[Izina ryibicuruzwa] Ifu ya jelly yumwami,Ifu ya jofly yumwami

[Ibisobanuro] 10-HDA 4.0%, 5.0%, 6.0%, HPLC

[Muri rusange]

1. Antibiyotike nkeya, Chloramphenicol

2.Organic yemejwe na ECOCERT, ukurikije ibipimo ngenga bya EOS & NOP;

3.100% yera nta nyongeramusaruro;

4. Byoroshye kwinjizwa mumubiri kuruta jelly nshya yumwami

5. Irashobora kubyara byoroshye mubinini.

[Ibyiza byacu]

1. Abahinzi b'inzuki 600, ibice 150 by'amatsinda agaburira inzuki ziri mu misozi karemano;
2. Icyemezo cyemewe na ECOCERT;
3. NON-antibiotique, zoherezwa cyane mu Burayi;
4. Icyemezo cyubuzima, Icyemezo cyisuku nicyemezo cyiza kirahari.

Ikoranabuhanga rya Lyophilized]

Lyophilizedikoranabuhanga, bizwi kandi nka Freeze-yumisha, ni inzira yo kubura umwuma bisanzwe bikoreshwa mukubungabungaibikorwa mubintu byose byintungamubiri muri jelly yumwami, nanone kugirango jele yumwami yoroherezwe gutwara. Gukonjesha-gukama bikorwa nagukonjaibikoresho hanyuma ukagabanya ibidukikijeigitutukwemerera amazi akonje mubikoresho kugirangosublimate mu buryo butaziguye kuva mu cyiciro gikomeye kugeza icyiciro cya gaze. Iri koranabuhanga rirashobora gukomeza ibikorwa byose byintungamubiri.

Ifu ya lyofilize yumwami ya jelly itunganyirizwa muri jele nshya yumwami.

3kgs jelly nshya yumwami ikoreshwa mugukora ifu ya 1kg lyofilize yumwami.

Mugihe cyose cyo gukora, nta nyongeramusaruro.

[Gupakira]

5kg / igikapu, 25kgs / ingoma

1kg / igikapu, 20kgs / ikarito

Ibipimo byingenzi byumubiri na chimique muri Lyofilized jelly yumwami

[Akazi kacu kagenda]

Ifu yacu ya Lyophilized Royal Jelly Powder ikorwa muri ubu buryo: dukoresha lofilize ya jele nshya yumwami hamwe nibikoresho byumye byumye byumye tutabuze ibikoresho byintungamubiri, tubika ibintu karemano cyane, hanyuma tukabikora muburyo bwifu, kubintu byose byongera ibiryo; ntibikenewe kugirango wongere.

Ibikoresho fatizo dukoresha ni jelly isanzwe yumwami igera kurwego rwohereza hanze. Dutunganya ibicuruzwa byacu dukurikije ibipimo byoherezwa hanze. Amahugurwa yacu ageze kubisabwa na GMP.

Ifu ya Royal Jelly yatoranijwe nkibikomoka ku biyobyabwenge n’inganda nyinshi zikora imiti y’iburayi n’Abanyamerika.Mu gihe ikoreshwa no mu nganda zita ku buzima n’amavuta yo kwisiga.

[Kugenzura ubuziranenge]

Gukurikiranainyandiko

Umusaruro usanzwe wa GMP

Ibikoresho bigenzura neza

[Imikorere]

1.Yongera sisitemu yumubiri

2.Gutera gukira ibikomere

3.Afite antitumor / anticancer

4. Kugabanya urugero rwa cholesterol

5.Kongera metabolisme yibinure

6.Ni antioxydants ikomeye

7.Gutegeka urugero rw'isukari mu maraso

[Porogaramu]

Ikoreshwa cyane muri tonic yubuzima, farumasi yubuzima, gutunganya imisatsi no kwisiga, kandi ahanini yakoreshwaga muri capsules, troche hamwe namazi yo mu kanwa nibindi.

Stevia ikura neza mu misozi miremire mu turere dushyuha. Ahandi hantu hashobora guhingwa nkumwaka. Igihingwa gikunda ubutaka bworoshye, bwumutse neza hongewemo ibinyabuzima. Irakenera amazi ahagije kugirango ubutaka buhore butose, ariko ntibutose. Mubihe bishyushye, izuba bizakora neza mugice cya gicucu. Kwiyongera biva mu mbuto zabibwe mu gihe cy'impeshyi, ariko igipimo cyo kumera kirashobora kuba gito-kimwe cya kabiri cy'imbuto zabibwe ntizimera. Tera ingemwe hanze ibyago byose byubukonje birangiye. Amababi asarurwa neza mbere yindabyo. Ibimera na byo bizakura bivuye ku gutema, bifatwa neza mu gihe cyizuba.Ubushuhe bwa stevioside mu mababi ya Steviya bwiyongera iyo ibimera bimaze kumera umunsi wose.Mu gihe, guhinga stevia ku rugero runini, birashobora guhingwa muri ubutaka butukura neza nubutaka bwumucanga. Ubutaka bugomba kuba muri pH ya 6.5-7.5. Ubutaka bwumunyu bugomba kwirindwa guhinga iki gihingwa.

Stevia irashobora guhingwa neza mugihe cyumwaka wose mubuhinde iteganya ko theareas, yakira urubura, cyangwa ubushyuhe bukaba buri munsi ya dogere selisiyusi 5 mugihe cyimbeho. Ubushyuhe bwimpeshyi mubyukuri ntabwo bugira ingaruka kuri iki gihingwa niba ubushyuhe bwo mu cyi bumaze kugaragara mubuhinzi. imyitozo.Kuko igipimo cyo kumera kwimbuto gikennye cyane, gikwirakwizwa nibimera. Nubwo gutema ibiti bikoreshwa mubimera byumuco wibimera byagaragaye ko aribikoresho byiza byo gutera Stevia. Ibimera byumuco wa Stevia byera genetique, bitarimo virusi kandi bifite imbaraga zidasanzwe. Ibimera byumuco birashobora guterwa umwaka wose, biteze mugihe cyizuba. Ubucucike bwiza bwo gutera ni ibimera 40.000 kuri hegitari hamwe na cm 25 × 40 muri sisitemu yo kuryama. Ubutaka bushobora gukungahazwa no kwambara abasal ya toni 25 z ifumbire mvaruganda iboze neza / hegitari

Ubwoko bwubutaka
Stevia isaba amazi meza cyane ubutaka ubwo aribwo bwose bugumana ubuhehere mugihe kirekire cyane ntibukwiriye guhingwa kwa Stevia kandi bugomba kwirindwa mumadini.

Kuzamura uburiri
Gukora ibitanda bizamuye nuburyo bwubukungu bwo gukura Stevia. Igitanda kizamuye kigomba kuba gifite cm 15 z'uburebure na cm 60 z'ubugari. Intera iri hagati ya buri gihingwa cm 23. Ibi byaha abaturage bimera hafi 40.000 kuri hegitari.

Ibikoresho byo gutera
Hariho uburyo bubiri bwo kugwiza. Iya mbere ni umuco wa tissue naho icya kabiri gukata uruti. Umuco w'inyama nuburyo bwiza ariko abahinzi benshi bashukwa kugerageza uburyo bwo gutema ibiti kugirango bagwire. Nkuko ubunararibonye bufatika, gutema ibiti rimwe na rimwe bihenze kubyara umusaruro kuruta umuco wa tissue kubera ko intsinzi yikigo cyo gutema ibiti ari gito cyane, bisaba byibura ibyumweru 25 kugirango gutema ibiti bikure mumizi yo kugaburira neza kugirango bahindurwe (bato) gutema ibiti byerekanaga impfu zirenga 50% mubyumweru bike byambere byo guterwa mumurima mukuru).

Gusarura
Ikindi kintu cyingenzi cyo gusarura ni igihe cyo gusarura. Twabibutsa ko nta gihe na kimwe ibimera bigomba kwemererwa kurabyo kuva nyuma yo kumeraStevioside ijanisha rimanuka vuba kandi amababi ahinduka adasanzwe. Amababi asarurwa no gukuramo muke, cyangwa igihingwa cyose gifite amashami kuruhande cyaciwe hasigara cm 10 kugeza kuri 15 uhereye hasi. Gusarura kwambere birashobora gukorwa amezi ane kugeza kuri atanu nyuma yo gutera. Gusarura gukurikira birashobora gukorwa buri mezi atatu, mumyaka itanu ikurikiranye. Ibiryoheye mumababi ni ntarengwa kugeza indabyo zihingwa. Mbere yo kurabyo, igihingwa kigomba gutemwa rwose hasigara cm 10 uvuye hasi. Amababi mashya azamera hano. Igihingwa gishya kizaba cyiteguye gusarurwa mu mezi atatu. Igihingwa gitanga hafi kg 3000 yamababi yumye kuva kuri hegitari yibihingwa buri mwaka. Gusarura bigomba gukorwa bitinze bishoboka, kubera ko ubushyuhe bukonje bwimpeshyi niminsi mike bikunda kongera uburyohe bwibimera uko bihinduka mubyororokere.

Gufungura uburyohe mubisarurwa byawe
Amababi yose amaze gusarurwa birasabwa kuyumisha. Ibi birashoboka
Byarangiye kuri net. Uburyo bwo kumisha ntabwo busaba ubushyuhe bukabije; icy'ingenzi ni ukuzenguruka kwiza. Ku munsi wubushyuhe buringaniye, igihingwa cya stevia kirashobora gukama vuba izuba ryuzuye mumasaha agera kuri 12. (Kuma inshuro ndende kurenza ibyo bizagabanya stevioside yibicuruzwa byanyuma.)
Kumenagura amababi yumye nintambwe yanyuma yo kurekura imbaraga za stevia. Uwiteka
amababi yumye arifu, arayungurura kandi ifu nziza ibikwa mubintu. Ibi birashobora gukorwa haba mukuboko cyangwa, kugirango bigerweho cyane, mumashini ya kawa cyangwa muri blender idasanzwe yibimera.

Urubuga: https://www.natureherbs.org | www.ibidukikije.co
Imeri: natureherbs@ymail.com
Whatsapp: +91 841 888 5555
Skype: kamere.ibimera

Ubudage Igabanuka ry'Igitsina; Iguruka rya Espanye; Isupanyoli Iguruka ku bagore; Gutezimbere kw'Abagore: https://www.SpanishFly.me
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Yego rwose. . . . Mfite umukunzi nkunda.

Ariko imibonano mpuzabitsina irashobora kuba ikibazo kuri njye - nabagore benshi. Kubera iki?

Hamwe n'imihangayiko yose hamwe no guhubuka-ness ubuzima bwa buri munsi, rimwe na rimwe ibyifuzo
ntabwo ari hano.

Kandi icy'ingenzi: Ntabwo ari igitsina gusa.

Kubura ubucuti bwumubiri birashobora gutera ibibazo byimibanire nyayo. . . kubagabo n'abagore

Ariko amaherezo hariho igisubizo gifatika:
Ubudage Ibitonyanga.

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Nibisanzwe 100% kandi bimwe mubintu bikora neza kumasoko.

Cyakora na

kongera icyifuzo cyawe ,,
Kwiyongera cyane
no kwihutisha kubyutsa muri rusange.

Byankoreye. . .

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Gerageza. . .