Mtengo Wapadera wa Pine bark Extract Factory ku South Korea

Mtengo Wapadera wa Pine Bark Extract Factory ku South Korea

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Kuchulukitsa nthawi zonse pulogalamu yoyang'anira potengera lamulo la "moona mtima, chipembedzo chabwino komanso khalidwe lapamwamba ndilo maziko a chitukuko cha bizinesi", timayamwa kwambiri zomwe zimagwirizanitsa padziko lonse lapansi, ndikupanga katundu watsopano nthawi zonse kuti akwaniritse zofuna za ogula. zaKonjac Powder Kuchepetsa Kuwonda,Phytosterol-Enriched Margarine,Mbeu za Soya, Ndi mwayi wathu waukulu kukwaniritsa zofuna zanu.Tikukhulupirira moona mtima kuti tikhoza kugwirizana nanu posachedwa.

Mtengo Wapadera wa Pine Bark Extract Factory ku South Korea Tsatanetsatane:

[Dzina lachilatini] Pinus pinaster.

[Mafotokozedwe] OPC ≥ 95%

[Maonekedwe] Red bulauni ufa wabwino

Chigawo Chomera Chogwiritsidwa Ntchito: Khungwa

[Tinthu kukula] 80Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Alumali moyo] 24 Miyezi

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

Kodi khungwa la Pine ndi chiyani?]

Khungwa la pine, dzina la botanical Pinus pinaster, ndi mtundu wapaini wapanyanja kumwera chakumadzulo kwa France womwe umameranso kumayiko akumadzulo kwa Mediterranean. Khungwa la pine lili ndi mankhwala angapo opindulitsa omwe amachotsedwa mu khungwa m'njira yosawononga kapena kuwononga mtengo.

[Kodi zimagwira ntchito bwanji?]

Chomwe chimapangitsa kuti khungwa la pine litulutse kutchuka kwake monga chopangira champhamvu komanso antioxidant wapamwamba ndikuti amadzaza ndi oligomeric proanthocyanidin mankhwala, OPC mwachidule. Zomwezo zimatha kupezeka mumbewu zamphesa, khungu la mtedza ndi khungwa la hazel. Koma nchiyani chomwe chimapangitsa chozizwitsa ichi kukhala chodabwitsa kwambiri?

Ngakhale ma OPC omwe amapezeka m'chidulechi amadziwika kwambiri chifukwa chopanga ma antioxidant, mankhwala odabwitsawa ali ndi antibacterial, antiviral, anticarcinogenic, anti-aging, anti-inflammatory and anti-allergenic properties. Kuchotsa khungwa la pine kungathandize kuchepetsa kupweteka kwa minofu ndipo kungathandize kusintha zinthu zokhudzana ndi kusayenda bwino, kuthamanga kwa magazi, osteoarthritis, matenda a shuga, ADHD, nkhani za ubereki wa akazi, khungu, erectile dysfunction, matenda a maso ndi masewera olimbitsa thupi.

Zikuwoneka kuti ziyenera kukhala zodabwitsa kwambiri, koma tiyeni tiwone bwino. Mndandandawu umapitirira pang'ono, monga ma OPC omwe ali mu ndondomekoyi akhoza "kulepheretsa lipid peroxidation, platelet aggregation, capillary permeability ndi fragility, komanso kukhudza machitidwe a enzyme," zomwe zikutanthauza kuti zikhoza kukhala mankhwala achilengedwe pazovuta zambiri zaumoyo, monga sitiroko ndi matenda a mtima.

[Ntchito]

Imatsitsa Milingo ya Glucose, Kupititsa patsogolo Zizindikiro za Matenda a Shuga
Imathandiza Kupewa Kutaya Kumva ndi Kusamala
Zimalepheretsa Matenda
Amateteza Khungu ku Ultraviolet Exposure
Amachepetsa Kulephera kwa Erectile
Amachepetsa Kutupa
Imathandiza Kuchulukitsa Maseŵera Othamanga

Zithunzi zatsatanetsatane wazinthu:

Zogwirizana nazo:

Nthawi zambiri makasitomala okonda, ndipo ndicho cholinga chathu mtheradi kukhala osati kutali kwambiri, wodalirika ndi woona mtima WOPEREKA, komanso bwenzi kwa makasitomala athu Mtengo wapadera wa Pine khungwa Tingafinye Factory ku South Korea , The mankhwala adzapereka kwa padziko lonse lapansi, monga: Turkey, Ukraine, Manila, Kutengera mainjiniya odziwa zambiri, maoda onse otengera zojambula kapena zitsanzo amalandiridwa. Tapambana mbiri yabwino yamakasitomala apamwamba pakati pa makasitomala athu akunja. Tidzapitilizabe kuyesa zabwino kwambiri kuti tikupatseni zinthu zabwino komanso ntchito yabwino kwambiri. Tikuyembekezera kukutumikirani.

Ubwino wa Mkaka wa Soya

Zowonjezera za Isoflavones

Zakudya za Konjac

Phytosterol Esters

DIY DAILY Skincare HACKS PAKHUMBA LOSAPANDA: https://www.youtube.com/watch?v=YTNlTYXy-Tk

PHINDU LA APPLE CIDER VINEGAR:https://www.youtube.com/watch?v=CTDP8uy_Sh8

KUKAPALA PAKHUMBA CHOCHOTSA MADANGALA/ACNE/SUN TAN: https://www.youtube.com/watch?v=ARa80aEETqA

MMENE MUNGAGWIRITSE NTCHITO PATANJALI ALOE VERA GEL :https://www.youtube.com/watch?v=NvDb58h5Clo

MMENE MUNGACHITE ZOTHANDIZA ZA DAIMA :https://www.youtube.com/watch?v=vgofxhg3_80

MMENE MUNGACHOTSE TSITSI AMANKHOPE KUKHALA :https://www.youtube.com/watch?v=38vquk_eRgc

Zochizira kunyumba zomwe zatchulidwa muvidiyoyi ndi:
mandimu, uchi, shuga, oats, aloe vera gel, kapisozi wa vitamini E, turmeric, mkaka, apulo cider viniga, nkhaka, nkhaka tona, mbatata, mapapaya.

DIDINANI PA MAKADI A MU VIDIYO KUTI MUZIPEZA ZAMBIRI ZOTI. CHONDE SUBSCRIBE NDIKUNDITSATIRA PA SOCIAL MEDIA WANGA. INSTAGRAM & ROPOSO "MALANGIZO OTHANDIZA ANWESHA"

~-~~-~~~-~~-~-
Chonde onani: "Nykaa rakhi sale haul 2017 | Nykaa Makeup & Khungu chisamaliro haul 2017 ″

~-~~-~~~-~~-~-

Lembani ndikukonda mavidiyo ambiri

ZOTHANDIZA:⠀
¼ batala wa kapu, wofewetsedwa mpaka kutentha kwa chipinda ⠀
6 mapaketi a SPLENDA® Naturals Stevia Sweetener ⠀
¼ chikho SPLENDA® Brown Sugar Blend
1 dzira⠀
Supuni 2 zonona zonona ⠀
1 supuni ya tiyi ya vanila ⠀
½ chikho chophwanyidwa, nthochi zakucha ⠀
1 chikho cha ufa wacholinga chonse ⠀
½ supuni ya tiyi ya soda
½ supuni ya tiyi mchere ⠀
½ supuni ya tiyi ya nutmeg yatsopano ⠀
½ supuni ya tiyi ya sinamoni
½ chikho chodulidwa chokoleti chakuda (60% koko)⠀
⠀
NTCHITO ZA CARAMELIZED:⠀
2 nthochi, zosenda ndi kudulidwa ⠀
Supuni 6 za SPLENDA® Brown Sugar Blend
Supuni 4 theka ndi theka ⠀
Supuni 2 batala, wofewa kutentha kwachipinda ⠀
⠀
MFUNDO:⠀
Preheat uvuni ku 350 ° F ndikukonzekera poto yophika mkate wopanda ndodo. ⠀
Pa makeke osakaniza ndi manja, menya batala, mapaketi 6 a SPLENDA® Naturals Stevia Sweetener ndi ¼ chikho cha SPLENDA® Brown Sugar Blend mpaka kuwala ndi fluffy. Whisk mu dzira, kirimu wowawasa, vanila, ndi nthochi mpaka yosalala. Onjezerani zotsalira zouma zouma, kusakaniza mpaka mutaphatikizidwa. ⠀
Konzani nthochi zokhala ndi caramelized potenthetsa poto wosakhazikika pa kutentha kwapakati, ndikuwonjezera SPLENDA® Brown Sugar Blend, theka ndi theka, ndi batala. Kuphika kwa mphindi 2-3 mpaka golide wofiira ndi caramelized. Gawani kusakaniza pakati pa poto yokonzedwa, ndikudzaza ¾ ya njira ndi batter cake.⠀
Kuphika kwa mphindi 20-30, kapena mpaka chotolera mkamwa chituluke choyera.

Ndibwino kwambiri kupeza katswiri wotere komanso wodalirika wopanga zinthu, khalidwe la mankhwala ndi labwino komanso kubereka kuli pa nthawi yake, zabwino kwambiri.
5 Nyenyezi