[Izina ry'ikilatini] Sambucus nigra

[Ibisobanuro] Anthocyanidins15% 25% UV

[Kugaragara] Ifu nziza

Igice cy'Ibihingwa Byakoreshejwe: Imbuto

[Ingano ya Particle] 80Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ububiko] Bika ahantu hakonje & humye, irinde urumuri rwinshi nubushyuhe.

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Uburemere bwuzuye] 25kgs / ingoma

[Igishishwa cya mukuru ni iki?]

Amashanyarazi akomoka ku mbuto za Sambucus nigra cyangwa Umusaza w'umukara, ubwoko buboneka mu Burayi, Aziya y'Uburengerazuba, Afurika y'Amajyaruguru, na Amerika y'Amajyaruguru. Yiswe "isanduku y'imiti y'abaturage basanzwe," indabyo z'abasaza, imbuto, amababi, ibishishwa, n'imizi byose byakoreshejwe mu binyejana byinshi mu miti gakondo. Imbuto zishaje zirimo vitamine A, B na C, flavonoide, tannine, karotenoide, na aside amine. Umusaza bemeza ko afite uburyo bwo kuvura nka anti-inflammatory, diuretic, na immuno-stimullant.

[Imikorere]

1. Nkumuti wibikoresho fatizo: Irashobora guteza imbere gukira ibisebe byo munda; Irashobora gukoreshwa kuri hepatite ikaze kandi idakira hamwe na hepatite yandura hepatomegaly, hepatocirrhose; guteza imbere gukira imikorere yumwijima.

2. Nkibara ryibiribwa: Byakoreshejwe cyane muri keke, ibinyobwa, bombo, ice cream nibindi ..

3. Nkibikoresho fatizo byimiti ikoreshwa buri munsi: Byakoreshejwe cyane muburyo bwinshi bwimiti yicyatsi kibisi amenyo.

Tamarind yakoreshejwe n'imico myinshi ya kera. Ku mpamvu zo guteka no kubwimpamvu zubuvuzi, tamarind yubatse izina mumyaka myinshi.
Tamarind ni imbuto z'igiti cya Tamarindus indica gikoreshwa cyane mu biryo by'Ubuhinde. Imbuto za tamaride zokeje ni ibiryo bizwi cyane mubaturage bo mu cyaro. Ahanini biboneka mugihe cyizuba, imbuto za tamaride zirimo fosifore, magnesium, vitamine c, potasiyumu, calcium na aside amine. Imbuto za Tamarind zifite ibara ryirabura kandi zifite akamaro kanini nimirire nubuzima.
Imbuto zigaragara mu isafuriya kandi iyo ifunguye, irimo ifu n'imbuto. Niba urimo guteka hamwe, wasanga bike bigenda inzira ndende. Tamarind ifite uburyohe bukomeye kandi buryoshye.
Reka turebe imikoreshereze ninyungu za tarmarind
1Kure ububabare bw'amavi yawe n'imbuto za Tamarind
Muri iki gihe, abantu benshi barwaye ivi cyangwa ububabare bufatika biterwa nakazi, siporo cyangwa gusaza.
Imiti igabanya ubukana hamwe nimirire myiza muri Tamarind ifite imbaraga zubumaji zo gukiza ibibazo byububabare.
imbuto ya tamarind irashobora gukoreshwa kumunwa cyangwa hejuru kugirango woroshye ububabare bwawe.
Kubifata munwa vanga ifu ya tamarind mumazi asanzwe. Koresha aya mazi yifu ya tamarind kabiri kumunsi byongera amavuta mumyanya y'amavi. Vuba cyane uzaruhuka ububabare bukabije.
Imbuto za Tamarind
Ubwa mbere, kusanya iriba kandi ryaciwe amande ya Tamarind, ukureho igikonjo cyo hanze n'imbuto muri izo mbuto zisharira. Nyuma yo gukuraho ibishishwa n'imbuto shyira imbuto mu gikombe amasaha abiri cyangwa atatu. Nyuma yamasaha make, kora muri paste nziza hanyuma ushyiremo umunyu wikiyiko cyumunyu nifu ya turmeric hanyuma ubiteke mugihe gito kugeza bihindutse paste yuzuye. Nyuma yigihe gito ugomba kubona ibisubizo hanyuma urashobora kugenda mwisanzure kandi nta bubabare.
2Indigestion:
Umutobe w'imbuto ya Tamarind n'umuti karemano wo gukiza igifu no kongera umusaruro wa bile. Fibre yuzuye ibiryo birimo cholesterol igabanya. Ibi bifasha igogorwa kandi ni appetizer ikomeye. Ifasha kandi gutwika kandi irashobora kugabanya impatwe.
3Ubuzima bwumutima:
Imbuto ya Tamarind irimo potasiyumu ishobora kwerekana akamaro kubarwayi ba hypertension n'umutima.
Biragaragara ko tamarind ari imbuto nziza yumutima. Ubushakashatsi bumwe bwerekanye ko flavonoide iboneka muri tamarind yagabanije cholesterol ya LDL “mbi” kandi ikazamura urugero rwa cholesterol ya HDL “nziza”. Irinda kandi kwiyongera kwa triglyceride (ubwoko bwamavuta) mumaraso. Ibirimo potasiyumu nyinshi bituma bigira akamaro kurwanya umuvuduko wamaraso.
4Ubuzima bwuruhu:
Ibikomoka ku mbuto ya Tamarind ni ingirakamaro mu kwita ku ruhu. Imbuto ya Tamarind ituma uruhu rworoha, rutanga amazi kandi neza. Ibi birimo aside ya hyaluronike ifasha mu gutobora uruhu no koroshya imirongo myiza n'iminkanyari. Imbuto ya Tamarind irashobora gushonga amazi, niyo mpamvu ikoreshwa kuri serumu, geles, tonier yo mumaso, moisturizers na mask. Ibi kandi bikora nka formulaire yo kurwanya gusaza.

5Antibacterial
Imbuto za Tamarind zirimo inyungu za antibacterial zishobora kukurinda bagiteri zifata umusonga zitera tifoyide na Staphylococcus. Irinda kandi bagiteri itera kwandura uruhu, no munda no kwandura inkari.
6Ijisho ritonyanga:
Kuramo umutobe wimbuto ya tamarind hanyuma ushire ibitonyanga bike mumaso yawe kugirango ube mwiza. Umutobe urashobora gushyuha ugashyirwa mugukiza conjunctivitis. Imbuto ya Tamarind irimo polysaccharide ifite imiterere ifatika kugirango ijye hejuru yijisho.
None utegereje iki? Shyiramo imbuto za tamarind mumirire yawe ako kanya urebe itandukaniro ryawe wenyine.
Indwara y'impiswi:
Igifuniko cyo hanze gitukura cyimbuto ya tamarind hamwe namababi yigiti cya tamarind bifasha gukiza impiswi na dysentery
8 Indwara ya rubagimpande:
Umutungo wacyo urwanya inflammatory worohereza ububabare bufatanije, cyane cyane kubantu barwaye rubagimpande. Koresha ½ ikiyiko cyifu yimbuto ya tamaride ikaranze kabiri kumunsi hamwe namazi kugirango wongere amavuta hamwe agabanya ububabare.
9Cancer:
Umutobe w'imbuto wa tamarind urashobora kuvura no kukurinda kanseri y'amara. Tamarind ikungahaye kuri antioxydants. Ubushakashatsi bumwe bwerekanye ko ibiva mu mbuto ya tamarind byagabanije ubukana bwo kunanirwa kw'impyiko na kanseri y'impyiko kubera umutungo wa antioxydeant.
Diyabete:
Imbuto ya Tamarind igabanya isukari mu maraso. Ubushakashatsi bw’inyamaswa bwerekanye ko tamaride ishobora kugabanya cholesterol hamwe nisukari mu maraso. lso, enzyme izwi nka alpha-amylase iri muri tamarind byagaragaye ko igabanya urugero rwa glucose
11Kiza ibikomere
Ibihugu byinshi kwisi bikoresha amababi nigishishwa cyigiti cya tamarind mugukiza ibikomere - bitewe na antiseptic na antibacterial. Ubushakashatsi bumwe bwerekanye ko muminsi 10 gusa ibikomere byakize burundu hakoreshejwe imbuto ya tamarind.
12Kwirinda no kuvura ibisebe bya peptike
Ibisebe bya peptike ni ibisebe bibabaza bigaragara mu gifu no mu mara mato.

Amabuye y'impyiko
Ibikomoka kuri Cranberry birimo ubunini bwa oxalate na calcium. Ibi byongerera amahirwe yo gukura amabuye ya calcium-oxalate hamwe namabuye ya acide ya uric mubantu bamwe.

Allergie
Cranberries irimo aside salicylique nyinshi, nayo iboneka muri aspirine.

Warfarin (Coumadin)
Warfarin ni imiti igabanya ubukana ikoreshwa mu kunanura amaraso, kandi igabanya amahirwe yo gutembera kw'amaraso kugaragara mu mubiri.

Ifasha Kurwanya Kanseri
Ubushakashatsi bwasohotse mu kinyamakuru “Planta Medica” muri Kamena 1996 bwerekanye ko cranberries zigaragaza imiti irwanya kanseri. Byongeye.

Guteza imbere ubuzima bwigifu
Umutobe wa Cranberry urashobora gufasha kwirinda bagiteri zangiza kwizirika kurukuta rwigifu. Iki gikorwa cyo kurwanya adhesion cyumutobe giterwa na antioxydeant proanthocyanidin.

Yongera ubuzima bwumutima
Ubushakashatsi bw’icyitegererezo bwashyizwe ahagaragara mu nama y’umuryango w’abanyamerika bashinzwe imiti mu 2003 bwatangaje ko kunywa umutobe wa cranberry byongera lipoprotein nyinshi - cholesterol nziza - ifasha ubuzima bw’umutima. Nk’uko ikigo cya Cranberry kibitangaza,

Irinde kwandura inkari
Cranberries irimo proanthocyanidine, uruganda rukunze kuboneka mu bimera. Byizerwa ko uru ruganda rushobora gufasha kwirinda UTI muguhagarika bagiteri kwizirika kumurongo winkari

Kunoza ubuzima bwigifu
Ibintu bimwe bifasha kurinda umutima nabyo bitezimbere imikorere ya sisitemu yumubiri.

Kwikuramo
Umutobe wa Cranberry urashobora kuba igice cyimirire yawe, ndetse ukanafasha kurinda ibibazo bimwe na bimwe byubuzima. Ariko ntabwo bisimburwa no kuvura indwara.

Ifite inyungu zo kurwanya gusaza.
Niba washobora kubona isoko yubuto, washyira kumurongo? Kuki atari byo? Kubwamahirwe kuri wewe, gushakisha birarangiye.