Kapangidwe Kapadera ka mizu ya Dandelion ku Jakarta


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

"Kuwona mtima, Kupanga Zinthu, Kukhwima, ndi Kuchita Bwino" ndiye lingaliro lolimbikira la kampani yathu kwa nthawi yayitali kuti ikule limodzi ndi makasitomala kuti agwirizane komanso kupindula kwanthawi yayitali.Komwe Mungagule 5 Htp Supplement,Glucomannan Powder Whole Foods,Amorphophallus Konjac Side Effects , Tikudziwa bwino kwambiri, ndipo tili ndi chiphaso cha ISO/TS16949:2009. Ndife odzipereka kukupatsani mankhwala apamwamba kwambiri ndi mtengo wololera.
Kupanga Kwapadera kwa mizu ya Dandelion ku Jakarta Tsatanetsatane:

[Dzina lachilatini] Taraxacum officinale

[Plant Source] kuchokera ku China

[Zofotokozera] Flavones 3% -20%

[Maonekedwe] ufa wabwino wa Brown

Chomera Chogwiritsidwa Ntchito: Muzu

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

Muzu wa Dandelion 11

[Ntchito]

(1) Ndizolimbikitsa kwambiri ku dongosolo, koma makamaka ku ziwalo za mkodzo, ndipo zimagwiritsidwa ntchito makamaka pa matenda a impso ndi chiwindi;

(2) Dandelion amagwiritsidwanso ntchito ngati mankhwala a zotupa, gout, rheumatism, chikanga, matenda ena apakhungu, ndi matenda a shuga.

(3) Dandelion amagwiritsidwa ntchito pochiza zilonda zam'mimba, zolimba m'mfundo, ndi chifuwa chachikulu. Amagwiritsidwanso ntchito kulimbikitsa kupanga mkaka kwa amayi oyamwitsa komanso kutonthoza minofu ya m'mawere yotupa.

Muzu wa Dandelion 1221

[Pharmacological zotsatira]

(1) antibacterial kanthu: zopangidwa jekeseni kuchotsa dandelion staphylococcus aureus ndi amphamvu hemolytic streptococcus pneumoniae, kupha, meningococci, diphtheria bacili, pseudomonas aeruginosa, proteus, kamwazi bacili, typhoid bacillus ndi khadi hemococ ayenera kupha staphylococcus. , mavairasi, ndi mabakiteriya ena a leptospira.

(2)ntchito zina. Kulimba mtima kopindulitsa, diuresis ndi soya owawa, kutsekula m'mimba pang'ono kutsika.

[Mapulogalamu]

Dandelions Tingafinye jekeseni, decoction, piritsi, madzi, etc kwa zosiyanasiyana matenda ndi dampness.the curative zotsatira, kuphatikizapo chapamwamba kupuma thirakiti matenda ndi matenda aakulu, chibayo, matenda a chiwindi, matenda a kwamikodzo thirakiti, matenda opaleshoni, opaleshoni, dermatology kutupa ndi sepsis kutupa, typhoid, biliary kumverera, mumps, etc.


Zithunzi zatsatanetsatane wazinthu:

Kapangidwe Kapadera ka mizu ya Dandelion ku Jakarta zithunzi zatsatanetsatane


Zogwirizana nazo:

Timagogomezera kukulitsa ndi kuyambitsa mayankho atsopano pamsika pafupifupi chaka chilichonse kwa Special Design for Dandelion root extract in Jakarta , Zogulitsa zidzaperekedwa padziko lonse lapansi, monga: Croatia, Paris, Washington, Zochita zathu zamabizinesi ndi njira zimapangidwira kuwonetsetsa kuti makasitomala athu ali ndi mwayi wopeza zinthu zambiri zokhala ndi mizere yayifupi kwambiri. Kupambana kumeneku kumatheka ndi gulu lathu laluso komanso lodziwa zambiri. Timayang'ana anthu omwe akufuna kukula nafe padziko lonse lapansi ndikusiyana ndi gulu. Tsopano tili ndi anthu omwe amakumbatira mawa, amakhala ndi masomphenya, amakonda kutambasula malingaliro awo ndikupita kutali kwambiri ndi zomwe ankaganiza kuti zingatheke.



  • Mafunso ndi ndemanga
    shanespilltalk@yahoo.com

    Zobiriwira + Zakudya Zam'thupi Lonse

    Chimodzi mwazinthu zatsopano zomwe zimagulitsidwa m'masitolo ogulitsa zakudya. Kuphatikiza kwa Green + O ndi kuphatikizika kwa chakudya chofufumitsa kumathandizira kuti chimbudzi chikhale bwino komanso thanzi labwino lomwe limakupangitsani kumva ngati ndalama zokwana miliyoni.

    Zosakaniza

    Fulakisi yodziwika kwambiri: Fulakisi wachilengedwe
    2,308 mg
    Oryza sativa: Njere ya mpunga
    1,154 mg
    Portulaca oleracea: Chomera cha Purslane
    692 mg
    Daucus carota: Muzu wa karoti wofiirira
    231 mg
    Mafuta a ku Ulaya: Zipatso za azitona
    231 mg
    Tomato wa Solanum: Chipatso cha phwetekere
    231 mg
    Brassica oleracea viridis: Organic kale chomera
    231 mg
    Hippophae rhamnoides: Chipatso cha Sea buckthorn
    231 mg
    Nigella sativa: Mbewu yakuda ya chitowe
    231 mg
    Phyllanthus emblica: Zipatso zamtundu wa amla
    231 mg
    Theobroma cocoa: Mbewu ya koko yachilengedwe
    231 mg
    Isomaltooligosaccharides: VitaFiber™ (yofufumitsa; osati GMO)
    6 g pa
    Vegan Vitamini D (ergocalciferol kuchokera ku Agaricus bisporus; non-GMO, organic)

    20 mcg / 800 IU
    Tagetes erecta: Kutulutsa kwa maluwa a Marigold omwe amapereka 5% lutein
    120 mg
    Coffea arabica: NeuroFactor™ zipatso zonse za khofi
    100 mg
    Vaccinium ovalifolium & uliginosum: AuroraBlue ™ wild Alaskan blueberry zipatso
    100 mg
    Cucumis melo: Madzi a cipatso a Extramel® cantaloupe amakhazikika
    10 mg pa

    Arthrospira platensis: Organic spirulina 1,450mg
    Daucus carota: Muzu wa karoti wachilengedwe 1,200mg
    Malus domestica: Organic apulo peel (Appleboost®) 1,200mg
    Mbewu ya Helianthus annuus: mpendadzuwa lecithin 1,100mg
    Salvia hispanica L.: Organic chia seed 400mg
    Medicago sativa: Organic alfa alfa grass 383mg
    Chlorella vulgaris: Organic chlorella (selo yosweka) 300mg
    Beta vulgaris: Muzu wa beet wofiira wa 200mg
    Brassica oleracea italia: Ziphuphu za broccoli (zosakhala GMO) 200mg
    Brassica oleracea: Organic broccoli 200mg
    Glycyrrhiza uralensis: Muzu wa licorice wokhazikika mpaka 10% glycyrrhizin (5:1 = 580mg) 116mg
    Malpighia glabra: Madzi a mabulosi a Acerola okhazikika mpaka 18% Vitamini C 115 mg
    Eleutherococcus senticosus: Kuchotsa muzu wa ginseng wa ku Siberia wokhazikika kukhala 0.8% eleutherosides (28:1 = 1,680 mg) 60 mg
    Silybum marianum L.: Mbeu za nthula zamkaka zokhazikika mpaka 86% silymarin (40:1 = 2,400 mg) 60 mg
    Palmaria palmata: Organic Atlantic dulse seaweed

    33 mg pa
    Ginkgo biloba L. Tingafinye masamba ovomerezeka kukhala 24% ginkgo flavonglycosides ndi 6% terpene lactones (50:1 = 1,000 mg) 20 mg
    Camellia sinensis L.: Kutulutsa kwa tiyi wobiriwira waku Japan wokhazikika mpaka 90% polyphenols ndi 60% makatekini 15mg
    Vaccinium myrtillus L.: Kutulutsa kwa bilberry ku Europe kokhazikika kukhala 25% anthocyanidins (100:1 = 1,000 mg) 10mg
    Vitis vinifera: Khungu la mphesa ndi chotsitsa cha mbewu zokhazikika mpaka 95% proanthocyanidins ndi 200 ppmResveratrol(500:1 = 2,500 mg) 5mg

    Uyu ndi wothandizira kwambiri komanso wowona mtima waku China, kuyambira pano tidakondana ndi opanga aku China.
    5 Nyenyezi Wolemba Jenny waku Sao Paulo - 2018.12.11 11:26
    Ukadaulo wapamwamba kwambiri, ntchito yabwino yogulitsa pambuyo pogulitsa komanso kugwira ntchito moyenera, tikuganiza kuti ichi ndiye chisankho chathu chabwino kwambiri.
    5 Nyenyezi Wolemba Darlene waku Zurich - 2018.06.21 17:11
    Lembani uthenga wanu apa ndikutumiza kwa ife