[Dzina lachilatini]Silybum marianum G.

[Chomera] Mbeu zouma za Silybum marianum G.

[Zofotokozera] Silymarin 80% UV & Silybin+Isosilybin 30% HPLC

[Maonekedwe] Ufa Wachikasu Wowala

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] £ 5.0%

[Chitsulo Cholemera] £10PPM

[Chotsani zosungunulira] Ethanol

[Microbe] Chiwerengero chonse cha Aerobic Plate: £1000CFU/G

Yisiti & Nkhungu: £100 CFU/G

[Kusungirako] Sungani pamalo ozizira komanso owuma, khalani kutali ndi kuwala kwachindunji ndi kutentha.

[Moyo wa alumali] Miyezi 24

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati. Net kulemera: 25kgs / ng'oma

[Kodi Mkaka wa Mkaka ndi chiyani]

The Milk Thistle ndi therere lapadera lomwe lili ndi mankhwala achilengedwe otchedwa silymarin. Silymarin amadyetsa chiwindi kuposa michere ina yomwe imadziwika pano. Chiwindi chimagwira ntchito ngati fyuluta ya thupi yoyeretsa nthawi zonse kuti ikutetezeni ku poizoni.

M’kupita kwa nthaŵi, poizoniyu amatha kuwunjikana m’chiŵindi. Mphamvu ya antioxidant ya Milk Thistle ndi zochita zotsitsimutsa zimathandiza kuti chiwindi chikhale cholimba komanso chathanzi.

[Ntchito]
1, mayeso a Toxicology adawonetsa kuti: mphamvu zoteteza maselo a chiwindi, mu Clinical application, Milk Thistle.

Tingafinye ali ndi zotsatira zabwino zochizira pachimake ndi aakulu chiwindi, chiwindi matenda enaake ndi zosiyanasiyana poizoni chiwindi kuwonongeka, etc.;
2, Mkaka nthula Tingafinye kwambiri bwino chiwindi ntchito odwala ndi zizindikiro za chiwindi;

3, Clinical ntchito: zochizira pachimake ndi aakulu chiwindi, matenda enaake, chiwindi poizoni ndi matenda ena.

Kuwotcha Mbewu za Dzungu
Chinsinsi #1
Mbewu za Dzungu Pie
2 makapu a Mbewu zowuma
1/4 chikho cha batala wosungunuka
1/2 chikho cha shuga Organic
(Shuga wosankha kapena
Kokonati shuga kwa ma carbs otsika)
2 Tbl ya Dzungu Pie Spice
1 tsp mchere wa m'nyanja
2 tsp ya vanila yoyera
Supuni 4 za mbewu za Chia ZOSAVUTA!
Onjezani Zosakaniza ku mbewu zokutira ndikusakaniza bwino
Preheat uvuni, kuphika pa madigiri 320 kwa mphindi 15 ndikuyambitsa
kuphika mpaka crispy ndi Golden bulauni

Chinsinsi #2
Zokometsera Parmesan
2 makapu a Mbewu zowuma
Mafuta Osankhira (azitona, Butter, Grapeseed)
(Valani mbewu ndi mafuta musanawonjezere zokometsera)
½ chikho cha Parmesan
1-2 Tbsp tsabola wa Cayenne
(Kutengera ndi zokometsera zomwe mumakonda)
Supuni 1 ya Garlic Salt
1 tsp parsley
2 Tbsp paGarlic Powder
Onjezani Zosakaniza ku mbewu zokutira ndikusakaniza bwino
Preheat uvuni, kuphika pa madigiri 320 kwa mphindi 15 ndikuyambitsa
kuphika mpaka crispy ndi Golden bulauni

Chinsinsi #3
Garden Ranch ndi Dill
2 makapu a Mbewu zowuma
Mafuta Osankhira (azitona, Butter, Grapeseed)
(Valani mbewu ndi mafuta musanawonjezere zokometsera)
1 Paketi ya Hidden Valley Ranch Dry zokometsera
2 Tbsp ya Dry Dill Weed
2 Tbsp paGarlic Powder
1 ½ Tbsp ufa wa anyezi
1 ½ Tbsp ya Garlic Salt
Onjezani Zosakaniza ku mbewu zokutira ndikusakaniza bwino
Preheat uvuni, kuphika pa madigiri 320 kwa mphindi 15 ndikuyambitsa
kuphika mpaka crispy ndi Golden bulauni

https://www.nitai.no/stevia – Stevia Extract