[Izina ry'ikilatini] Polygonum Cuspidatum Sieve. et Zucc

[Inkomoko y'ibihingwa] Ubushinwa

[Ibisobanuro] Resveratrol 50%, 95%, 98% na HPLC

[Kugaragara] Ifu yumukara cyangwa yera

[Igice cy'Ibihingwa Byakoreshejwe] Rhizome & Imizi

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ububiko] Bika ahantu hakonje & humye, irinde urumuri rwinshi nubushyuhe.

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Muri rusange]

1.100% isoko karemano. Resveratrol yacu yakuwe 100% mubyatsi bisanzwe, bifite umutekano cyane kandi bioactive, ikungahaye kuri CIS-resveratrol na trans-resveratrol.

2. Resveratrol yacu hafi idafite uburyohe budashimishije ugereranije nizindi resveratrol kandi birashobora koroha gufata kumunwa.

3.Dutanga resveratrol kubiciro birushanwe cyane hamwe nubwiza buhebuje.

4.Dufite umusaruro munini cyane kandi dushobora gukora nkabakiriya basabwa byumwihariko.

[Imikorere]

Resveratrol nikintu gikomeye cyakuwe muri Huzhang (Polygonum cuspidatum) mubushinwa.

Ni antioxydeant fenol hamwe na vasodilator ikomeye ibuza synthesis ya triglyceride synthesis, lipide peroxidation, hamwe na platine.

Ikoreshwa cyane mu kuvura indwara zifata amaraso nka aterosklerose na hyperlipidemiya. Byongeye kandi, ifite ibikorwa byo kurwanya virusi no kurwanya inflammatory, irashobora kuvura indwara zikomeye za mikorobe na hepatite ya virusi.

Iyi videwo irakwereka uburyo bwo gukora Tincure yawe ya Echninacea. Hamwe ninama zinzobere za Rosemary Gladstar, umuntu wese arashobora kwivuza ibyatsi kuburwayi busanzwe. Ibimera bye byose Echinacea Tincure ikoreshwa mu kwirinda indwara, ibicurane, cyangwa ibicurane.

Niba wifuza ibindi bisobanuro bijyanye no gukoresha Echinacea nibindi bimera bivura imiti, reba igitabo gishya cya Rosemary, Rosemary Gladstar's Medicinal Herbs: A Beginner's Guide.

Muraho basore! Kubwa 2017 ngiye kwibanda kubaha abasore resept ibitekerezo bishingiye kumirire yubusa dukunda, ariko muburyo bwanjye bwiza. Nkunda iyi resept kuko irahuze, yuzuye proteine ​​kandi byoroshye gukora. Kora uko ubishaka kugirango ubashe kubika ibyiciro bibiri muri kontineri kugirango ufate-n-go nkuko ubishaka!

Mukomeze nanjye kuri porogaramu zimbuga za fav: @brettcap
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INGINGO Z'INGENZI:
Amashu yazunguye
Shokora ya Vegan
Maple Sirup
Ibishyimbo bidafite umunyu

LUXURY INGREDIENTS:
Ifu y'ibishyimbo bya Peanut (bidashoboka: PB ikwirakwizwa ni byiza)
Ifu ya Poroteyine yimbuto ya Vanilla (bidashoboka)
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KUBONA MU BIKORWA + INAMA:
1. Shyushya ifuru yawe kugeza kuri 350ºF
2. Huza ibishyimbo, shokora, ifu y'ibishyimbo, ifu ya protein ukunda, hamwe na siporo ya maple mubitunganya ibiryo.
3. Kuvanga / gutunganya igihe kirekire utekereza ko bisa neza kuriwe hanyuma fungura igikombe hejuru
4. Tera muri oati yazengurutse uyihe andi masegonda 30-60 (ushaka intego yo gukomera, sludgey)
5. Ukurikije uko ushaka kuki yawe, kora ifu kumurongo wo guteka
6. Ukurikije uko chewy / crunchy ushaka kuki zawe, reba mu ziko niba ugiye kuzisiga muminota irenga 15-20.
6. Tanga verisiyo ukunda y'amata, kandi wishimire!

INAMA:

• Nakoresheje ibintu byiza cyane nka porojeri yamavuta yifu nifu ya protein yintungamubiri ariko ugomba gushobora kubona ibice byingenzi bigize iyi resept muri supermarket yiwanyu neza munsi y $ 10

• Niba ugiye munzira nziza kandi ukoresheje oati yazunguye mu mwanya wifu nkanjye, tera ibikoresho byawe mubitunganya ibiryo mbere kugirango umenye neza ifu.

• Ibigize byose muriyi resept birashobora guhinduka. Urashobora kuvanga no guhuza ibintu byose ukunda byiza ukurikije tastebuds yawe / ibiryo byokurya / nibindi.

• Niba ukunda kuki zawe kuruhande rwa crunchier ubireke mu ziko kurenza iminota 20

• Niba utari ku bimera bishingiye ku bimera, cyangwa ibiryo bidafite amata - Ndagusaba kutagenda bihendutse ukagerageza kubona ibintu byiza (amagi, amata, nibindi)
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• ABASIMBUYE:
3 Ibyifuzo byo gukuramo: OATS YAKORESHEJWE (byoroshye / ubuzima bwiza kubifu)
Ifu ya Kakao, Ifu ya Quinoa, Ifu ya Badamu

3 Ibyifuzo byo kugaburira MAPLE SYRUP (ibijumba bisanzwe)
Blackstrap Molasses, Amatariki Yumunsi, Imizabibu kama

Ibyifuzo 3 byo kugaburira POWER ZA PEANUT BUTTER (itanga umusemburo wa sludgey nicyo ukeneye)
Creamy / Crunchy PB Ikwirakwizwa, Amavuta ya Almond, Amavuta ya Cashew

3 Ibyifuzo byo kugaburira PUMPKIN URUBYI RWA PROTEIN POWER (ibyiza byubuzima bwiza bwibiryo)
Ifu ya Kakao, Ifu ya Choc PB, Ifu ya Proteine

Igitekerezo 3 cyo kugaburira PEANUTS ZIDASANZWE (ibiryo byubuzima bwiza)
Imbuto ya Hemp, Imbuto za Chia, Imbuto ya Flax
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Umuziki Kuriyi Video: @ElectricBodega Ibikoresho

https://www.youtube.com/amashanyarazi-bodega

https://www.twitter.com/electricbodega

https://www.instagram.com/electricbodega