[Izina ry'ikilatini] Allium sativum L.

[Inkomoko y'Ibimera] biva mu Bushinwa

[Kugaragara] Ifu yera-yorohereye Ifu yumuhondo

Igice cy'Ibihingwa Byakoreshejwe: Imbuto

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ububiko] Bika ahantu hakonje & humye, jya kure yumucyo nubushyuhe.

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Uburemere bwuzuye] 25kgs / ingoma

Iriburiro:

Mu bihe bya kera, tungurusumu yakoreshwaga nk'umuti wo kurwara amara, kuribwa mu nda, inyo, indwara z'ubuhumekero, indwara z'uruhu, ibikomere, ibimenyetso byo gusaza, n'izindi ndwara nyinshi. Kugeza ubu, ibitabo birenga 3000 byo hirya no hino ku isi byemeje buhoro buhoro ibyiza bizwi ku buzima bwa tungurusumu.

Nubwo tungurusumu ishaje ifite inyungu nyinshi kumubiri wumuntu, ariko ifite impumuro idashimishije. abantu benshi ntibakunda ubu buryohe, nuko dukoresha ikoranabuhanga ryibinyabuzima bigezweho, kugirango dukungahaze intore zirimo tungurusumu kandi dukureho umunuko wibicuruzwa, tubyita gukuramo tungurusumu zishaje

Igikorwa:

(1) Ifite ubushobozi bukomeye kandi bwagutse bwa antibiotique. Irashobora kwica ubwoko bwose bwa bagiteri zuzuye neza nka bagiteri-nziza ya bagiteri, bagiteri-mbi na bagiteri; Irashobora gukumira no kwica mikorobe zimwe na zimwe zitera indwara nka staphylococcocci nyinshi, pasteurella, tifoyide bacillus, shigella dysenteriae na pseudomonas aeruginosa. Rero, irashobora gukumira no gukiza ubwoko bwinshi bwandura, cyane cyane coccidiose mu nkoko.

(2) Kubera impumuro nziza ya tungurusumu, allicin irashobora kongera ibiryo byinyoni n amafi.

.

(4) Kongera imbaraga z'umubiri, no guteza imbere imikurire myiza y’inkoko n’amafi.

.

.

(7) Allicin ifite umutekano nta miti isigaye

Stevia ikura neza mu misozi miremire mu turere dushyuha. Ahandi hantu hashobora guhingwa nkumwaka. Igihingwa gikunda ubutaka bworoshye, bwumutse neza hongewemo ibinyabuzima. Irakenera amazi ahagije kugirango ubutaka buhore butose, ariko ntibutose. Mubihe bishyushye, izuba bizakora neza mugice cya gicucu. Kwiyongera biva mu mbuto zabibwe mu gihe cy'impeshyi, ariko igipimo cyo kumera kirashobora kuba gito-kimwe cya kabiri cy'imbuto zabibwe ntizimera. Tera ingemwe hanze ibyago byose byubukonje birangiye. Amababi asarurwa neza mbere yindabyo. Ibimera na byo bizakura bivuye ku gutema, bifatwa neza mu gihe cyizuba.Ubushuhe bwa stevioside mu mababi ya Steviya bwiyongera iyo ibimera bimaze kumera umunsi wose.Mu gihe, guhinga stevia ku rugero runini, birashobora guhingwa muri ubutaka butukura neza nubutaka bwumucanga. Ubutaka bugomba kuba muri pH ya 6.5-7.5. Ubutaka bwumunyu bugomba kwirindwa guhinga iki gihingwa.

Stevia irashobora guhingwa neza mugihe cyumwaka wose mubuhinde iteganya ko theareas, yakira urubura, cyangwa ubushyuhe bukaba buri munsi ya dogere selisiyusi 5 mugihe cyimbeho. Ubushyuhe bwimpeshyi mubyukuri ntabwo bugira ingaruka kuri iki gihingwa niba ubushyuhe bwo mu cyi bumaze kugaragara mubuhinzi. imyitozo.Kuko igipimo cyo kumera kwimbuto gikennye cyane, gikwirakwizwa nibimera. Nubwo gutema ibiti bikoreshwa mubimera byumuco wibimera byagaragaye ko aribikoresho byiza byo gutera Stevia. Ibimera byumuco wa Stevia byera genetique, bitarimo virusi kandi bifite imbaraga zidasanzwe. Ibimera byumuco birashobora guterwa umwaka wose, biteze mugihe cyizuba. Ubucucike bwiza bwo gutera ni ibimera 40.000 kuri hegitari hamwe na cm 25 × 40 muri sisitemu yo kuryama. Ubutaka bushobora gukungahazwa no kwambara abasal ya toni 25 z ifumbire mvaruganda iboze neza / hegitari

Ubwoko bwubutaka
Stevia isaba amazi meza cyane ubutaka ubwo aribwo bwose bugumana ubuhehere mugihe kirekire cyane ntibukwiriye guhingwa kwa Stevia kandi bugomba kwirindwa mumadini.

Kuzamura uburiri
Gukora ibitanda bizamuye nuburyo bwubukungu bwo gukura Stevia. Igitanda kizamuye kigomba kuba gifite cm 15 z'uburebure na cm 60 z'ubugari. Intera iri hagati ya buri gihingwa cm 23. Ibi byaha abaturage bimera hafi 40.000 kuri hegitari.

Ibikoresho byo gutera
Hariho uburyo bubiri bwo kugwiza. Iya mbere ni umuco wa tissue naho icya kabiri gukata uruti. Umuco w'inyama nuburyo bwiza ariko abahinzi benshi bashukwa kugerageza uburyo bwo gutema ibiti kugirango bagwire. Nkuko ubunararibonye bufatika, gutema ibiti rimwe na rimwe bihenze kubyara umusaruro kuruta umuco wa tissue kubera ko intsinzi yikigo cyo gutema ibiti ari gito cyane, bisaba byibura ibyumweru 25 kugirango gutema ibiti bikure mumizi yo kugaburira neza kugirango bahindurwe (bato) gutema ibiti byerekanaga impfu zirenga 50% mubyumweru bike byambere byo guterwa mumurima mukuru).

Gusarura
Ikindi kintu cyingenzi cyo gusarura ni igihe cyo gusarura. Twabibutsa ko nta gihe na kimwe ibimera bigomba kwemererwa kurabyo kuva nyuma yo kumeraStevioside ijanisha rimanuka vuba kandi amababi ahinduka adasanzwe. Amababi asarurwa no gukuramo muke, cyangwa igihingwa cyose gifite amashami kuruhande cyaciwe hasigara cm 10 kugeza kuri 15 uhereye hasi. Gusarura kwambere birashobora gukorwa amezi ane kugeza kuri atanu nyuma yo gutera. Gusarura gukurikira birashobora gukorwa buri mezi atatu, mumyaka itanu ikurikiranye. Ibiryoheye mumababi ni ntarengwa kugeza indabyo zihingwa. Mbere yo kurabyo, igihingwa kigomba gutemwa rwose hasigara cm 10 uvuye hasi. Amababi mashya azamera hano. Igihingwa gishya kizaba cyiteguye gusarurwa mu mezi atatu. Igihingwa gitanga hafi kg 3000 yamababi yumye kuva kuri hegitari yibihingwa buri mwaka. Gusarura bigomba gukorwa bitinze bishoboka, kubera ko ubushyuhe bukonje bwimpeshyi niminsi mike bikunda kongera uburyohe bwibimera uko bihinduka mubyororokere.

Gufungura uburyohe mubisarurwa byawe
Amababi yose amaze gusarurwa birasabwa kuyumisha. Ibi birashoboka
Byarangiye kuri net. Uburyo bwo kumisha ntabwo busaba ubushyuhe bukabije; icy'ingenzi ni ukuzenguruka kwiza. Ku munsi wubushyuhe buringaniye, igihingwa cya stevia kirashobora gukama vuba izuba ryuzuye mumasaha agera kuri 12. (Kuma inshuro ndende kurenza ibyo bizagabanya stevioside yibicuruzwa byanyuma.)
Kumenagura amababi yumye nintambwe yanyuma yo kurekura imbaraga za stevia. Uwiteka
amababi yumye arifu, arayungurura kandi ifu nziza ibikwa mubintu. Ibi birashobora gukorwa haba mukuboko cyangwa, kugirango bigerweho cyane, mumashini ya kawa cyangwa muri blender idasanzwe yibimera.

Urubuga: https://www.natureherbs.org | www.ibidukikije.co
Imeri: natureherbs@ymail.com
Whatsapp: +91 841 888 5555
Skype: kamere.ibimera

Nigute ushobora gukora ubuzima bwiza Antioxidant Smoothie Recipe kugirango ubashe kwita kubuzima bwawe busanzwe & ushobora kumva ufite imbaraga kugirango ubone byinshi mumunsi wawe kandi wishimire buri mwanya.

Andi makuru yerekeye umutobe wa mangostine: https://www.mmxgo.com/s6j
cyangwa hamagara cj@mangosteenwellbeing.com

Nkunda watermelon kandi iyi ni resept ya silie nkunda.

Amagara meza ya Mangosteen Yoroheje
Uzakenera:
Garizoni nziza
Amababi meza
Ubururu (Ubukonje cyangwa bushya)
Umutobe wa Xango Mangosteen

Iyi Antioxidant Smoothie ifite umutekano kandi iratunganye kubana banywa no kubona intungamubiri nyinshi na vitamine - mugihe batsinze ikizamini cy uburyohe.

Ibyerekeye umutobe wa Xango Mangosteen
Gukoresha mangosteen idasanzwe yimbuto zose, umutobe wa XANGO utanga ibinyabuzima bikora hamwe nibinyabuzima bya phytonutrients - harimo xanthone, catechine, flavonoide na proanthocyanidine - bishobora gufasha ubuzima bwubuhumekero, ubuzima bwumubiri, ubuzima bw amara nubuzima bufatanije.