[Izina ry'ikilatini] Rhodiola Rosea

[Inkomoko y'Ibimera] Ubushinwa

[Ibisobanuro] Salidroside: 1% -5%

Rosavin: 3% HPLC

[Kugaragara] Ifu nziza

[Igice cy'Ibihingwa Byakoreshejwe] Imizi

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ububiko] Bika ahantu hakonje & humye, jya kure yumucyo nubushyuhe.

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

Rhodiola Rosea ni iki]

Rhodiola Rosea (uzwi kandi ku izina rya Arctique cyangwa umuzi wa zahabu) ni umwe mu bagize umuryango Crassulaceae, umuryango w’ibimera ukomoka mu turere twa arctique two mu burasirazuba bwa Siberiya. Rhodiola rose ikwirakwizwa cyane mu turere twa Arctique n’imisozi mu Burayi na Aziya. Ikura ku butumburuke bwa metero 11,000 kugeza 18.000 hejuru yinyanja.

Hariho ubushakashatsi bwinshi bwibikoko hamwe nigeragezwa ryerekana ko rhodiola igira ingaruka zikomeye kandi zishishikaza sisitemu yo hagati; kongera imbaraga zo kwihangana kumubiri; itezimbere tiroyide, thymus, na adrenal imikorere; irinda sisitemu y'imitsi, umutima n'umwijima; kandi ifite antioxydeant na anticancer.

[Imikorere]

1 Kongera ubudahangarwa no gutinda gusaza;

2 Kurwanya imirasire n'ibibyimba;

3 Kugenga imitekerereze ya nervism na metabolism, kugabanya neza ibyiyumvo byo kwinezeza no kumererwa neza, no guteza imbere imitekerereze;

4 Kurinda umutima-mitsi, kwagura imiyoboro y'amaraso, kwirinda arteriosclerose ya coronary na arththmia.

Stevia ikura neza mu misozi miremire mu turere dushyuha. Ahandi hantu hashobora guhingwa nkumwaka. Igihingwa gikunda ubutaka bworoshye, bwumutse neza hongewemo ibinyabuzima. Irakenera amazi ahagije kugirango ubutaka buhore butose, ariko ntibutose. Mubihe bishyushye, izuba bizakora neza mugice cya gicucu. Kwiyongera biva mu mbuto zabibwe mu gihe cy'impeshyi, ariko igipimo cyo kumera kirashobora kuba gito-kimwe cya kabiri cy'imbuto zabibwe ntizimera. Tera ingemwe hanze ibyago byose byubukonje birangiye. Amababi asarurwa neza mbere yindabyo. Ibimera na byo bizakura bivuye ku gutema, bifatwa neza mu gihe cyizuba.Ubushuhe bwa stevioside mu mababi ya Steviya bwiyongera iyo ibimera bimaze kumera umunsi wose.Mu gihe, guhinga stevia ku rugero runini, birashobora guhingwa muri ubutaka butukura neza nubutaka bwumucanga. Ubutaka bugomba kuba muri pH ya 6.5-7.5. Ubutaka bwumunyu bugomba kwirindwa guhinga iki gihingwa.

Stevia irashobora guhingwa neza mugihe cyumwaka wose mubuhinde iteganya ko theareas, yakira urubura, cyangwa ubushyuhe bukaba buri munsi ya dogere selisiyusi 5 mugihe cyimbeho. Ubushyuhe bwimpeshyi mubyukuri ntabwo bugira ingaruka kuri iki gihingwa niba ubushyuhe bwo mu cyi bumaze kugaragara mubuhinzi. imyitozo.Kuko igipimo cyo kumera kwimbuto gikennye cyane, gikwirakwizwa nibimera. Nubwo gutema ibiti bikoreshwa mubimera byumuco wibimera byagaragaye ko aribikoresho byiza byo gutera Stevia. Ibimera byumuco wa Stevia byera genetique, bitarimo virusi kandi bifite imbaraga zidasanzwe. Ibimera byumuco birashobora guterwa umwaka wose, biteze mugihe cyizuba. Ubucucike bwiza bwo gutera ni ibimera 40.000 kuri hegitari hamwe na cm 25 × 40 muri sisitemu yo kuryama. Ubutaka bushobora gukungahazwa no kwambara abasal ya toni 25 z ifumbire mvaruganda iboze neza / hegitari

Ubwoko bwubutaka
Stevia isaba amazi meza cyane ubutaka ubwo aribwo bwose bugumana ubuhehere mugihe kirekire cyane ntibukwiriye guhingwa kwa Stevia kandi bugomba kwirindwa mumadini.

Kuzamura uburiri
Gukora ibitanda bizamuye nuburyo bwubukungu bwo gukura Stevia. Igitanda kizamuye kigomba kuba gifite cm 15 z'uburebure na cm 60 z'ubugari. Intera iri hagati ya buri gihingwa cm 23. Ibi byaha abaturage bimera hafi 40.000 kuri hegitari.

Ibikoresho byo gutera
Hariho uburyo bubiri bwo kugwiza. Iya mbere ni umuco wa tissue naho icya kabiri gukata uruti. Umuco w'inyama nuburyo bwiza ariko abahinzi benshi bashukwa kugerageza uburyo bwo gutema ibiti kugirango bagwire. Nkuko ubunararibonye bufatika, gutema ibiti rimwe na rimwe bihenze kubyara umusaruro kuruta umuco wa tissue kubera ko intsinzi yikigo cyo gutema ibiti ari gito cyane, bisaba byibura ibyumweru 25 kugirango gutema ibiti bikure mumizi yo kugaburira neza kugirango bahindurwe (bato) gutema ibiti byerekanaga impfu zirenga 50% mubyumweru bike byambere byo guterwa mumurima mukuru).

Gusarura
Ikindi kintu cyingenzi cyo gusarura ni igihe cyo gusarura. Twabibutsa ko nta gihe na kimwe ibimera bigomba kwemererwa kurabyo kuva nyuma yo kumeraStevioside ijanisha rimanuka vuba kandi amababi ahinduka adasanzwe. Amababi asarurwa no gukuramo muke, cyangwa igihingwa cyose gifite amashami kuruhande cyaciwe hasigara cm 10 kugeza kuri 15 uhereye hasi. Gusarura kwambere birashobora gukorwa amezi ane kugeza kuri atanu nyuma yo gutera. Gusarura gukurikira birashobora gukorwa buri mezi atatu, mumyaka itanu ikurikiranye. Ibiryoheye mumababi ni ntarengwa kugeza indabyo zihingwa. Mbere yo kurabyo, igihingwa kigomba gutemwa rwose hasigara cm 10 uvuye hasi. Amababi mashya azamera hano. Igihingwa gishya kizaba cyiteguye gusarurwa mu mezi atatu. Igihingwa gitanga hafi kg 3000 yamababi yumye kuva kuri hegitari yibihingwa buri mwaka. Gusarura bigomba gukorwa bitinze bishoboka, kubera ko ubushyuhe bukonje bwimpeshyi niminsi mike bikunda kongera uburyohe bwibimera uko bihinduka mubyororokere.

Gufungura uburyohe mubisarurwa byawe
Amababi yose amaze gusarurwa birasabwa kuyumisha. Ibi birashoboka
Byarangiye kuri net. Uburyo bwo kumisha ntabwo busaba ubushyuhe bukabije; icy'ingenzi ni ukuzenguruka kwiza. Ku munsi wubushyuhe buringaniye, igihingwa cya stevia kirashobora gukama vuba izuba ryuzuye mumasaha agera kuri 12. (Kuma inshuro ndende kurenza ibyo bizagabanya stevioside yibicuruzwa byanyuma.)
Kumenagura amababi yumye nintambwe yanyuma yo kurekura imbaraga za stevia. Uwiteka
amababi yumye arifu, arayungurura kandi ifu nziza ibikwa mubintu. Ibi birashobora gukorwa haba mukuboko cyangwa, kugirango bigerweho cyane, mumashini ya kawa cyangwa muri blender idasanzwe yibimera.

Urubuga: https://www.natureherbs.org | www.ibidukikije.co
Imeri: natureherbs@ymail.com
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Skype: kamere.ibimera

unkurikire kuri IG @christinesalus
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Ifunguro rya mu gitondo (Raw na Proteine ​​nyinshi)
Kuvanga: amazi yikombe 1, imbuto ya tbsp 1 yimbuto, imbuto ya tbsp 1, ifu ya proteine ​​1, igitoki 1

Nkoresha Livwell Imirire ya poroteyine yintungamubiri, kode yo kugabanya Christine10 https://www.livwelln Nutrition.com/#a_aid=christinesalus

Suka mu gikombe hanyuma wongereho: igikombe 1 cyubururu, pome 1 isya, 1/2 igikombe cyibihwagari, imbuto 1 tbsp ya chia. KORA IYI NIJORO MBERE hanyuma ureke gushiramo ijoro ryose.

Ikawa y'ibyatsi ya Dandyblend - https://www.iherb.com/a/31249?rcode=SWN596
Koresha code SWN596 kugirango ukure 5 $ kurutonde rwa mbere rwa https://iHerb.com: https://www.iherb.com?rcode=SWN596

Ifunguro rya sasita / Ifunguro rya nimugoroba:
-edamame
-komeza kale, karoti na broccoli
-kubona
-uruvange rwumuceri wo mwishyamba, quinoa, inkeri n'ibinyomoro

Kwambara: shyira hamwe umutobe windimu 1, umusemburo 1 wintungamubiri wintungamubiri, tbsp 1-2 yimbuto yimbuto yimbuto, 1 tsp tamari NOMMMMM