[Izina ry'ikilatini] Haematococcus Pluvialis

[Inkomoko y'Ibimera] biva mu Bushinwa

[Ibisobanuro] 1% 2% 3% 5%

[Kugaragara] Ifu yijimye itukura

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ububiko] Bika ahantu hakonje & humye, irinde urumuri rwinshi nubushyuhe.

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Uburemere bwuzuye] 25kgs / ingoma

Intangiriro

Astaxanthin ni intungamubiri karemano, irashobora kuboneka nk'inyongera y'ibiryo. Inyongera igenewe kurya abantu, inyamaswa, n’ubuhinzi bw’amafi.

Astaxanthin ni karotenoide. Ni mubyiciro binini bya phytochemicals izwi nka terpène, yubatswe kuva bitanu bya karubone; isopentenyl diphosphate na dimethylallyl diphosphate. Astaxanthin yashyizwe mu rwego rwa xanthophyll (mu ntangiriro ikomoka ku ijambo risobanura “amababi y'umuhondo” kubera ko ibara ry'ibabi ry'umuhondo ari ryo ryamenyekanye bwa mbere mu muryango wa xanthophyll wa karotenoide), ariko kuri ubu rikoreshwa mu gusobanura ibice bya karotenoide bifite imyuka irimo ogisijeni, hydroxyl cyangwa ketone, nka zeaxanthin na canthaxanthin. Mubyukuri, astaxanthin ni metabolite ya zeaxanthin na / cyangwa canthaxanthin, irimo hydroxyl na ketone byombi bikora. Kimwe na karotenoide nyinshi, astaxanthin ni ibara ryinshi, lipid-soluble pigment. Iri bara riterwa nurunigi rwagutse rwa conjugated (guhinduranya kabiri na rimwe) guhuza kabiri hagati yikigo. Uru ruhererekane rw'imigozi ibiri kandi rufite inshingano zo kurwanya antioxydeant ya astaxanthin (kimwe na karotenoide) kuko bivamo akarere ka electronique yegerejwe abaturage ishobora gutangwa kugirango igabanye molekile ikora neza.

Igikorwa:

1.Astaxanthin ni antioxydants ikomeye kandi irashobora kurinda kwangiza okiside yangiza umubiri.

2.Astaxanthin irashobora kunoza ubudahangarwa bw'umubiri wongera umubare wa antibody itanga selile.

3.Astaxanthin numukandida ushobora kuvura indwara zifata ubwonko nka Alzhimer na Parkinson diease.

4.Astaxanthin dan igabanya kwangirika kwa UVA-uruhu kuruhu nko gutwika izuba, gutwika, gusaza na kanseri yuruhu.

Gusaba

1.Iyo ushyizwe mubikorwa bya farumasi, ifu ya astaxanthin ifite imikorere myiza ya antineoplastique;

2.Iyo ushyizwe mubiribwa byubuzima, ifu ya astaxanthin ikoreshwa nkibintu byongera ibiryo bya pigment no kwita kubuzima;

3.Iyo ushyizwe mumurima wo kwisiga, ifu ya astaxanthin ifite imikorere myiza ya antioxydeant no kurwanya gusaza;

4.Iyo ushyizwe mu murima ugaburira amatungo, ifu ya astaxanthin ikoreshwa nk'inyongeramusaruro y'amatungo kugira ngo itange amabara, harimo salmon yororerwa mu murima n'umuhondo w'igi.

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Hafi yicyayi kibisi:
Icyayi kibisi nicyo kinyobwa cyiza kwisi.

Yuzuye antioxydants nibintu bitandukanye bifitiye akamaro ubuzima.

Ubushakashatsi bwinshi bwerekanye ko icyayi kibisi gishobora kongera ibinure kandi bikagufasha kugabanya ibiro.

Reka nsobanure uko ibyo bikora…
Icyayi kibisi kirimo ibintu bishobora kugufasha gutakaza amavuta

Icyayi kibisi ntabwo kirenze amazi ashyushye, meza.

Ibintu bioaktike mumababi yicyayi bishonga mumazi bikabigira ikinyobwa cyanyuma.

Iyo unywa igikombe cyicyayi cyiza, mubyukuri uba ubonye ibintu byinshi byingirakamaro bifite ingaruka zikomeye zibinyabuzima (1).

Ikizwi cyane muribi ni cafeyine. Igikombe cyicyayi kibisi kirimo cafeyine nkeya (24-40 mg) kuruta igikombe cyikawa (100-200 mg), ariko birahagije kugirango bigire ingaruka zoroheje.

Cafeine ni ikintu kizwi cyane cyerekanwe ko gifasha gutwika amavuta no kunoza imikorere y'imyitozo mubushakashatsi bwinshi (2, 3).

Ariko aho icyayi kibisi kibengerana kiri murwego runini rwa antioxydants… yuzuye antioxydants ikomeye yitwa catechine (4).

Icy'ingenzi muri byo ni EGCG (Epigallocatechin gallate), ibintu bishobora kuzamura metabolism.

Wibuke ko izo nyungu zishobora gukomoka ku kunywa icyayi kibisi nk'ikinyobwa, ndetse no gufata icyayi kibisi nk'inyongera. Inyinshi mu nyigo zakoresheje ibice.
Umurongo w'urufatiro: Icyayi kibisi kirimo ibintu bioaktike nka cafeyine na EGCG, bishobora kugira ingaruka zikomeye kuri metabolism.

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