[Izina ry'ikilatini] Vitis vinifera Linn

Imbuto zinzabibu ziva i Burayi

[Ibisobanuro] 95% OPC;45-90% polifenol

[Kugaragara] Ifu yumutuku

[Igice cy'Ibihingwa Byakoreshejwe]: imbuto

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ibisigisigi byica udukoko] EC396-2005, USP 34, EP 8.0, FDA

[Ububiko] Bika ahantu hakonje & humye, jya kure yumucyo nubushyuhe.

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Muri rusange]

1. Ibicuruzwa byacu byatsinze ikizamini cya ID na ChromaDex, Laboratwari ya Alkemist. n'ibindi

igice cya gatatu cyibigo byemewe byo gupima, nko gutahura;

2. Ibisigisigi byica udukoko bihura (EC) No 396/2005 USP34, EP8.0, FDA nibindi bipimo ngenderwaho bya farumasi;

3. Ibyuma biremereye bikurikije neza imiti ya farumasi yububanyi n’amahanga, nka USP34, EP8.0, FDA, nibindi.;

4. Isosiyete yacu yashinze ishami kandi itumiza mu mahanga ibikoresho fatizo biturutse mu Burayi bigenzura cyane ibyuma biremereye hamwe n’ibisigisigi byica udukoko. Aslo menya neza ko procyanidine iri mu mbuto zinzabibu zirenga 8.0%.

5. OPC hejuru ya 95%, polifenol hejuru ya 70%, ibikorwa byinshi, kurwanya okiside irakomeye, ORAC irenga 11000.

[Imikorere]

Umuzabibu (Vitis vinifera) watangarijwe agaciro k’imiti nimirire mumyaka ibihumbi. Abanyamisiri bariye inzabibu kera cyane, kandi abahanga mu bya filozofiya ba kera b'Abagereki bavuze ku mbaraga zo gukiza inzabibu - ubusanzwe mu buryo bwa vino. Abavuzi b’ibihugu by’i Burayi bakoze amavuta yo mu mizabibu kugira ngo bavure indwara z’uruhu n’amaso. Amababi yinzabibu yakoreshejwe muguhagarika kuva amaraso, gutwika, nububabare, nkubwoko bwazanywe na hemorroide. Imizabibu idahiye yakoreshejwe mu kuvura uburibwe bwo mu muhogo, kandi inzabibu zumye (imizabibu) zakoreshwaga mu kuribwa mu nda no kunyota. Inzabibu zeze, zeze, ziryoshye zakoreshejwe mu kuvura ibibazo bitandukanye by'ubuzima birimo kanseri, kolera, ibicurane, isesemi, indwara z'amaso, n'uruhu, impyiko, n'indwara z'umwijima.

Imbuto zinzabibu zikomoka mu nganda ziva mu mbuto zinzabibu zifite vitamine E nyinshi, flavonoide, aside linoleque na OPC ya fenolike. Amahirwe asanzwe yubucuruzi yo gukuramo imbuto zinzabibu yabaye kumiti izwi nka polifenol ifite ibikorwa bya antioxydeant muri vitro.

Rusange Mills Imikino Yuzuye Yuzuye - gusetsa gusetsa kubyerekeye Ibinyamisogwe Byuzuye bya Blueberry Nomeri, birimo NTA bururu na Nomero.

Amajwi y'inyuguti ya Mike Adams, umwanditsi wa www.NaturalNews.com

Ishimire iyi skit, kandi mugihe ushaka kubona byinshi kuri Adams, reba aya makarito, indirimbo nibindi:

www.CounterThink.com
www.Amakuru mashya.com/Umuziki
www.Urubuga.com/Ubuzima bwiza

Ibigize ibintu byose byubururu hamwe namakomamanga ni:

Ibikoresho

Amashu yuzuye ibinyampeke, Ingano yuzuye ingano, isukari, umutobe wibigori, Ibinyomoro bya sayiri, isukari yisukari yisukari, ingano yingano, umutobe wa Malt, ifu yumuceri, umunyu, ifu yuzuye ifu, umuceri wuzuye, Canola Amavuta Kamere nuburyohe bwa artile, Umutuku 40, Ubururu 2 hamwe nandi mabara yongeweho, Soya hamwe namavuta y ibigori Sucralose, Molasses, Ubuki, Ibigori byibigori, Ifu ya Almond, Amata ya Nonfat, Vitamine E (Tocopheroli ivanze) na BHT byongeweho kugirango bibungabunge gushya. Vitamine n'imyunyu ngugu: Kalisiyumu Carbone, Vitamine C (Sodium Ascorbate), Zinc na Iron (Intungamubiri za Minerval), Vitamine E Acetate, Vitamine B (Niacinamide), Vitamine B (Kalisiyumu Pantothenate), Vitamine B6 (Pyridoxine Hydrochloride), Vitamine B2. .

Wige kuvuga amagambo mucyongereza neza hamwe na Emma Kuvuga kubuntu. Amagambo arenga 140.000 yari amaze koherezwa… Reba neza!

Sura urupapuro rwanjye:

https://www.emmasaying.com