[Izina ry'ikilatini] Euterpe Oleracea

[Inkomoko y'Ibimera] Acai Berry ukomoka muri Berezile

[Ibisobanuro] 4: 1, 5: 1, 10: 1

[Kugaragara] Ifu nziza ya Violet

[Igice cy'Ibihingwa Byakoreshejwe]: Imbuto

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ibisigisigi byica udukoko] EC396-2005, USP 34, EP 8.0, FDA

[Ububiko] Bika ahantu hakonje & humye, irinde urumuri rwinshi nubushyuhe.

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Muri rusange]

1. 100% bivamo imbuto za Acai imbuto;
2. Ibisigisigi byica udukoko: EC396-2005, USP 34, EP 8.0, FDA;
3. Kuzana mu buryo butaziguye imbuto nziza za acai imbuto ziva muri Berezile;
4. Igipimo cyibitekerezo biremereye bikurikije rwose

   farumasi y'amahanga USP, EU.

5. Igipimo cyo hejuru cyubwiza bwibikoresho bitumizwa mu mahanga.
6. Amazi meza yo gukemura, igiciro cyiza.

[Acai berry ni iki]

Imikindo ya Amerika yo mu majyepfo ya Acai (Euterpe oleracea) -kizwi nk'igiti cy'ubuzima muri Berezile-itanga imbuto ntoya ikura mu kwamamara, cyane cyane nyuma y’ubushakashatsi buherutse gukorwa n’abavuzi b'ibyatsi ndetse na naturopaths babishyize mu rwego rwa “superfood”. Imbuto za Acai zikungahaye cyane kuri antioxydants, vitamine n'imyunyu ngugu. Urubuto rwa acai ruzwi cyane kandi ku bushobozi bwo gushyigikira imirire, kurinda uruhu, kugabanya ibyago byo kwandura indwara z'umutima ndetse no kwirinda indwara ya kanseri.

[Imikorere]

Mugihe ku isoko hari imitobe myinshi yimbuto n'imbuto ku isoko, Acai irimo vitamine nyinshi, imyunyu ngugu, hamwe na aside irike yingenzi. Acai irimo Vitamine B1 (Thiamin), Vitamine B2 (Riboflavin),

Vitamine B3 (Niacin), Vitamine C, Vitamine E (tocopherol), fer, potasiyumu, fosifore na calcium. Irimo kandi aside irike ya Omega 6 na Omega 9, aside amine yose yingenzi, hamwe na proteyine nyinshi kuruta igi risanzwe.

1) Ingufu nini na Stamina

2) Kunoza neza

3) Gusinzira neza

4) Agaciro ka poroteyine nyinshi

5) Urwego rwo hejuru rwa Fibre

6) Ibikungahaye bya Omega kumutima wawe

7) Yongera Sisitemu Yumubiri wawe

8) Ibyingenzi bya Acide Acide

9) Ifasha Mubisanzwe Urwego rwa Cholesterol

10) Imbuto za Acai Zifite Inshuro 33 Imbaraga Zirwanya Imizabibu Itukura na Divayi Itukura

Imyaka mike ishize FDA na EU byahaye Stevia urumuri rwicyatsi kugirango rukoreshwe muburyo rusange bwo kuryoshya ibiryo n'ibinyobwa. Ibikoresho bya Steviva byumwihariko byashize imari kumasoko y'ibiribwa acide. Twongereye ibicuruzwa byacu inshuro eshanu mu mwaka ushize. Turakomeza kubona kuzamuka cyane mubicuruzwa byacu bigurishwa kuri steviya nziza na stevia ikomeza ibijumba biva mu binyobwa n'ibicuruzwa.

Igicuruzwa gifite pH kiri munsi ya 7 ni acide, mugihe kimwe gifite pH kirenze 7 ni alkaline. Igicuruzwa cya aside kiryoha, kandi alkaline imwe iraryoshye. Niba aside itagenzuwe kuri pH ya 4.6, irashobora kuvamo uburozi buteye akaga butanga mikorobe, izwi nka Clostridium botulinum, ishobora gukura ku biribwa bimwe na bimwe. Kubera ko stevia nibicuruzwa bifitanye isano bigwa nisoni za pH ya 7, ibyo ntibibogamye muri acide kandi mubisanzwe bizwi nkumutekano na FDA.

Gukoresha ibikoresho bya Steviva kumurongo wibyiza kubaryoshye mugikorwa cyawe cyo gukora ibiryo bya acide bizagufasha kugera kuri izi ntego:

• Gutezimbere ibicuruzwa bisanzwe bitari gmo
• Kora ikirango gisukuye, cyorohereza abaguzi
• Irinde isukari yongeyeho
Kugabanya karori
• Kwitabaza abarwayi ba diyabete
• Kunoza intungamubiri

Gukoresha ibikoresho bya Steviva umurongo wibyiza kuriwe biryoshye muburyo bwo gukora ibiryo bya acide bizatanga izo nyungu za Flavour

• Kuringaniza, uburyohe
• Uburyohe butabogamye
• Kuraho nyuma yinyuma
• Hindura uburyohe
• Guhumura uburyohe aho bikenewe
• Umunwa mwiza cyane

Kurupapuro rwihariye, inyandiko hamwe nicyitegererezo cyibikoresho bya Steviva Umurongo wose wibyiza kubaryoshya hamagara uhagarariye kugurisha ibikoresho bya Steviva kuri 310-455-9876 cyangwa ukandikira info@steviva.com

Nyamuneka reba: “Ubuvuzi bwiza bw'abagabo burigihe - 100% Mubisanzwe.”

- ~ - ~~ - ~~~ - ~~ - ~ -

ibintu 2 gusa murugo urangize intege nke zawe zose mumibonano muminota 10 gusa

Iyi videwo ni nziza cyane kubantu bashaka ubuzima bwimibonano mpuzabitsina ako kanya mbere yimibonano mpuzabitsina cyangwa nyuma yimibonano mpuzabitsina. uyumunsi mfata formula nkiyi muribi hariho umwami wimbuto zose zumye.
ibinyomoro ni byo bintu. ibi nibyiza cyane kubyerekeranye no kuzamura imboro, kwaguka gukinisha, igihe cyimibonano mpuzabitsina hafi ya byose. iyi mbuto ya pinusi nayo ifite akamaro mukuzamura intanga ngabo, ubwinshi bwintanga, iyi mbuto ya pinusi nayo yongerera igihe cyimibonano mpuzabitsina, niba uzarya ibinyomoro hamwe namata mbere yiminota 20 mbere yo gukora imibonano mpuzabitsina. noneho uzabona ibisubizo uburyo ibi bifite akamaro mubuzima bwimibonano mpuzabitsina.
Ndasaba abandeba bose barya ibinyomoro buri gihe ibi bizamura ubuzima bwimibonano mpuzabitsina.
nizere ko uzakoresha iyi nama.

Ibintu 2 mbere yimibonano mpuzabitsina byongera imbaraga zimibonano mpuzabitsina ijoro ryose | Inama zumuti karemano

Ntawe uzi aya mavuta yo kwagura imboro kwisi yose [kuzamura abagabo]

Nigute wakongera imbaraga zo guhuza ibitsina - kongera imbaraga mu mibonano mpuzabitsina Iyi formula yamaze kugaragara

Nigute ushobora kongera uburumbuke bwumugabo | Kunoza intanga nziza nubwinshi murugo

Ntushobora kugenzura imbaraga zamavuta yo Kwagura Imboro [cyane cyane kubitsina byapfuye]

Kora Vegina yawe neza nka mbere yambere Igitsina - cyane cyane kubakobwa batari isugi