[Izina ry'ikilatini] Allium sativum L.

[Inkomoko y'Ibimera] biva mu Bushinwa

[Kugaragara] Ifu yera-yorohereye Ifu yumuhondo

Igice cy'Ibihingwa Byakoreshejwe: Imbuto

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ububiko] Bika ahantu hakonje & humye, jya kure yumucyo nubushyuhe.

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Uburemere bwuzuye] 25kgs / ingoma

Igikorwa nyamukuru:

1. Antibiyotike yagutse, bacteriostasis na sterilisation.

2.Gukuraho ubushyuhe nibikoresho byuburozi, gukora amaraso no gushonga stasis.

3. Kugabanya umuvuduko wamaraso hamwe namavuta

4.Kurinda ingirabuzimafatizo. Kurwanya ikibyimba

5.Kongera ubudahangarwa bwa muntu no gutinda gusaza.

Porogaramu:

1. Bikoreshwa mubijyanye na farumasi, bikoreshwa cyane mukuvura indwara ya eumycete na bagiteri, gastroenteritis n'indwara z'umutima.

2. Bikoreshwa mubicuruzwa byubuzima, mubisanzwe bikozwe muri capsule kugirango ugabanye umuvuduko wamaraso hamwe namavuta-maraso kandi bitinde gusaza.

3. Bikoreshwa mubiribwa, bikoreshwa cyane muburyo bwo kongera uburyohe kandi bikoreshwa cyane mubisuguti, umutsima, ibikomoka ku nyama nibindi.

4. Bikoreshwa mu murima wongeyeho ibiryo, bikoreshwa cyane cyane mu kongera ibiryo mu guteza imbere inkoko, amatungo n’amafi birwanya indwara no guteza imbere gukura no kunoza uburyohe bw’amagi n’inyama.

5. Bikoreshwa mubuvuzi bwamatungo, bikoreshwa cyane cyane mukubuza kubyara bacillus colon, salmonella nibindi. Irashobora kandi kuvura indwara zubuhumekero nindwara zifata igifu cyinkoko n’amatungo.

Wige gukora ibi bikombe biryoshye byibihaza muri iki gihe cyizuba!

Wige gukora utwo duseke twibihaza kuriyi mpanuka!

Muffins Muffins nkuko bigaragara kuri Work Work!

INGREDIENTS
• Igikombe 1
• Ibikombe 3 isukari
• Amagi 3
• Ibikombe 3 ifu yintego zose
• Ikiyiko 1 cy'ifu
• 1/2 ikiyiko cya soda yo guteka
• Ikiyiko 1 cy'ikiyiko cy'ibirungo
• Ikiyiko 1 cy'ubutaka Mace
• Ikiyiko 1 ikiyiko cya vanilla
• Ibikombe 2 bisukuye igihaza gishya (reba icyerekezo hepfo) * cyangwa 1 (16 ounce) birashobora guhumeka pure

AMABWIRIZA
1. Shyushya ifuru kugeza kuri dogere 325. Umurongo wa muffin isafuriya hamwe nimpapuro za muffin *

2. Niba ukoresha igihaza gishya. Igishishwa cyiza cya pie ku kibaho cyo gukata (menya neza ko igihaza cyicaye neza) hanyuma ukoreshe icyuma cya chef witonze winjiza icyuma hagati mu gihaza hanyuma ukureho icyuma gahoro gahoro kugirango ukore ibice byinshi. . Igishishwa gikonje. Igihaza kimaze gukonjesha uruhu rwibishishwa bivuye mu gihaza hanyuma ukajugunya. Kata igihaza mo kabiri hanyuma ukureho imbuto n'umugozi. .

3. Gupima ibikombe 2 by'igihaza gisukuye *
4. Mu gikombe kivanze, amavuta ya cream hamwe nisukari. Ongeramo amagi; vanga neza.
5. Huza ibikoresho byumye
6. Kangura ibikoresho byumye muruvange rwamavuta kugeza igihe bitose. Kangura muri pumpkin pure.
7. Fata ibishishwa mubice byateguwe.
8. Guteka kugeza kuminota 25 cyangwa kugeza muffins zongeye kugaruka iyo zikozeho cyangwa amenyo amenyo asohotse.

* Kora Muffin Hejuru
(Chef Lori akunda)

Kata ibishishwa by'igihaza hafi ya santimetero 2 zitandukanye kuri silicone cyangwa impapuro zimpu zometseho urupapuro. Guteka kugeza kuminota 10. Kunyunyuza isukari y'ifu iyo ikonje.

Ibibazo by'igihaza
Hitamo "Pie Pumpkin" yo guteka (hafi yubunini bwa kanteloupe)
Ibiro bitatu by'igihaza gishya bizatanga hafi ibikombe 3 bikaranze igihaza gitetse
Igihaza gisukuye kirashobora kubikwa firigo mugihe cyiminsi 3 hanyuma igahagarikwa kugeza kumwaka 1
Pumpkin pure isoko nziza ya vitamine A, ikungahaye kuri sodium kandi idafite amavuta
Ibyinshi mubisaba guhamagarira squash cyangwa ibirayi birashobora gutegurwa neza mugusimbuza pumpkin pure

Ntanubwo Hafi ya Calorie Cream ya foromaje ikubitwa Icing
INGREDIENTS
Igikombe 1 gikonje Gukubita Cream 1 isukari
8 oz cream foromaje

AMABWIRIZA
1. Shyira inkono hamwe nicyombo muri firigo. Suka amavuta yo kwisiga mu gikombe hanyuma ukubite ku mpinga yoroshye.
2. Ongeramo amavuta yoroshye ya foromaje na vanilla kuri cream yakubiswe. Kugeza igihe bivanze.
3. Shyira ibishishwa kuri muffin hamwe nisakoshi ya pisitoro hamwe ninama cyangwa utange icing mubikombe

Ibishishwa by'ibihaza
Simbuza 1/2 igikombe cy'igihaza puree kubwinshi bwamata muri resept ya pancake ukunda. Teka nkuko bisanzwe.

Imbuto z'igihaza zikaranze
Sukura imbuto mumazi akonje ukureho umugozi numugozi.
Guteka imbuto muminota 15 mumazi yumunyu
Kuramo imbuto, wumishe mu gitambaro gisukuye hanyuma ujugunye mu mavuta ya elayo
Kotsa mu ziko rya dogere 300 kugeza zijimye zahabu. (kugeza ku isaha 1)
Nkonje kandi urye!

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