[Izina ry'ikilatini] Euterpe Oleracea

[Inkomoko y'Ibimera] Acai Berry ukomoka muri Berezile

[Ibisobanuro] 4: 1, 5: 1, 10: 1

[Kugaragara] Ifu nziza ya Violet

[Igice cy'Ibihingwa Byakoreshejwe]: Imbuto

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ibisigisigi byica udukoko] EC396-2005, USP 34, EP 8.0, FDA

[Ububiko] Bika ahantu hakonje & humye, jya kure yumucyo nubushyuhe.

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Muri rusange]

1. 100% bivamo imbuto za Acai imbuto;
2. Ibisigisigi byica udukoko: EC396-2005, USP 34, EP 8.0, FDA;
3. Kuzana mu buryo butaziguye imbuto nziza za acai imbuto ziva muri Berezile;
4. Igipimo cyibitekerezo biremereye bikurikije rwose

   farumasi y'amahanga USP, EU.

5. Igipimo cyo hejuru cyubwiza bwibikoresho bitumizwa mu mahanga.
6. Amazi meza yo gukemura, igiciro cyiza.

[Acai berry ni iki]

Imikindo ya Amerika yo mu majyepfo ya Acai (Euterpe oleracea) -kizwi nk'igiti cy'ubuzima muri Berezile-itanga imbuto ntoya ikura mu kwamamara, cyane cyane nyuma y’ubushakashatsi buherutse gukorwa n’abavuzi b'ibyatsi ndetse na naturopaths babishyize mu rwego rwa “superfood”. Imbuto za Acai zikungahaye cyane kuri antioxydants, vitamine n'imyunyu ngugu. Urubuto rwa acai ruzwi cyane kandi ku bushobozi bwo gushyigikira imirire, kurinda uruhu, kugabanya ibyago byo kwandura indwara z'umutima ndetse no kwirinda indwara ya kanseri.

[Imikorere]

Mugihe ku isoko hari imitobe myinshi yimbuto n'imbuto ku isoko, Acai irimo vitamine nyinshi, imyunyu ngugu, hamwe na aside irike yingenzi. Acai irimo Vitamine B1 (Thiamin), Vitamine B2 (Riboflavin),

Vitamine B3 (Niacin), Vitamine C, Vitamine E (tocopherol), fer, potasiyumu, fosifore na calcium. Irimo kandi aside irike ya Omega 6 na Omega 9, aside amine yose yingenzi, hamwe na proteyine nyinshi kuruta igi risanzwe.

1) Ingufu nini na Stamina

2) Kunoza neza

3) Gusinzira neza

4) Agaciro ka poroteyine nyinshi

5) Urwego rwohejuru rwa Fibre

6) Ibikungahaye bya Omega kumutima wawe

7) Yongera Sisitemu Yumubiri wawe

8) Ibyingenzi bya Acide Acide

9) Ifasha Mubisanzwe Urwego rwa Cholesterol

10) Imbuto za Acai Zifite Inshuro 33 Imbaraga Zirwanya Imizabibu Itukura na Divayi Itukura

Kora ibi bizima, nyamara byacitse, ifunguro rya mugitondo muminota 5!

Ibi byabaye inshuro nyinshi njya mu gitondo, & pre / post imyitozo yo kurya! Nkunda iyi resept kuko ihindagurika cyane - urashobora kuyishyira hejuru nibintu byose - imbuto, imbuto n'imbuto niba udashaka chipolatike. Niba ushaka karori nkeya / ibinure, gerageza ukoreshe PB2 kumavuta yintoki. UMUNEZERO!

Ibigize:
Igi 1
1 igitoki
1 c. imyambarire ishaje 100% ingano zose zuzuye oati
1 tbs | 22 pc shokora
1 tbs y'ubutaka
1 tbs imbuto za chia
3 ibitonyanga bya stevia cyangwa 1/2 tsp ubuki
Amata 1 tbs (icyaricyo cyose - Nkunda gukoresha amande adasukuye / amata ya cocout)
1/2 tsp ikuramo
1/2 tsp cinnamon.
1 tbs amavuta yintoki

Icyerekezo: Koresha igitoki kugirango usukure mugikombe kinini cya kawa / igikono gito hanyuma ukangure amagi, vanilla, amata. Ongeramo ibikoresho byumye, ongeramo igice cya choc chip mvange ikindi gice hejuru. Bishyire muri microwave muminota 2. Kunyunyuza amavuta y'ibishyimbo hejuru, kandi wishimire! Gukora ibice bibiri.

Imirire kuri buri serivisi: karori 219, proteine ​​7 g, fibre 4.5 g. **
^^^
** igereranya gusa - biratandukana ukurikije ibyo hejuru, guhitamo uburyohe, nibindi uhitamo kongeramo **