone - zomwe zimakhala ndi mphamvu zofooka za estrogenic ndipo zakhala zikugwirizana ndi ubwino wambiri pa nthawi ya kusamba (kuchepetsa kutentha kwa thupi, kupititsa patsogolo thanzi la mtima ndi kusamalira mafupa).

[Ntchito]

1. Red Clover Extract ikhoza Kupititsa patsogolo thanzi, anti-spasm, yodziwika ndi machiritso.

2. Red Clover Tingafinye Kuchiza matenda a khungu (monga chikanga, amayaka, zilonda, psoriasis),

3. Red Clover Extract Itha Kuchiza kusapeza bwino kwa kupuma (monga mphumu, bronchitis, chifuwa chapakatikati)

4. Red Clover Extract can Kukhala ndi ntchito yodana ndi khansa komanso kupewa matenda a prostate.

5. Red Clover Extract can Wofunika kwambiri wa zotsatira zake ngati estrogen ndi kuchepetsa ululu wa m'mawere.

6. Red Clover Tingafinye akhoza Muli wofiira clover isoflavones amasewera ofooka estrogen, sitirojeni amachepetsa chiwerengero ndi kuchepetsa kuvutika.

7. Red Clover Extract can Kusunga fupa la mchere wambiri mwa amayi omwe ali ndi postmenopausal

8. Red Clover Tingafinye akhoza Kukweza mkulu osalimba lipoprotein mafuta m'thupi.

Kuti mumve zambiri za Chinsinsi ichi chokoma komanso chopatsa thanzi, pitani: https://draxe.com/recipe/southwestern-omelet/?utm_campaign=Youtube-Sept-2010&utm_medium=social&utm_source=youtube&utm_term=omelet

Chinsinsi ichi chakumwera chakumadzulo kwa omelet ndi chokoma! Ndiwodzaza ndi mapuloteni, fiber ndi kukoma kwakukulu! Yesani kupotoza kosangalatsa kwa mazira anu am'mawa lero!

Zosakaniza:
Mazira 2 (opanda khola, omasuka)
1 Tbsp kokonati mafuta (owonjezera-namwali)
½ c. anyezi, akanadulidwa
½ c. tsabola wa belu, akanadulidwa
1 tsp chili poda
¼ tsp. tsabola wakuda
¼ avocado, odulidwa
½ chikho nyemba zakuda
¼ chikho cha salsa

Mayendedwe:
1. Mu mbale, whisk mazira, kenaka muthamangitse anyezi ndi belu tsabola. Nyengo ndi ufa wa chili ndi tsabola.
2. Mu sing'anga skillet kutentha mafuta pa sing'anga kutentha, kutsanulira mu dzira osakaniza ndi kuphika pafupi mphindi 3, mpaka pang'ono.
3. Flip ndi spatula ndikupitiriza kuphika 2 mpaka 3 mphindi.
4. Chepetsani kutentha mpaka pansi. Pitirizani kuphika kwa mphindi 2 mpaka 3, kapena kudzipereka komwe mukufuna.
5. Pamwamba ndi magawo a avocado, nyemba zakuda, ndi salsa musanayambe kutumikira.

Ubwino Waumoyo:
-Mazira: Mazira opanda khola, omasuka amakhala ndi 3x Vitamini E wochulukirapo, 2x omega-3 fatty acids wochulukirapo, ndi 7x beta carotene kuposa mazira wamba. Mafuta abwino a omega-3 m'mazira amachepetsa kutupa ndikusintha matenda m'thupi. Mazira amakhalanso gwero lalikulu la mapuloteni ndi choline.
-Mafuta a kokonati: mafuta abwino omwe amathandiza thupi kuwotcha mafuta ndikuchepetsa thupi
-Anyezi: ali ndi allicin ndi sulfure kuti athandizire kuchotsa mitsempha yamagazi
- Tsabola: zodzaza ndi Vitamini C ndi ma antioxidants
- Mapeyala: odzaza ndi thanzi, omega-9, mafuta a monounsaturated kuti alimbikitse thanzi labwino komanso mahomoni oyenerera
- Nyemba Zakuda: zodzaza ndi ma antioxidants, kuchuluka kwa ORAC

Zophika:
-Teflon: yosakhala bwino, yowopsa kwambiri, yoyambitsa khansa, yosokoneza endocrine - yalumikizidwa ndi vuto la mahomoni.
-Ceramic: zophikira zathanzi, zopangidwa kuchokera kugalasi
-Chitsulo chosapanga dzimbiri: zophikira zathanzi, nthawi zambiri zimafunikira mafuta ochulukirapo o kupewa kumamatira

Kuti mudziwe zambiri za zophikira zathanzi komanso zopanda thanzi, pitani: draxe.com/is-your-cookware-poisoning-you/

Apa ndikuwaphunzitsa mayi anga kupanga mkaka wa dzungu koyamba.

Mbeu za dzungu ndi zabwino kwambiri polimbana ndi khansa. Zomera, zimakhala zachiwiri kwa wina aliyense, ndipo mkaka umangokoma!

Titapanga mkakawo, tinkagwiritsa ntchito zokometserazo kuti tipange makeke abwino kwambiri amene aliyense angalawe.