[Izina ry'ikilatini] Abakozi ba Valeriya I.

[Ibisobanuro] Acide Velerenic 0.8% HPLC

Ifu yijimye

Igice cy'Ibihingwa Byakoreshejwe: Imizi

[Ingano ya Particle] 80Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ububiko] Bika ahantu hakonje & humye, jya kure yumucyo nubushyuhe.

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Uburemere bwuzuye] 25kgs / ingoma

[Valeriya ni iki?]

Imizi ya Valeriya (valeriana officinalis) ikomoka ku gihingwa kavukire mu Burayi no muri Aziya. Umuzi wiki kimera umaze imyaka ibihumbi ukoreshwa nkumuti windwara zitandukanye zirimo ibibazo byo gusinzira, ibibazo byigifu, hamwe nihungabana ryimitsi yumutima, kubabara umutwe, na artite. Byizerwa ko umuzi wa valeriya ugira ingaruka kuboneka kwa neurotransmitter GABA mubwonko.

[Imikorere]

1. Ifite akamaro ko kudasinzira
2. KUBUNTU
3. NK'UMUNTU
4. KUBURYO BUKURIKIRA (OCD)
5. KUBIBAZO BIKOMEYE
6. KUBURYO BWA MIGRAINE
7. KUBERA HYPERACTIVITY NA FOCUS MU BANA

Gukosora: Niba ushaka ibikomoka ku bimera 100% ugomba guhitamo ubundi bwoko bwa poroteyine ) ubundi buryo bwiza ni ikivuguto, ariko gihenze cyane. Hano hari impaka nyinshi na soya, cyane cyane kubagabo na proteine ​​z'umuceri biragoye kubona.

Ibigize:

Gukata ibyuma - (urashobora gukoresha oati yazunguye niba ubishaka, ariko gukata ibyuma nibyiza)
Intungamubiri za poroteyine - (ikirango icyo ari cyo cyose nuburyohe ukunda)
Ifu ya Alfalfa - (Nasanze ubu buryohe buturuka kubandi masoko ya chlorophyll)
Ubururu / Cherry (cyangwa byombi!) - urashobora guhinduranya na cranberries, strawberry cyangwa nkunda - imbuto za goji.
Cinnamon - menya neza ko ari Ceylon cinnamon (Izina ry'ubumenyi: Cinnamomum verum)
Ifu ya Kakao - ubundi ushobora gukoresha shokora ya shokora (ariko ibyo bizongeramo karori nyinshi, cyane cyane niba ifite isukari)
Ibiryo bya Stevia - menya neza ko ari steviya 100% na byibura 85-90% bya stevioside (ubundi ushobora gukoresha sucralose cyangwa acesulfame-k)
Igitoki - birashoboka!

Ibikoresho - Amababi ya Cabage, Yogurt, Ifu ya Chickpea, Amazi, Ifu ya Turmeric, Hing, Amavuta yimboga, Imbuto za Cumin, Ginger, tungurusumu, Chillies Green, Capsicum, Courgette, Karoti, Ifu ya Chili, Ifu ya Corainder, Ifu ya Corainder, Ifu, Umutobe w'indimu

Umutetsi uzwi cyane Atul Kochhar kavukire wumuhinde ubungubu utuye mubwongereza, afata nyuma yumuzi we wubuhinde & ategura ibyokurya byahoze ari abahinde nyamara arabivanga niminwa ikubita ibikoresho byabongereza & biteza imbere ibiryo byubuhinde bigezweho. Akunda kwamamara cyane mubwongereza hamwe nibyerekana byinshi byo guteka & iminyururu yo murwego rwohejuru rwa resitora mubuhinde ndetse no mumahanga.

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