[Izina ry'ikilatini] Stevia rebaudiana

[Inkomoko y'Ibimera] biva mu Bushinwa

[Ibisobanuro] 1. Ifu ikuramo ifu ya Steviya (Stevioside)

Steviol Glycoside yose 80%, 90%, 95%

2. Rebaudioside-A

Rebaudioside-A 40%, 60%, 80%, 90%, 95%, 98%

3. Stevioside 90%

Monomer umwe muri Steviol Glycoside

[Kugaragara] Ifu nziza yera

Igice cy'Ibihingwa Byakoreshejwe: Ibibabi

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Uburemere bwuzuye] 25kgs / ingoma

Amashanyarazi

[Ibiranga]

Isukari ya Stevia igaragaramo uburyohe bwinshi na calorie nkeya kandi uburyohe bwayo bukubye inshuro 200 350 z'isukari y'ibisheke ariko calorie yayo ni 1/300 gusa cy'isukari y'ibisheke.

Ibigize ibimera bya stevia biha uburyohe bwabyo ni uruvange rwa steviol glycoside zitandukanye. Ibigize uburyohe mumababi ya stevia ni stevioside, rebaudioside A, C, D, E na dulcoside A. Rebaudioside C, D, E na dulcoside A ni nto mubwinshi. Ibice byingenzi ni stevioside na rebaudioside A.

Ubwiza bwa stevioside na rebaudiosideA nibyiza kuruta ibindi bice, bivanwa mubucuruzi kandi bigakoreshwa mubikorwa bitandukanye.

Glycoside ya steviol iboneka mubikomoka kuri stevia bita "stevioside" cyangwa ¡° stevia ivamo¡ ±. Muri izi "stevioside", izisanzwe ni Stevioside ikurikiwe na RebaudiosideA. Stevioside ifite uburyohe buto kandi bushimishije bwibimera kandi Rebaudioside-A ntabwo ifite uburyohe bwibimera.

Nubwo Rebaudioside C na dulcoside A ari bike mubikomoka kuri stevia, nibintu byingenzi bitanga nyuma yumuti.

[Imikorere]

Umubare munini wibizamini bya farumasi byagaragaje ko isukari ya stevia nta ngaruka mbi, kanseri, kandi ifite umutekano wo kurya.

Ugereranije nisukari yibisheke, irashobora kuzigama 70% yikiguzi. Hamwe nibara ryera ryera, uburyohe bushimishije kandi nta mpumuro yihariye, isukari ya Stevia nisoko nshya yisukari ifite icyerekezo kinini cyiterambere. Isukari ya Stevia rebaudianum nigikoresho gisanzwe gishyushye cyane gisa nuburyohe bwisukari yibiti, byemejwe gukoreshwa na minisiteri yubuzima ya leta na minisiteri yinganda zoroheje.

Nibintu bya gatatu bya succedaneum yisukari yibisheke hamwe nisukari ya beterave hamwe niterambere hamwe nagaciro kita kubuzima, bivanwa mumababi yimboga rwibyatsi byumuryango-stevia rebaudianum.

https://davesmith.ludaxx.com

https://www.davegsmith.com/

https://bluelineproducts.com/

Impamvu ikora kubuzima bwisukari yubuzima muri kariya gace Harlingen

Impamvu ikora
F21 nisukari isanzwe isukari ifasha kugabanya isukari yamaraso yawe. Igizwe nibintu bitandukanye byavumbuwe bifite ibyiza byinshi byubuzima, nka L-Arabinose, Coriolus Versicolor Polysacchride, Konjac-Mannan, Magnesium Stearate, uburyohe bwa Mint: Menthol na Amabara Kamere. F21 ntabwo ifasha gusa guteza imbere kugabanya ibiro, (PSK) byongera ibitekerezo byumubiri wawe. Kuri garama yose ya F21, urashobora kubuza garama 20 z'isukari (sucrose). Inzira ntabwo ifasha gusa kugabanya ibiro, ihemba sisitemu yo munda yemerera sucrose ifunze kugirango ifashe mikorobe zifite akamaro mugihe polysaccharide (PSK) yongerera ibitekerezo umubiri wawe.

DG Smith https://www.davegsmith.com/

hejuru ya appetit suppressant:
00:00:05 hejuru yibinini byokurya
00:00:12 diyabete
00:00:19 ibyokurya byiza byo kurya kubagore hejuru yumubare
00:00:26 kwita kuri diyabete
00:00:34 Kurinda ubushake bwo kurya

Shakisha Ibindi Byinshi kuri https://simplecake.org/

Ibikoresho

Ibiyiko 3 amavuta, yoroshye
Igikombe 1
Igi 1
Ibikombe 2 ifu yintego zose
Ikiyiko 2 ifu yo guteka
Ikiyiko 1 cy'ubutaka
Igikombe 1
Ibikombe 2 cranberries
Ibiyiko 2 byafashe orange cyangwa igishishwa cy'indimu
CREAM SAUCE:
1/3 ibikombe by'isukari
Igikombe 1 cyo gukubita
2/3 igikombe cy'amavuta
Icyerekezo

Mu ivangavanze, amavuta ya cream hamwe nisukari. gukubita amagi. Huza ifu, ifu yo guteka hamwe nimbuto; ongeramo amavuta avanze ubundi hamwe namata. Kangura muri cranberries hamwe nigishishwa cya orange.
Suka mu mavuta 11-muri. x 7-in. x 2-in. guteka. Guteka kuri dogere 350 F muminota 35-40 cyangwa kugeza amenyo yinjijwe hafi yikigo asohotse. Hagati aho, mu isafuriya, komatanya ibikoresho bya sosi. Teka hanyuma ushyire hejuru yubushyuhe bwo hagati kugeza ushushe. gabanya agatsima gashyushye mu karubanda; gutanga isosi ya cream.