[Dzina lachilatini] Sophora Japonica L

[Magwero a Chomera] ochokera ku China

[Zofotokozera] 90% -99%

[Maonekedwe] Yellow crystalline ufa

Chigawo Chomera Chogwiritsidwa Ntchito: Bud

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤12.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

Mawu Oyamba Mwachidule

Quercetin ndi chomera cha pigment (flavonoid). Amapezeka m'zomera ndi zakudya zambiri, monga vinyo wofiira, anyezi, tiyi wobiriwira, maapulo, zipatso, Ginkgo biloba, St. John's wort, mkulu wa ku America, ndi ena. Tiyi ya Buckwheat imakhala ndi quercetin yambiri. Anthu amagwiritsa ntchito quercetin ngati mankhwala.

Quercetin amagwiritsidwa ntchito pochiza matenda a mtima ndi mitsempha yamagazi kuphatikizapo "kuuma kwa mitsempha" (atherosulinosis), cholesterol yapamwamba, matenda a mtima, ndi mavuto oyendayenda. Amagwiritsidwanso ntchito pa matenda a shuga, ng'ala, hay fever, zilonda zam'mimba, schizophrenia, kutupa, mphumu, gout, ma virus, matenda otopa kwambiri (CFS), kupewa khansa, komanso kuchiza matenda osatha a prostate. Quercetin imagwiritsidwanso ntchito kuonjezera kupirira komanso kukonza masewera olimbitsa thupi.

Ntchito Yaikulu

1.Quercetin ikhoza kutulutsa phlegm ndikumanga chifuwa, ingagwiritsidwenso ntchito ngati anti-asthmatic.

2. Quercetin ili ndi ntchito yotsutsa khansa, imalepheretsa ntchito ya PI3-kinase ndipo imalepheretsa pang'ono ntchito ya PIP Kinase, imachepetsa kukula kwa maselo a khansa kudzera mumtundu wa II estrogen receptors.

3.Quercetin imatha kuletsa kutulutsidwa kwa histamine kuchokera ku basophils ndi ma mast cell.

4. Quercetin imatha kuletsa kufalikira kwa ma virus ena m'thupi.

5, Quercetin ingathandize kuchepetsa kuwonongeka kwa minofu.

6.Quercetin ingakhalenso yopindulitsa pochiza kamwazi, gout, ndi psoriasis

Mafunso ndi ndemanga
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Zobiriwira + Zakudya Zam'thupi Lonse

Chimodzi mwazinthu zatsopano zomwe zimagulitsidwa m'masitolo ogulitsa zakudya. Kuphatikiza kwa Green + O ndi kuphatikizika kwa chakudya chofufumitsa kumathandizira kuti chimbudzi chikhale bwino komanso thanzi labwino lomwe limakupangitsani kumva ngati ndalama zokwana miliyoni.

Zosakaniza

Fulakisi yodziwika kwambiri: Fulakisi wachilengedwe
2,308 mg
Oryza sativa: Njere ya mpunga
1,154 mg
Portulaca oleracea: Chomera cha Purslane
692 mg
Daucus carota: Muzu wa karoti wofiirira
231 mg
Mafuta a ku Ulaya: Zipatso za azitona
231 mg
Tomato wa Solanum: Chipatso cha phwetekere
231 mg
Brassica oleracea viridis: Organic kale chomera
231 mg
Hippophae rhamnoides: Chipatso cha Sea buckthorn
231 mg
Nigella sativa: Mbewu yakuda ya chitowe
231 mg
Phyllanthus emblica: Zipatso zamtundu wa amla
231 mg
Theobroma cocoa: Mbewu ya koko yachilengedwe
231 mg
Isomaltooligosaccharides: VitaFiber™ (yofufumitsa; osati GMO)
6 g pa
Vegan Vitamini D (ergocalciferol kuchokera ku Agaricus bisporus; non-GMO, organic)

20 mcg / 800 IU
Tagetes erecta: Kutulutsa kwa maluwa a Marigold omwe amapereka 5% lutein
120 mg
Coffea arabica: NeuroFactor™ zipatso zonse za khofi zimakhazikika
100 mg
Vaccinium ovalifolium & uliginosum: AuroraBlue ™ wild Alaskan blueberry zipatso
100 mg
Cucumis melo: Madzi a cipatso a Extramel® cantaloupe amakhazikika
10 mg pa

Arthrospira platensis: Organic spirulina 1,450mg
Daucus carota: Muzu wa karoti wachilengedwe 1,200mg
Malus domestica: Organic apulo peel (Appleboost®) 1,200mg
Mbewu ya Helianthus annuus: mpendadzuwa lecithin 1,100mg
Salvia hispanica L.: Organic chia seed 400mg
Medicago sativa: Organic alfa alfa grass 383mg
Chlorella vulgaris: Organic chlorella (selo yosweka) 300mg
Beta vulgaris: Muzu wa beet wofiira wa 200mg
Brassica oleracea italia: Ziphuphu za broccoli (zosakhala GMO) 200mg
Brassica oleracea: Organic broccoli 200mg
Glycyrrhiza uralensis: Muzu wa licorice wokhazikika mpaka 10% glycyrrhizin (5:1 = 580mg) 116mg
Malpighia glabra: Madzi a mabulosi a Acerola okhazikika mpaka 18% Vitamini C 115 mg
Eleutherococcus senticosus: Kuchotsa muzu wa ginseng wa ku Siberia wokhazikika kukhala 0.8% eleutherosides (28:1 = 1,680 mg) 60 mg
Silybum marianum L.: Mbeu za nthula zamkaka zokhazikika mpaka 86% silymarin (40:1 = 2,400 mg) 60 mg
Palmaria palmata: Organic Atlantic dulse seaweed

33 mg pa
Ginkgo biloba L. Tingafinye masamba ovomerezeka kukhala 24% ginkgo flavonglycosides ndi 6% terpene lactones (50:1 = 1,000 mg) 20 mg
Camellia sinensis L.: Kutulutsa kwa tiyi wobiriwira waku Japan wokhazikika mpaka 90% polyphenols ndi 60% makatekini 15mg
Vaccinium myrtillus L.: Kutulutsa kwa bilberry ku Europe kokhazikika kukhala 25% anthocyanidins (100:1 = 1,000 mg) 10mg
Vitis vinifera: Khungu la mphesa ndi chotsitsa cha mbewu zokhazikika mpaka 95% proanthocyanidins ndi 200 ppmResveratrol(500:1 = 2,500 mg) 5mg

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