[Izina ry'ikilatini] Taraxacum officinale

[Inkomoko y'Ibimera] biva mu Bushinwa

[Ibisobanuro] Flavone 3% -20%

[Kugaragara] Ifu nziza

Igice cy'Ibihingwa Byakoreshejwe: Imizi

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ububiko] Bika ahantu hakonje & humye, irinde urumuri rwinshi nubushyuhe.

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Uburemere bwuzuye] 25kgs / ingoma

[Imikorere]

(1) Nibitera imbaraga muri rusange, ariko cyane cyane kubice byinkari, kandi bikoreshwa cyane muburwayi bwimpyiko numwijima;

(2) Dandelion ikoreshwa kandi nk'umuti wa hemorroide, gout, rubagimpande, eczema, izindi ndwara zuruhu, na diyabete.

(3) Dandelion ikoreshwa mu kuvura ibisebe bidakira, ingingo zikomeye, n'igituntu. Ikoreshwa kandi mu gutuma umusaruro w’amata ku babyeyi bonsa no koroshya imyenda y’amabere yaka.

Ingaruka za farumasi]

. , virusi, na zimwe muri bagiteri ya leptospira.

(2) ikindi gikorwa. Ubutwari bwiza, diuresis na soa isharira, impiswi yoroheje.

[Porogaramu]

Dandelions ikuramo inshinge, decoction, tablet, sirupe, nibindi byanduye bitandukanye ni dampness.ingaruka zo kuvura, zirimo kwandura inzira zo mu myanya y'ubuhumekero yo hejuru hamwe na bronhite idakira, umusonga, indwara ya hepatite yandura, kwandura inkari, indwara zo kubaga, kubaga, gutwika dermatologiya na sepsis inflammation, tifoyide, ibyiyumvo bya biliary, ibisebe, nibindi

Ibibazo n'ibitekerezo
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Icyatsi + Imirire yumubiri wose

Kimwe mubicuruzwa bishya kugirango ht ibigega mububiko bwibiryo byubuzima. Uruvange rwa Green + O hamwe nuruvange rwibiryo bivanze iyi mvange ifasha kunoza igogora nubuzima muri rusange byanze bikunze bizagutera kwiyumvamo miliyoni.

Ibikoresho

Flax ikunze kugaragara cyane: Organic flaxseed
2,308 mg
Oryza sativa: Umuceri
1,154 mg
Portulaca oleracea: Igihingwa cya Purslane
692 mg
Daucus carota: Imizi ya karoti yijimye
231 mg
Amavuta yo mu Burayi: imbuto za elayo
231 mg
Inyanya ya Solanum: imbuto zinyanya
231 mg
Brassica oleracea viridis: Igihingwa cya kale kama
231 mg
Hippophae rhamnoides: Imbuto zo mu nyanja
231 mg
Nigella sativa: Imbuto ya cumin
231 mg
Phyllanthus emblica: Imbuto za amla
231 mg
Theobroma cacao: Imbuto ya kakao kama
231 mg
Isomaltooligosaccharides: VitaFiber ™ (ferment; non-GMO)
6 g
Vitamine D ya Vegan D (ergocalciferol yo muri Agaricus bisporus; itari GMO, organic)

20 mcg / 800 IU
Tagetes erecta: Ibimera byindabyo bya Marigold bitanga lutein 5%
120mg
Coffea arabica: NeuroFactor ™ imbuto zose za kawa yibanze
100mg
Vaccinium ovalifolium & uliginosum: AuroraBlue ™ imbuto ya Alaskan blueberry imbuto
100mg
Cucumis melo: Extramel® cantaloupe umutobe wimbuto yibanze
10mg

Arthrospira platensis: spiruline kama 1,450mg
Daucus carota: Imizi ya karoti kama 1.200mg
Malus domestica: Igishishwa cya pome kama (Appleboost®) 1,200mg
Helianthus annuus imbuto: Suncower lecithin 1,100mg
Saliviya hispanica L.: Imbuto ya chia imbuto 400mg
Medicago sativa: Ubwatsi bwa alfalfa nyakatsi 383mg
Chlorella vulgaris: Chlorella kama (selile yamenetse) 300mg
Beta vulgaris: Umuzi wa beterave itukura 200mg
Brassica oleracea italica: Ibimera bya broccoli (bitari GMO) 200mg
Brassica oleracea: Broccoli kama 200mg
Glycyrrhiza uralensis: Umusemburo wumuzi wa Licorice usanzwe kugeza 10% glycyrrhizin (5: 1 = 580mg) 116mg
Malpighia glabra: Umusemburo wa Acerola umutobe usanzwe ugera kuri 18% Vitamine C 115 mg
Eleutherococcus senticosus: Umusemburo wa ginseng wo muri Siberiya usanzwe ugera kuri 0.8% eleutheroside (28: 1 = 1,680 mg) 60 mg
Silybum marianum L.: Amata yimbuto yimbuto yamata asanzwe agera kuri 86% silymarine (40: 1 = 2,400 mg) 60 mg
Palmaria palmata: Organic Atlantic dulse ibyatsi byo mu nyanja

33 mg
Ginkgo biloba L. ikibabi cyibabi gisanzwe kuri 24% ginkgo flavonglycoside na 6% terpene lactone (50: 1 = 1.000 mg) 20 mg
Camellia sinensis L.: Ikibabi cyicyayi kibisi cyicyayi kibisi gisanzwe kuri 90% polifenol na 60% catechine 15mg
Vaccinium myrtillus L.: Ibikomoka kuri bilberry yu Burayi bigera kuri 25% anthocyanidine (100: 1 = 1.000 mg) 10mg
Vitis vinifera: Uruzabibu rwuruhu rwimbuto nimbuto zisanzwe zigera kuri 95% proanthocyanidine na 200 ppmResveratrol(500: 1 = 2,500 mg) 5mg