[Izina ry'ikilatini] Sambucus nigra

[Ibisobanuro] Anthocyanidins15% 25% UV

[Kugaragara] Ifu nziza

Igice cy'Ibihingwa Byakoreshejwe: Imbuto

[Ingano ya Particle] 80Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ububiko] Bika ahantu hakonje & humye, irinde urumuri rwinshi nubushyuhe.

[Ubuzima bwa Shelf] Amezi 24

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Uburemere bwuzuye] 25kgs / ingoma

[Igishishwa cya mukuru ni iki?]

Amashanyarazi akomoka ku mbuto za Sambucus nigra cyangwa Umusaza w'umukara, ubwoko buboneka mu Burayi, Aziya y'Uburengerazuba, Afurika y'Amajyaruguru, na Amerika y'Amajyaruguru. Yiswe "isanduku y'imiti y'abaturage basanzwe," indabyo z'abasaza, imbuto, amababi, ibishishwa, n'imizi byose byakoreshejwe mu binyejana byinshi mu miti gakondo. Imbuto zishaje zirimo vitamine A, B na C, flavonoide, tannine, karotenoide, na aside amine. Umusaza bemeza ko afite uburyo bwo kuvura nka anti-inflammatory, diuretic, na immuno-stimullant.

[Imikorere]

1. Nkumuti wibikoresho fatizo: Irashobora guteza imbere gukira ibisebe byo munda; Irashobora gukoreshwa kuri hepatite ikaze kandi idakira hamwe na hepatite yandura hepatomegaly, hepatocirrhose; guteza imbere gukira imikorere yumwijima.

2. Nkibara ryibiribwa: Byakoreshejwe cyane muri keke, ibinyobwa, bombo, ice cream nibindi ..

3. Nkibikoresho fatizo byimiti ikoreshwa buri munsi: Byakoreshejwe cyane muburyo bwinshi bwimiti yicyatsi kibisi amenyo.

Iriburiro, Ingaruka za MenB-FHbp (Trumenba) kuri meningococcal carriage immunogenicity ubushakashatsi bwinkingo ebyiri za MenB kubantu bakuze, gutekereza kubikoresha gahunda ya 2- na 3- dose ya MenB-FHbp, ibisobanuro rusange, gutora ibyifuzo, gukemura VFC

Ibitekerezo kuriyi videwo biremewe dukurikije politiki yacu yo gutanga ibitekerezo: https://www.cdc.gov/SocialMedia/Tools/CommentPolicy.html

Iyi videwo irashobora kandi kuboneka kuri

Shaka igitabo cyawe cyamajwi:

https://imov.umwanya/e/B00847CZ3Q

Ibiribwa bikora bitanga inyungu zihariye zitezimbere ubuzima kandi ziteza imbere kuramba, kandi ibikorana imbaraga zishinzwe izo ngaruka nziza birashobora gusesengurwa hakoreshejwe uburyo butandukanye. Igitabo cyisesengura ryibintu bifatika mubiribwa bikora biragaragaza incamake yuzuye yibikoresho byisesengura biboneka mu gusesengura ibintu bifatika muri ibyo bicuruzwa.impuguke zigera ku 100 zo hirya no hino ku isi ziga uburyo butandukanye bwo gukora iperereza no gusuzuma ibintu bitandukanye, harimo: aside amine, peptide, na proteyine, hamwe na glutamine, taurine, glutathione, karnitine, na vitinewaterand hamwe na vitamine zishonga za vitamine na probioticsterpène, harimo hydrocarubone karotenoide na oxycarotenoide (xanthophylls) fenolike nka flavonoide, flavan-3-ols, proanthocyans , resitora , hamwe no kuganira kuri acide ya omega 3 na 6, acide linoleque acide, lecithine, steroli, stanol, aside lipoic, na alliinsweeteners, abasimbuza umunyu, hamwe nigice gihindura uburyohe bwa compoundseach isobanura ibice byihariye nibyiza byayo, ikora ubushakashatsi muburyo butandukanye bwo gusesengura irahari, kandi itanga ibisobanuro bihagije kugirango byoroherezwe kwiga. Igitabo gikurikiza imiterere yoroshye hamwe nibice byateguwe neza, bituma abasomyi bihita bihinduka kumutwe wihariye ushimishije. Iyi nyandiko yuzuye itanga ubushakashatsi bwuzuye bwubuhanga bugezweho bwo gusesengura buboneka kubashakashatsi, abanyamwuga mu nganda, n'abashinzwe kugenzura ibikorwa.