[Dzina lachilatini] Vitis vinifera Linn

[Plant Source] Mbeu zamphesa zochokera ku Europe

[Zofotokozera] 95% OPCs;45-90% polyphenols

[Maonekedwe] ufa wofiira wofiira

[Gawo la Zomera Logwiritsidwa Ntchito]: mbewu

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Zotsalira za mankhwala] EC396-2005, USP 34, EP 8.0, FDA

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Alumali moyo] 24 Miyezi

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Nkhani zambiri]

1. Zogulitsa zathu zapambana mayeso a ID ndi ChromaDex, Alkemist Lab. ndi zina

mabungwe oyesa ovomerezeka a chipani chachitatu, monga kuzindikira;

2. Zotsalira za mankhwala zimagwirizana (EC) No 396/2005 USP34, EP8.0, FDA ndi miyezo ndi malamulo ena akunja a pharmacopoeia;

3. Zitsulo zolemera motsatira malamulo akunja a pharmacopoeia, monga USP34, EP8.0, FDA, ndi zina zotero;

4. Kampani yathu inakhazikitsa nthambi ndi kuitanitsa zipangizo zopangira kuchokera ku Ulaya ndikuwongolera mwamphamvu zotsalira za heavy metal ndi mankhwala. Aslo amawonetsetsa kuti ma procyanidins mumbewu yamphesa ndi opitilira 8.0%.

5. Ma OPC opitilira 95%, polyphenol kuposa 70%, ntchito yayikulu, kukana kwa okosijeni kumakhala kolimba, ORAC kuposa 11000.

[Ntchito]

Mphesa (Vitis vinifera) zakhala zikudziwika chifukwa chamankhwala komanso thanzi lawo kwazaka masauzande ambiri. Aigupto ankadya mphesa kalekale, ndipo akatswiri ambiri achigiriki ankalankhula za mphamvu ya machiritso ya mphesa - kawirikawiri mu mawonekedwe a vinyo. Ochiritsa achizungu a ku Europe adapanga mafuta onunkhira kuchokera kumadzi amphesa kuti azichiza matenda akhungu ndi maso. Masamba a mphesa ankagwiritsidwa ntchito kuletsa magazi, kutupa, ndi kupweteka, monga ngati zotupa zotupa. Mphesa zosapsa zinkagwiritsidwa ntchito pochiza zilonda zapakhosi, ndipo mphesa zouma (zoumba) zinkagwiritsidwa ntchito pofuna kudzimbidwa ndi ludzu. Mphesa zozungulira, zakupsa, zotsekemera zinagwiritsidwa ntchito pochiza matenda osiyanasiyana kuphatikizapo khansa, kolera, nthomba, nseru, matenda a maso, ndi khungu, impso, ndi matenda a chiwindi.

Mbeu za mphesa ndizochokera ku mafakitale kuchokera ku mbewu zamphesa zomwe zimakhala ndi vitamini E wambiri, flavonoids, linoleic acid ndi phenolic OPCs. Mwayi wamba wamalonda wochotsa zinthu za mphesa wakhala wamankhwala otchedwa polyphenols okhala ndi antioxidant mu vitro.

Nkhani ndi sayansi kumbuyo kwa beta-glucan 1-3, 1-6 kuchokera ku Vitalize. https://vitalizehealth.com/

Mbeu ya Mphesa ndi oligomeric proanthocyanidins (OPCs) mwachiwonekere ali ndi katundu wodabwitsa wa antioxidant. Zotsatira zawo zochepetsera kuwonongeka kwaufulu ndi kupsinjika kwa okosijeni zimasonyeza kuti zingakhale zothandiza makamaka kuchepetsa chiopsezo cha khansa, matenda a mtima ndi matenda ambiri omwe amadza chifukwa cha ukalamba. Ndi wamphamvu kwambiri kuwirikiza ka 20 kuposa Vitamini C komanso kuwirikiza ka 50 kuposa Vitamini E.

Ndi antiallergenic kapena antihistamine, anti-inflammatory, ndi antioxidant. Imalimbitsa mitsempha ya magazi, imapangitsa khungu kukhala labwino komanso limathandizira kuyenda. Ofufuza apeza zimenezoMbeu ya MphesaZingathandize kugonjetsa hormone ya dihydrotestosterone (DHT) yomwe imalepheretsa kukula kwa tsitsi.Mbeu ya Mphesazingathandize kulimbikitsa kukula kwa tsitsi.

Ubwino Waumoyo:
· Antioxidant
Kuteteza mtima (kuchepetsa chiopsezo cha atherosulinosis)
· Amachepetsa chiopsezo cha khansa monga khansa ya prostate, khansa ya m'matumbo ndi zina.
· Imalimbitsa mphamvu ya mitsempha (kutupa/kutupa)
Kubwezeretsa collagen (mitsempha yolimba yamagazi)
Amachepetsa edema (kutupa / kutupa)
· Imalimbikitsa thanzi la maso (amachepetsa chiopsezo cha macular degeneration ndi ng'ala)
• Imathandiza khungu kuti likhalebe lachichepere
· Imawongolera kufalikira
· Imalimbikitsa machiritso