[Izina ry'ikilatini] Vitis vinifera L ..

[Inkomoko y'Ibimera] biva mu Bushinwa

[Kugaragara] Umuhondo wijimye wijimye wijimye wijimye

Igice cy'Ibihingwa Byakoreshejwe: Imbuto

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤8.0%

[Icyuma Cyinshi] ≤10PPM

[Ibisigisigi byica udukoko] EC396-2005, USP 34, EP 8.0, FDA

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Uburemere bwuzuye] 25kgs / ingoma

[Intangiriro:]

Umuzabibu umutobe wimbuto wimbuto nindi antioxydeant ikomeye. Ikomeza kandi ikarinda ingirabuzima fatizo zifasha kuzenguruka. Ni antioxydeant super, inshuro 20-50 zikomeye kuruta vitamine C, E na beta-karotene. Mugihe tugenda dusaza, imibiri yacu itanga antioxydants nkeya kugirango irwanye gusaza bityo dukeneye kunganira hamwe. Imbuto zinzabibu zirimo bioflavonoide isanzwe yitwa proanthocyanidins ifasha gushyigikira ubuzima bwimikorere ya selile kwangirika kwubusa. Iratanga kandi uburinzi bw'umutima n'imitsi irinda okiside ya lipoproteine, bigatuma badashobora gukomera ku nkuta z'amaraso.

[Igikorwa nyamukuru]

1) Ibiryo muburyo bwo gutekesha ibiryo byifu ya raspberry bikomeza uburyohe bwumwimerere

2) Amabara muri ice cream, keke kumabara meza yumukara wifu yumutobe wa raspberry

3) Birashobora kandi gukoreshwa mukuvanga ibinyobwa, ibiryo byabana, ibikomoka kumata, imigati, bombo nibindi

[Gusaba]

• Ongeramo amazi na barafu kugirango ubone amazi meza ya vitamine

• Ongeramo amazi ya electrolyte kubinyobwa bisanzwe bya siporo

• Tegura "sirupe yoroshye" wongeyeho uburyohe-karemano busanzwe n'amazi, ubikoreshe muburyohe bwibinyobwa bivanze cyangwa gukora urubura rwogosha.

• Ongeramo ifu kubicuruzwa bitetse nka keke, ibikombe, muffin na kuki

• Ongeraho imitobe y'imboga

• Koresha muri yogurt isanzwe

• Koresha muri ice cream

Murakaza neza kubuzima bwa Carol BLOG

https://caroleasylife.blogspot.com/

Murakaza neza kwiyandikisha kumuyoboro wubuzima bwa Carol

https://www.youtube.com/user/caroljay01/yatanzwe

Nigute ushobora gukoresha urupapuro rwa Gelatin:

Ibigize:
Amabati ya gelatine
200ml umutobe wa cranberry
isukari 10g
Ikiyiko 1 umutobe windimu
Ibarafu

https://caroleasylife.blogspot.com/2016/08/uburyo-gukoresha-gelatin-impapuro.html#more

Ninjye ukora Powdered Pumpkin mvuye mu kirwa cya Long Island Cheese Pumpkin Nokeje kandi ndayikata hamwe na masheri y'ibirayi hanyuma nkwirakwiza kumpapuro za dehydrator hanyuma nkama amasaha agera kuri 32. Nyuma, ibyiciro bikozwe mubuto buto bwa Pie Pumpkins byokeje hanyuma bisukurwa mubitunganya ibiryo bikwirakwizwa kumpapuro hanyuma bikuma hanyuma bigahinduka ifu.