[Izina ry'ikilatini] Coffea arabica L.

[Inkomoko y'Ibimera] biva mu Bushinwa

[Ibisobanuro] aside ya chlorogene 10% -70%

[Kugaragara] Ifu yumuhondo yijimye

Igice cy'Ibihingwa Byakoreshejwe: Igishyimbo

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ububiko] Bika ahantu hakonje & humye, irinde urumuri rwinshi nubushyuhe.

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Uburemere bwuzuye] 25kgs / ingoma

[Intangiriro Muri make]

Icyatsi cya Kawa Icyatsi gikomoka mu Burayi kandi gisanzwe kuri Acide ya Chlorogene irenga 99%. Acide ya Chlorogenic ni ifumbire iboneka muri kawa. Bikaba bimaze igihe bizwi nkibintu byingirakamaro. Ibikoresho bikora akes Icyatsi cya Kawa Igishyimbo cyiza cyo gukuramo ogisijeni yubusa; kimwe no gufasha kwirinda radicals ya hydroxyl, byombi bigira uruhare mu kwangirika kwingirabuzimafatizo mu mubiri. Ibishyimbo bya Kawa yicyatsi kibisi bifite polifenole ikomeye ifasha kugabanya imiti ya ogisijeni yubusa mu mubiri, ariko ikaba isanzwe kuri Acide ya Cholorgenike irenga 99%, ibiryo bya polifenol bifasha kugenga metabolisme. Ibisubizo byikizamini byagaragaje ko Igishyimbo cya Kawa Icyatsi cyari gifite inshuro zirenga ebyiri igipimo cy’ubushobozi bwo kwinjiza ogisijeni ugereranije n’icyayi kibisi hamwe n’imbuto zinzabibu.

[Ibikorwa by'ingenzi]

1. Acide ya chlorogene, izwi cyane nka antioxydeant ishobora kuba ishobora kurwanya kanseri, nayo itinda kurekura glucose mumaraso nyuma yo kurya.

2.kureho isukari yamaraso yumuntu, guhagarika ubushake bwo kurya, kugabanya umuvuduko wamaraso, no kugabanya ibinure byamavuta.

3.Bifite akamaro mukurwanya radicals yubusa mumibiri yacu ishobora kwangiza selile zacu kandi ikagira uruhare mubihe nkindwara zifata umutima. Ibisubizo by'ibizamini

yerekanye Icyatsi cya Kawa Igishyimbo cyari gifite inshuro zirenga ebyiri igipimo cy’ubushobozi bwo kwinjiza ogisijeni ugereranije n’icyayi kibisi hamwe nimbuto zinzabibu.

4.Kora nk'imiti igabanya ububabare cyane cyane kumiti ya migraine;

5.Gabanya ibyago bya diyabete.

Umuziki by Winderemere

Uburyohe bwa Nettle Smoothie ku Isi:
(ikora silie kubantu 2 kugeza kuri 4)

Amacunga 2
umutobe w'indimu 1
Igice kinini-cy'igitoki
Ibikombe 2 umutobe wa pome / cider
uduce duto twa mint (bidashoboka)
amatsinda manini yinshundura (guta ibiti)

Ibi byongeweho kubushake (munsi) biraryoshe hamwe nibintu byavuzwe haruguru, kandi bizamura agaciro kintungamubiri za silie icyarimwe (tuvuge ko ukoresha ibikoresho byubuziranenge):

agace gato ka turmeric
3 Tbsp amavuta mbisi
amatsinda y'icyatsi kibisi: inkoko, salitusi y'abacukuzi, intama y'intama, nibindi (gusa urye ibimera ushobora kumenya neza ufite 100%)

Kuki Kurya Urushundura?

Nettles ni tonic yimvura, neza nibyo umubiri ukeneye nyuma yimirire yimbeho yibiribwa biremereye. Zuzuye imyunyu ngugu n'intungamubiri, harimo vitamine A, C, na D, Kalisiyumu, Potasiyumu, na Manganese. Bafite ibyuma byinshi. Urushundura ni kimwe mu bimera bikungahaye kuri poroteyine mu bwami bw'imboga. Urushundura ni ingirakamaro cyane cyane kumubiri ushaje, wiruka.

Kora ubushakashatsi buke, uzabona amakuru menshi. ku kuntu inshundura zakoreshejwe mu binyejana byinshi mu kuvura ibibazo by'ubwoko butandukanye: guhumeka neza, allergie, arthritis. Ingaruka zo kumisha inshundura zigira kumubiri birashoboka ko aribyo bitanga ihumure mugihe ubukonje bwinshi, butose bwatuye mumubiri.

Uburyo bwo Gusarura inshundura:

Hamwe na gants, gusarura santimetero esheshatu zambere uhereye ku bimera bigera kuri santimetero 12. Ntusarure ku bimera byindabyo.

Ntusarure na gato niba utazi neza ko wabonye inshundura.

Niba urwaye rubagimpande mu biganza byawe / cyangwa mu kuboko, urashobora kugerageza gukoresha inshundura ukoresheje amaboko yawe yambaye ubusa. Urubingo ruzwi na bamwe kugirango bagabanye ububabare bwa rubagimpande (ububabare bwambere bwigihe gito buturuka kumutwe bizana ihumure ryigihe kirekire, bivugwa).

Uburyo bwo Kubika / Gukoresha inshundura:

Niba ugereranije byumye, shyira inshundura nshya mumufuka wa pulasitike ufunze muri firigo, kandi bagomba kumara icyumweru byibuze.

Kuvanga, kumisha, no guhumeka bidakora stingers muri nettles.

Urashobora kumanika inshundura kugirango wumuke, kugirango ukoreshe nk'icyayi kibabi umwaka wose. Ndagerageza kunywa icyayi cyibabi cyumye mugihe cyitumba, kuri vitamine n imyunyu ngugu ntabona mubiribwa byigihe.

Urashobora guhinduranya inshundura mubiryo byose biryoshye, nkuko wabikora epinari. Bika amazi kumasupu, cyangwa icyayi cya nettle ako kanya. Cyangwa kuvomera ibihingwa byawe n'amazi ya nettle (icyayi cya nettle), kugirango ubahe imbaraga zintungamubiri.

Nkunda guterera amababi ya nettle yaciwe muri quinoa yanjye mugihe irimo guteka. Iyo quinoa irangiye, ninshundura (niba wongeyeho kare). Ongeramo amagi atetse cyane, igitunguru gikaranze hamwe na ginger *, hamwe nicyatsi kibisi / ibyatsi byose utekereza ko byakora, uburyohe-bwiza. Nyuma yo guteka byose birangiye, ongeramo amavuta ya elayo, umunyu na pisine, bifite ireme. Ibi biraryoshe rwose.
* Nteka hamwe namavuta, cyangwa amavuta yose akomeye mubushyuhe bwicyumba. Amavuta meza atemba mubushyuhe bwicyumba ni meza yatonyanga mbisi kumafunguro.

(Reba https://nanohour.beckman.illinois.edu/Nanohour/Nanohour.html)

”Ikibazo cy'amenyo: Biomodisation ya Matrica Dentin nk'ingamba nshya yo kuvura amenyo”

Prof. Ana Bedran-Russo (UIC College of Dentistry)

Ati: “Bigereranijwe ko muri Amerika, miliyoni 350 zo gusana amenyo
(kuzuza) bishyirwa buri mwaka mubiro by'amenyo. Mirongo itandatu kwijana ryibyo kugarura
gusimbuza ibisanzwe byananiranye kuvura. Impamvu y'ibanze yo kunanirwa
gusana amenyo ni karisi ya kabiri (kubora), byerekana ubwiyongere bworoshye
no gutandukana hagati yinyo na biomaterial igarura. Ibifata amenyo byubu
sisitemu yo gusana ishingiye kuri micromechanical retentions yo kugarura by
gucengera kwa hydrophilique na hydrophobique bisigara hejuru ya kolagen ikungahaye kuri
dentin. Laboratoire yacu muri UIC yibanze ku gusobanukirwa iryinyo
ibinyabuzima / ibinyabuzima no gushakisha uburyo bwa biomimetike bwo guhanga udushya
gusana / kuvugurura ibintu. By'umwihariko imikoranire ya olygomeric
abakozi ba proanthocyanidins (OPC) hamwe na matrices ya dentin kugirango batezimbere imashini
imitungo no kugabanya igipimo cyibinyabuzima. Iki kiganiro kizatanga (1)
incamake yibibazo mubidukikije bikaze (2) imipaka yubu
kuvura amenyo hamwe na (3) uburyo bwimikoranire ya OPC nubwoko bwa I kolagen,
proteoglycans na matrix metalloproteinase (MMPs). ”