[Dzina la Zogulitsa] Chotchinga cha propolis, phula loyera, phula yaiwisi

[Mafotokozedwe] Zomwe zili ndi propolis 90%,95%

[Nkhani zambiri]

1. Maantibayotiki ochepa

2. Low PAHs, akhoza kuvomereza ku 76/769/EEC/German:LMBG;

3.Organic yotsimikiziridwa ndi ECOCERT, malinga ndi EOS & NOP organic standard;

4. Pure zachilengedwe zoyera;

5.Mkulu wa flavones;

6.Low kutentha yotengedwa, kusunga ntchito mkulu wa zakudya zonse;

[Kupaka]
1. 1kg/aluminiyamu zojambulazo thumba, 20kgs/katoni.

[Mmene mungapezere]

Choyamba, timasonkhanitsa phula yaiwisi kuchokera ku ming'oma ya njuchi, kenako timachotsa ndi kutentha kochepa ndi ethanol. Sefa ndikuyika mtima, timapeza phula loyera pa 90% mpaka 95%.

[Mawu Oyambirira]

Phula limachokera ku zinthu monga utomoni wachilengedwe, womwe umasonkhanitsidwa ndi njuchi kuchokera ku ma exudates a nthambi za zomera ndikutulutsa mankhwala a Propolis amapezeka kuti ndi osiyanasiyana, monga sera, utomoni, zofukiza lipids, mafuta onunkhira, mafuta osungunuka, mungu ndi zinthu zina zachilengedwe. Kafukufuku wasonyeza kuti gwero la phula utomoni zakuthupi ali mitundu itatu: njuchi anasonkhanitsa zomera katulutsidwe madzimadzi, katulutsidwe mu vivo kagayidwe wa njuchi, ndi nawo ndondomeko kupanga zinthu.

Titha kupereka Propolis Extract ndi chakudya-grade ndi mankhwala-grade .The raw materiall anachokera osaipitsa chakudya kalasi phula .Propolis Tingafinye anapangidwa phula apamwamba. Iwo amakhala ndi phula ogwira zosakaniza pa ndondomeko ya m'zigawo pansi zonse otsika kutentha , kuchotsa zopanda pake zinthu ndi yolera yotseketsa.

[Ntchito]

Phula ndi mankhwala achilengedwe omwe amapangidwa ndi njuchi zosakaniza ndi glutinous ndi katulutsidwe kake.

Phula lili ndi mitundu yoposa 20 ya ma flavonoid othandiza, mavitamini olemera, michere, ma amino acid ndi ma microelements ena, ndi zina zotere. Phula limatchedwa "golide wofiirira" chifukwa cha michere yake yamtengo wapatali.

Phula imatha kuchotsa ma free radicals, kuchepetsa shuga wamagazi ndi mafuta amagazi, kufewetsa mitsempha yamagazi, kusintha ma microcirculation, kukulitsa chitetezo chokwanira, antibacterial ndi anti-cancer.

Kanemayu akuchokera pamutu 3 ndipo amafotokoza ma polysaccharides. Ili ndi gawo la General Biology I, BIO 1134, ku Northeast Mississippi Community College.

Mbeu ya Mphesa ndi oligomeric proanthocyanidins (OPCs) mwachiwonekere ali ndi katundu wodabwitsa wa antioxidant. Zotsatira zawo zochepetsera kuwonongeka kwaufulu ndi kupsinjika kwa okosijeni zimasonyeza kuti zingakhale zothandiza makamaka kuchepetsa chiopsezo cha khansa, matenda a mtima ndi matenda ambiri omwe amadza chifukwa cha ukalamba. Ndi wamphamvu kwambiri kuwirikiza ka 20 kuposa Vitamini C komanso kuwirikiza ka 50 kuposa Vitamini E.

Ndi antiallergenic kapena antihistamine, anti-inflammatory, ndi antioxidant. Imalimbitsa mitsempha ya magazi, imapangitsa khungu kukhala labwino komanso limathandizira kuyenda. Ofufuza apeza zimenezoMbeu ya MphesaZingathandize kugonjetsa hormone ya dihydrotestosterone (DHT) yomwe imalepheretsa kukula kwa tsitsi.Mbeu ya Mphesazingathandize kulimbikitsa kukula kwa tsitsi.

Ubwino Waumoyo:
· Antioxidant
Kuteteza mtima (kuchepetsa chiopsezo cha atherosulinosis)
· Amachepetsa chiopsezo cha khansa monga khansa ya prostate, khansa ya m'matumbo ndi zina.
· Imalimbitsa mphamvu ya mitsempha (kutupa/kutupa)
Kubwezeretsa collagen (mitsempha yolimba yamagazi)
Amachepetsa edema (kutupa / kutupa)
· Imalimbikitsa thanzi la maso (amachepetsa chiopsezo cha macular degeneration ndi ng'ala)
• Imathandiza khungu kuti likhalebe lachichepere
· Imawongolera kufalikira
· Imalimbikitsa machiritso