[Dzina lachilatini] Vaccinium myrtillus l.

[Zomera] Zipatso zakuthengo za bilberry zomwe zimalimidwa ku Sweden & Finland

[Zofotokozera]

1) Anthocyanidins 25% UV (Glycosyl yachotsedwa)

2) Anthocyanins 25% HPLC

3) Anthocyanins 36% HPLC

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Zotsalira za mankhwala] EC396-2005, USP 34, EP 8.0, FDA

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Nkhani zambiri]

1. 100% yotengedwa ku zipatso za bilberry ku Europe, mayeso ovomerezeka a ID kuchokera ku ChromaDex ndi Alkemist Lab;

2.Popanda chigololo cha mitundu ina ya Zipatso, monga Blueberry, Mabulosi, Cranberry, etc;

3. Zotsalira za mankhwala: EC396-2005, USP 34, EP 8.0, FDA

4. Lowetsani mwachindunji chipatso chozizira kuchokera kumpoto kwa Ulaya;

5. Kusungunuka kwamadzi kwangwiro, madzi osasungunuka 6. Chromatographic chala chofanana ndi chofunikira cha EP6

[Chipatso cha bilberry ndi chiyani]

Bilberry (Vaccinium Myrtillus L.) ndi mtundu wa zitsamba zosatha kapena zobiriwira, zomwe zimapezeka kumadera akumidzi padziko lapansi monga ku Sweden, Finland ndi Ukraine, ndi zina zotero. idagwiritsidwa ntchito ndi oyendetsa ndege a Nkhondo Yachiwiri Yapadziko Lonse RAF kuti anole masomphenya ausiku. Mu mankhwala a foloko, anthu a ku Ulaya akhala akumwa bilberry kwa zaka zana. Zotulutsa za Bilberry zidalowa mumsika wazachipatala ngati mtundu wazowonjezera pazakudya zomwe zimawonjezera masomphenya komanso mpumulo wotopa.

[Ntchito]

Kuteteza ndi kukonzanso rhodopsin ndikuchiritsa matenda amaso;

Kupewa matenda amtima

Antioxidant ndi anti-kukalamba

Kufewetsa capillary magazi, kupititsa patsogolo ntchito ya mtima ndi kukana khansa

Moni! Nawa maupangiri anga abwino kwambiri opezera epidermis achigololo. Iyi ndi kanema pamasitepe omwe ndimatenga kuti ndikwaniritse khungu lowala komanso lachinyamata! Ndidziwitseni ngati mwapeza izi zothandiza kapena mukufuna kuyesa njira iliyonse yomwe ndimagwiritsa ntchito!

1. Ndimagwiritsa ntchito mafuta a avocado ozizira ozizira, opatsa thanzi pa nkhope yanga ndisanagone. Ndimakonda chifukwa cha vitamini C, E ndi mafuta acids opatsa thanzi. Imatengeka mosavuta ndi khungu langa ndipo imakhala yodabwitsa nthawi iliyonse! Ma sterols omwe ali mumafuta a avocado amanenedwa kuti ndi abwino kwa mawanga azaka, mawanga adzuwa ndipo palinso zonena kuti amathandizira kupanga kolajeni.
2. Nthawi zambiri ndimapanga maski a karoti + avocado pakhungu langa
3. Ndimadya zipatso za goji, cashews, hemp ndi njere za dzungu. Mbeu za hemp ndi pafupifupi mapuloteni athunthu. Ndimakondanso adyo wosaphika wosaphika.
4. Ndimapanganso kuyeretsa mafuta
5. Ndimagwiritsa ntchito chowunikira ndi mtundu uliwonse woyera, wonyezimira wa fumbi

Osataya mtima pakudya ukhondo, ndipo kumbukirani kupeza chizoloŵezi chanu changwiro kudzatengera kuyesa, zolakwika ndi kuleza mtima, koma kuphunzira zomwe thupi lanu limachita bwino ndi chidziwitso chomwe mungapindule nacho moyo wanu wonse! Ndimakukondani anyamata.

Nkhani yomwe ndidatchula: https://www.sciencedaily.com/releases/2011/01/110111133224.htm

Osayiwala kulembetsa ngati mukufuna kuwona zambiri =]

Chikondi ndi kuwala,
Mlandu

Lumikizanani ndi Ine =]
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