Igiciro gihenze Yohimbe bark ikuramo Uruganda muri Oman

Ibicuruzwa birambuye

Ibicuruzwa

Video bifitanye isano

Igitekerezo (2)

Ibikoresho bikoreshwa neza, abakozi babishoboye babishoboye, hamwe nibisosiyete nyuma yo kugurisha; Twabaye kandi abakunzi benshi bahujwe, umuntu wese ukomeje gutsimbarara ku nyungu z'umuryango "ubumwe, kwiyemeza, kwihanganira"Ibicuruzwa bya Phytosterol,Aho Twabona Glucomannan,Chlorophyll Capsules Impumuro yumubiri, Ubucuruzi bwacu bumaze gushyiraho abakozi babigize umwuga, bahanga kandi bashinzwe guteza imbere abaguzi hamwe nihame-ryinshi.

Igiciro gihenze Yohimbe bark ikuramo Uruganda muri Oman Ibisobanuro:

[Izina ry'ikilatini]Corynante Yohimbe

[Inkomoko y'Ibimera] Yohimbe igishishwa cyegeranijwe muri Afrika

[Ibisobanuro] Yohimbine 8% (HPLC)

[Kugaragara] Ifu nziza yumutuku

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] 5.0%

[Icyuma Cyinshi] 10PPM

[Gukuramo ibishishwa] Ethanol

[Ububiko] Bika ahantu hakonje & humye, irinde urumuri rwinshi nubushyuhe.

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere. Uburemere bwuzuye: 25kgs / ingoma

Yohimbe ni iki]

Yohimbe ni igiti gikura muri Afurika, kandi abenegihugu baho bakoresheje igishishwa kibisi kandi cyeze kugirango bongere ubushake bwimibonano mpuzabitsina. Yohimbe yakoreshejwe ibinyejana byinshi nka afrodisiac. Ndetse byanyweye itabi nka hallucinogen. Muri iki gihe, ibishishwa bya Yohimbe bikoreshwa cyane mu kuvura ubudahangarwa ku bagabo no ku bagore.

Iyo yinjiye, Yohimbe yinjira mu maraso, kandi ingaruka za Yohimbe zituruka ku bushobozi bwayo bwo kongera amaraso mu gitsina - kandi ibi bireba abagabo n'abagore. Usibye ingaruka za afrodisiac, ubushakashatsi bushya bwerekana kandi ko Yohimbe afite imbaraga ingaruka za antioxydeant.

[Imikorere]

Yohimbe Bark Inyungu Zikuramo £ º

1.Ni afrodisiac kubagabo nabagore

2.Twakundaga kurwanya impotence

3.Yerekanwe ko ari antioxydants ikomeye

4.Bifasha kandi kwirinda imiyoboro y'amaraso

5.Bifasha imikorere yimibonano mpuzabitsina, kongera libido

6.Byerekanwe kandi gufasha gufasha kwirinda indwara z'umutima

Ibicuruzwa birambuye:

Ibicuruzwa bifitanye isano:

Dutsimbaraye kuri "Ubwiza buhebuje, Gutanga Byihuse, Igiciro cyo Kurushanwa", twashyizeho ubufatanye burambye hamwe nabakiriya baturutse mu mahanga ndetse no mu gihugu imbere kandi tubona ibisobanuro bishya byabakiriya bashya kandi bashaje kubiciro bihendutse Uruganda rwa Yohimbe rukuramo ibicuruzwa muri Oman, Ibicuruzwa bizatanga ku isi yose, nka: Suwede, Ottawa, Mumbai, Ubu dufite itsinda ryiza ritanga serivisi zinzobere, gusubiza vuba, gutanga ku gihe, ubuziranenge bwiza nigiciro cyiza kubakiriya bacu. Guhazwa ninguzanyo nziza kuri buri mukiriya nibyo dushyira imbere. Twategereje tubikuye ku mutima gufatanya nabakiriya kwisi yose. Twizera ko dushobora kunyurwa nawe. Twishimiye kandi abakiriya gusura uruganda rwacu no kugura ibisubizo byacu.

5 Htp Ubushakashatsi

Glucomannan no Gutakaza ibiro

Glucomannan Ifu Yuruhande Ingaruka

Gukuramo Amavuta ya Hexane

Nsome ↓

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Umuziki:
SHAKA! na Nicolai Heidlas Umuziki https://soundcloud.com/nicolai-heidlas
Ibikorwa Byaremye - Inshingano 3.0 Ntohereza - CC BY 3.0

https://creativecommons.org/licenses/b…

Umuziki utangwa nububiko bwamajwi https://youtu.be/mFLg3vm4BW0

INGREDIENTS & RECIPE:
500g y'ifu yanditse
50g yimyenda ya kibble
50g ya oati
1/2 ikiyiko cy'umusemburo wumye
80g y'imbuto y'ibihaza
Ibiyiko 4 bya soya yogurt
Ibiyiko 2 bya maple sirup
1/2 ikiyiko cyumunyu
400ml y'amazi ashyushye
imigati

1) Kotsa 40g y'imbuto y'ibihaza mu isafuriya kugeza zijimye.
2) Shira ibikoresho byumye mubikombe + vanga byose hamwe. (harimo imbuto y'ibihaza)
3) Ongeramo kimwe cya kabiri cya soya yogurt, maple sirup namazi. Ongera uvange.
4) Shira igitambaro cyo mu gikoni hejuru yikibindi hanyuma wemerere ifu yumugati kuzamuka amasaha 17.
5) Gusiga amabati yo guteka hanyuma ukayapfundikira imigati.
6) Shira ifu mumabati, shyira igitambaro cyo mugikoni hejuru yacyo hanyuma ureke kizamuke kumasaha.
7) Shyushya ifuru kugeza kuri dogere 395 fahrenheit (200 ° C)
8) Gukwirakwiza reast ya soya hejuru yumukate wumugati hanyuma ushireho imbuto yibihaza hejuru.
9) Guteka kuminota 50
10) UMUNEZERO!

INGREDIENTS & RECIPE:
500g yanditseho ifu
50g
50g oat flake
1/2 ikiyiko cy'umusemburo wumye
80g imbuto y'ibihaza
Ibiyiko 4 bya soya yogurt
Ibiyiko 2 bya siporo ya siporo
1/2 ikiyiko cyumunyu
400ml amazi ashyushye
Imitsima

1) Kotsa imbuto z'igihaza 40g kugeza zijimye
2) Kuvanga ibikoresho byumye mukibindi (harimo n'imbuto y'ibihaza)
3) Ongeramo kimwe cya kabiri cya soya yogurt, siporo ya maple namazi hanyuma wongere uvange byose.
4) Gupfundikisha igitambaro cyicyayi hanyuma ureke ifu izamuke mumasaha 17.
5) Gusiga amavuta yo gutekesha hanyuma ukamijagira imigati
6) Suka ifu mumasafuriya hanyuma ureke ihagarare irindi saha.
7) Shyushya ifuru - 200 ° C.
8) Gukwirakwiza yaourt isigaye ku ifu hanyuma uyisukeho imbuto y'ibihaza isigaye.
9) Guteka kuri 50min.
10) & UMUNEZERO!