[Dzina lachilatini] Valerian Officinalis I.

[Matchulidwe] Velerenic acid 0.8% HPLC

[Maonekedwe] Brown ufa

Chomera Chogwiritsidwa Ntchito: Muzu

[Tinthu kukula] 80Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

[Valerian ndi chiyani?]

Muzu wa valerian (valeriana officinalis) umachokera ku chomera chochokera ku Europe ndi Asia. Muzu wa chomerachi wakhala ukugwiritsidwa ntchito kwa zaka masauzande ambiri ngati mankhwala ochizira matenda osiyanasiyana kuphatikizapo vuto la kugona, kugaya chakudya, ndi kusokonezeka kwa dongosolo lamanjenje, mutu, ndi nyamakazi. Amakhulupirira kuti muzu wa valerian umakhudza kupezeka kwa neurotransmitter GABA mu ubongo.

[Ntchito]

1. Zopindulitsa pakugona
2. PA NKHAWA
3. MONGA WOGWIRITSA NTCHITO
4. ZA OBSESSIVE COMPULSIVE DISORDER (OCD)
5. ZA MAVUTO OGWIRITSA NTCHITO
6. ZA MIGRAINE FEADACHES
7. KUCHITIKA KWAMBIRI NDI KUGWIRITSA NTCHITO ANA

Ma polysaccharides (ma carbohydrate ovuta)
Dm, ndi, G
maunyolo aatali mazana angapo kapena masauzande a monosaccharides omwe amagwiridwa pamodzi ndi 1-4 kapena 1-6 glycosidic linkages.
ntchito: kusunga mphamvu (monga Wowuma ndi glycogen) ndi alpha structural thandizo (ex. mapadi ndi chitin).
(F#m, C, F pa fret 3, F pa fret 5)
Wowuma amapangidwa ndi ma polysaccharides awiri: amylose ndi amylopectin onani mkuyu. 9 pa pg. 31).
F#m, G,D, A
Amylose ndi unyolo wopindika wa shuga wa alpha wopanda nthambi womwe umalumikizidwa palimodzi alpha 1-4 glycosidic maulalo. (Onani chithunzi 11a patsamba 32)
Amylopectin imapangidwa ndi unyolo waukulu wa glucose wolumikizidwa ndi alpha 1-4 glycosidic bond ndi mfundo zanthambi zopangidwa ndi alpha 1-6 glycosidic linkages. Zomera zimasunga wowuma mu ma chloroplasts, amyloplasts ndi ma plastid ena.
Dm, ndi, G
Kusungirako kwa glucose mu nyama ndi glycogen. Glycogen ndi yofanana ndi amylopectin, komabe, zigawo za alpha 1-6 ndizofupikitsa komanso zowonjezereka zomwe zimabweretsa molekyulu yomwe ili ndi nthambi zambiri.
F#m, C, F pa fret 3, F pa fret 5)
Anthu amasunga glycogen m'maselo a chiwindi ndi minofu. Ma enzymes omwe ali m'matumbowa amasinthira glycogen kukhala mamolekyu a glucose amodzi
F#m, C, G, D
kwa mphamvu panthawi yolimbitsa thupi.
Cellulose ndi gawo lalikulu la khoma la cell cell. Ndi chinthu chamoyo chochuluka kwambiri padziko lapansi. Ndi polymer yowongoka. B-Glucose imagwirizanitsidwa pamodzi. ndi B 1-4 glycosidic maulalo.
F#m, G, Am, C
Kuti zomwe zimachitika pakati pa magulu a hydroxyl pamagulu a kaboni 1 ndi 4, B-Glucose ina iliyonse iyenera kusinthidwa. Anthu alibe puloteni yopangira hydrolyse B(1-4) glycosidic linkage, motero sangathe kupeza mphamvu kuchokera ku cellulose.
Chitin ndi polima wa N-acetylglucosamine yomwe imapanga ma exoskeleton olimba a tizilombo ndi nkhanu.
Coprophagus
- amadya chimbudzi chawo kuti adye zakudya zomwe zasowa
-anali ndi ziboliboli masana zomwe zimakhala zolimba, komanso zofewa usiku zomwe zimadyedwa kuti zitengenso zakudyazo.

Amazon.es: https://icero.space/zoro/2/es/B01AVJ3KCY/info
5-htp (5-hydroxytryptophan) ndi amino acid yomwe imachitika mwachilengedwe komanso kagayidwe kachakudya kamene kamapangidwa ndi ma neurotransmitters mu ubongo. kumva ululu.;5-htp yasonyezedwa kuti imalimbikitsa umoyo wamaganizo ndi maganizo komanso kuchepetsa kukhudzidwa kwa nkhawa ndi kuvutika maganizo.; Natural Bioscience imatengedwa ku mbewu za Griffonia simplicifolia plant. Makhalidwe Abwino Opangira Zinthu (gmp).