Kugula Kwambiri kwa Garlic Powder ku Tunisia

Kugula Kwapamwamba kwa Garlic Powder ku Tunisia Chithunzi Chowonetsedwa

Kugula Kwambiri kwa Garlic Powder ku Tunisia

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Kanema Wogwirizana

Ndemanga (2)

Mawu omveka achangu komanso apamwamba, alangizi odziwitsidwa kuti akuthandizeni kusankha malonda olondola omwe amagwirizana ndi zonse zomwe mukufuna, kam'badwo kakang'ono, kuwongolera khalidwe labwino ndi ntchito zosiyanasiyana zolipirira ndi kutumiza zinthuKonjac Fiber Side Effects,Yohimbe Liquid,Ndine Mapiritsi, Ngati mukuyang'ana zamtengo wapatali, zotumizira mwamsanga, zabwino kwambiri pambuyo pa chithandizo ndi mtengo wapatali wogulitsa ku China kuti mugwirizane ndi bizinesi yaying'ono yaitali, tidzakhala chisankho chanu chabwino.

Kugula Kwapamwamba kwa Garlic Powder ku Tunisia Tsatanetsatane:

[Dzina lachilatini] Allium sativum L.

[Magwero a Chomera] ochokera ku China

[Maonekedwe] Ufa woyera mpaka wachikasu

Chomera Chogwiritsidwa Ntchito: Chipatso

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Alumali moyo] 24 Miyezi

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

Ntchito yayikulu:

1.Wide-spectrum antibiotic, bacteriostasis ndi sterilization.

2.Kuchotsa kutentha ndi zinthu zapoizoni, kuyambitsa magazi ndi kusungunuka kwa stasis.

3.Kuchepetsa kuthamanga kwa magazi ndi mafuta amagazi

4.Kuteteza maselo a muubongo.Kukana chotupa

5.Kupititsa patsogolo chitetezo chamunthu komanso kuchedwetsa ukalamba.

Mapulogalamu:

1. Amagwiritsidwa ntchito m'munda wamankhwala, amagwiritsidwa ntchito makamaka pochiza matenda a eumycete ndi mabakiteriya, gastroenteritis ndi Matenda a mtima.

2. Amagwiritsidwa ntchito pazamankhwala, nthawi zambiri amapangidwa kukhala kapisozi kuti achepetse kuthamanga kwa magazi ndi mafuta amagazi ndikuchedwetsa ukalamba.

3. Amagwiritsidwa ntchito m'munda wa chakudya, amagwiritsidwa ntchito kwambiri pakuwonjezera kukoma kwachilengedwe ndipo amagwiritsidwa ntchito kwambiri mu biscuit, mkate, nyama ndi zina.

4. Amagwiritsidwa ntchito m'munda wowonjezera chakudya, amagwiritsidwa ntchito makamaka powonjezera chakudya popanga nkhuku, ziweto ndi nsomba motsutsana ndi matendawa komanso kulimbikitsa kukula ndi kuwongolera kukoma kwa dzira ndi nyama.

5. Ntchito Chowona Zanyama kumunda, izo makamaka ntchito ziletsa kuberekana kwa m'matumbo bacillus, salmonella ndi etc. Komanso akhoza kuchiza matenda kupuma ndi matenda a m'mimba thirakiti nkhuku ndi ziweto.

Zithunzi zatsatanetsatane wazinthu:

Zogwirizana nazo:

pitilizani kuwongolera, kutsimikizira malonda apamwamba molingana ndi msika komanso zofunikira za ogula. Bungwe lathu liri ndi ndondomeko yotsimikizirika yapamwamba yakhazikitsidwa kale Kugula Kwambiri kwa Garlic Powder ku Tunisia , Zogulitsazo zidzapereka kudziko lonse lapansi, monga: Peru, Croatia, Ghana, Ndi cholinga cha "zero defect". Kusamalira chilengedwe, ndi phindu la anthu, kusamalira udindo wa ogwira ntchito pagulu ngati ntchito yake. Tikulandira abwenzi ochokera padziko lonse lapansi kuti atichezere ndi kutitsogolera kuti tikwaniritse cholinga chopambana.

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Kununkhira kwa Chlorophyll

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