[Dzina lachilatini] Rhodiola Rosea

[Chitsime Chomera] China

[Zofotokozera] Masalidrosides: 1% -5%

Rosavin: 3% HPLC

[Maonekedwe] ufa wabwino wa Brown

[Chigawo Chomera Chogwiritsidwa Ntchito] Muzu

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Rhodiola Rosea ndi chiyani]

Rhodiola rosea (yomwe imadziwikanso kuti Arctic mizu kapena mizu ya golide) ndi membala wa banja la Crassulaceae, banja lazomera zomwe zimachokera kumadera akum'mawa kwa Siberia. Rhodiola rosea imafalitsidwa kwambiri kumadera a Arctic ndi mapiri ku Europe ndi Asia. Imamera pamalo okwera mamita 11,000 mpaka 18,000 pamwamba pa nyanja.

Pali zinyama zambiri ndi maphunziro a chubu choyesera omwe amasonyeza kuti rhodiola imakhala ndi zolimbikitsa komanso zotsitsimula pakatikati pa mitsempha; kuonjezera kupirira kwa thupi; kumawonjezera chithokomiro, thymus, ndi adrenal ntchito; kumateteza dongosolo lamanjenje, mtima ndi chiwindi; ndipo ali ndi antioxidant ndi anticancer properties.

[Ntchito]

1 Kuonjezera chitetezo chokwanira komanso kuchedwetsa ukalamba;

2 Kukana ma radiation ndi chotupa;

3 Kuwongolera dongosolo lamanjenje ndi kagayidwe, kuchepetsa kukhumudwa komanso kukhumudwa, komanso kulimbikitsa malingaliro;

4 Kuteteza mtima, kukulitsa mtsempha wamagazi, kupewa matenda a atherosulinosis ndi arrhythmia.

Biology Biomolecules Zomera gawo 9 (Polysaccharides) CBSE kalasi 11 XI

Ndimagwiritsa ntchito stevia. Ndili ndi dzino lokoma kwambiri, ndipo ndakhala ndikuyang'ana njira yothetsera vuto lomwe ndimadya la shuga, monga momwe ndimaganizira kuti shuga ndi osokoneza bongo komanso wovulaza monga mowa. Sindimwa kawirikawiri ndipo sindikhala ndi chilakolako cha "kapu yabwino ya vinyo"; koma zikafika pa kukoma kokoma ndimalephera kudziletsa...

Stevia ndi chotsekemera chachilengedwe. Ngakhale m'zaka zingapo zapitazi wakhalanso chinthu chodziwika bwino pamsika waku Europe ndi US, kwa ambiri akadali njira yosadziwika ikafika polowa m'malo mwa shuga kapena zotsekemera zopangira.

Stevia ndi chiyani?

Stevia ndi chomera chomwe chili ndi masamba obiriwira omwe amakula kutalika kwa 2-4 mapazi. Ndi chomera chochokera ku South America; Mitundu ya ku Paraguay yakhala ikugwiritsa ntchito kwazaka mazana ambiri ngati zotsekemera komanso ngati mankhwala.

Stevia ndi mankhwala. Dzina lake lachilatini ndi Stevia Rebaudiana Bertoni. Ndi ya banja la Composite lomwe limaphatikizapo mwachitsanzo letesi ndi chicory. Mitundu iwiri yayikulu yomwe imayambitsa kukoma kokoma kwa stevia imatchedwaSteviosidendiRebaudioside Azomwe zimapezeka m'masamba a chomeracho.

Pali mitundu yosiyanasiyana ya stevia. Ubwino wa kukoma kokoma kwa stevia umadalira mitundu yomwe imagwiritsidwa ntchito popanga komanso momwe amadyeramo. Mutha kupeza stevia muufa ndi mawonekedwe amadzimadzi. Mawonekedwe achilengedwe omwe amatha kudyedwa ndi ufa wobiriwira. Zimapangidwa ndi kungoyika masamba owuma a stevia. Ndi pafupifupi 10-15 kutsekemera kuposa shuga. Fomu yoyera ya ufa ndi mawonekedwe opangidwa ndi stevia. Kukhazikika kwake kumakhala kofanana kwambiri ndi shuga wa caster, koma kumakhala kokhazikika kangapo (kumasiyana malinga ndi mtundu). Madzi amadzimadzi nthawi zambiri amakhala ndi mowa, koma zinthu zopanda mowa zitha kugulidwanso kwa ogulitsa osiyanasiyana. Mafomu okonzedwa (ufa kapena madzi) amatha kukhala okoma nthawi 100-300 kuposa shuga.