[Izina ryibicuruzwa] Ifu ya Propolis, ifu ya Propolis ikuramo

[Ibisobanuro]

Ibirimo bya poropoli 60%, 70%, 80%

Ifu ya elegitoronike ya porolisi 60%, 70%, 80%

[Muri rusange]

1. Antibiyotike nkeya

2. PAHs nkeya, irashobora kwemeza 76/769 / EEC / Ikidage: LMBG;

3.Organic yemejwe na ECOCERT, ukurikije ibipimo ngenga bya EOS & NOP;

4.Polisi isanzwe;

5.Ibintu byinshi biri muri flavone;

6.Anti-blok;

7. Gutanga ibicuruzwa.

              
[Gupakira]
1. 5kg / umufuka wa aluminiyumu, 25kgs / ikarito.

[Nigute wabibona]

Ubwa mbere, dukusanya poropoli mbisi ziva mu nzuki, hanyuma zikuramo ubushyuhe buke hamwe na Ethanol. Kurungurura no kwibanda, tubona propolis yuzuye kuri 98%. Noneho ubushyuhe buke bujanjagura, wongeyeho ibiryo biribwa nubuvuzi, amaherezo tubona ifu ya propolis.

[Intangiriro]

Propolis iva mubintu nka resin naturel, ikusanywa ninzuki ziva mu gusohora amashami y’ibimera no kumera ibintu bya chimique ya Propolis usanga bitandukanye, nk'ibishashara, resin, lipide yimibavu, amavuta aromati, amavuta ashonga amavuta, amabyi n'ibindi bintu kama. Ubushakashatsi bwerekanye ko inkomoko ya protolis resin mu bikoresho ifite ubwoko butatu: inzuki zegeranije ibimera zisohora amazi, gusohora muri vivo metabolism yinzuki, no kugira uruhare mugukora ibintu.

Turashobora gutanga Propolis Extract hamwe n-ibiryo-by-ubuvuzi -ibikoresho .Ibikoresho fatizo biva muri porolisi yo mu rwego rw’ibiribwa bidahumanya .Ibikomoka kuri polopolis byari bikozwe muri poropoli yo mu rwego rwo hejuru. Ikomeza poropoli ikora neza mugihe cyo gukuramo munsi yubushyuhe buke, ikuramo ibintu bidafite akamaro na sterisizione.

[Imikorere]

Propolis nigicuruzwa gisanzwe gitunganywa ninzuki zivanze na glutinous nisohoka.

Propolis irimo ubwoko burenga 20 bwingirakamaro bwa flavonoide, vitamine zikungahaye, enzymes, aside amine nizindi mikorobe, nibindi. Propolis yitwa "zahabu yumutuku" bitewe nintungamubiri zifite agaciro.

Propolis irashobora gukuraho radical yubusa, kugabanya isukari yamaraso hamwe namavuta yamaraso, koroshya imiyoboro yamaraso, kunoza imikoreshereze ya mikorobe, kongera ubudahangarwa, kurwanya bagiteri na kanseri.

Dehydration synthesis (reaction ya condensation) hagati ya molekile ya sukari. Monosaccharide, disaccharide, na polysaccharide. Imiterere ya maltose kuva glucose monomers.

Reba isomo rikurikira:

Wabuze isomo ryabanje? https://www.khanacademy.

Ibinyabuzima kuri Khan Academy: Ubuzima ni bwiza! Kuva kuri atome kugera mu ngirabuzimafatizo, kuva kuri gen kugera kuri poroteyine, kuva mu baturage kugeza ku bidukikije, ibinyabuzima ni ubushakashatsi bwa sisitemu ishimishije kandi ikomeye ituma ubuzima bushoboka. Wibire kugirango umenye byinshi kumashami menshi ya biologiya n'impamvu ashimishije kandi ni ngombwa. Hindura ingingo zigaragara mumashuri yisumbuye cyangwa umwaka wambere wa biologiya ya kaminuza.

Ibyerekeranye na Khan Academy: Khan Academy itanga imyitozo, videwo yigisha, hamwe na disikuru yihariye yo kwiga iha imbaraga abiga kwiga ku muvuduko wabo bwite ndetse no hanze y’ishuri. Dukemura imibare, siyanse, porogaramu ya mudasobwa, amateka, amateka yubuhanzi, ubukungu, nibindi byinshi. Inshingano zacu z'imibare ziyobora abiga kuva mu ishuri ry'incuke kugeza kubara hakoreshejwe ikoranabuhanga rigezweho, ikorana buhanga ryerekana imiterere n'imbaraga zo kwiga. Twifatanije kandi n’ibigo nka NASA, Inzu Ndangamurage y’Ubuhanzi bugezweho, Ishuri Rikuru ry’Ubumenyi rya Californiya, na MIT kugira ngo dutange ibintu byihariye.

Kubuntu. Kuri buri wese. Iteka ryose. #Ushobora Kwiga Ikintu cyose

Iyandikishe kumuyoboro wibinyabuzima bya Khan Academy: https://www.youtube.com/channel/UC82qE46vcTn7lP4tK_RHhdg?sub_confirmation=1
Iyandikishe muri Khan Academy: https://www.youtube.com/subscription_center?add_user=khanacademy

Inyungu za Blueberry: Izi * Inyungu zose zifatika zerekana ubururu ukeneye kumenya muri iki gihe…

1. 0:36 Indyo yubururu: Kugaburira umubiri wawe bisa nkaho bigomba kuba byoroshye bihagije. Nyamara, muri iki gihe turimo, hari urusaku rwinshi n’urujijo bikikije imirire ku buryo bigoye guhitamo neza. Hifashishijwe izi nama, uzaba ufite ibikoresho byiza byo kugabanya ibinure (guhana) no guhitamo ibiryo byiza - imirire yubururu.

2. 1:06 Imirire ya Blueberry: Gerageza kurya ibyokurya byinshi murugo. Iyo ugenda, ukunda kurya ibiryo bya kalori nyinshi kandi byinshi muribyo. Murugo, urashobora kugenzura ibintu ukoresha hanyuma ukareba ko ari bishya kandi byiza. Ibi bigabanya karori kandi byongera igihe cyumuryango - inyungu za blueberry.

3. 1:36 Imirire yubururu: Kugufasha guhitamo imirire myiza, burigihe usome ibirango mbere yo kugura ibiryo byapakiwe mbere. Ibirango byerekana neza ibyiza nibibi byikintu ugiye kurya, harimo ibintu byingenzi nkibirimo karori, amavuta yuzuye, sodium, na vitamine. Ibigize birashobora kandi gufasha mugihe hari ibiryo byihariye ugomba kwirinda - inyungu yubururu.

4. 2:06 Inyungu za Blueberries: Kurya Vitamine D ihagije ni igice cyingenzi cyimirire myiza, ifite intungamubiri. Vitamine D ni uruhare runini mu gutembera kw'amaraso. Ifasha kandi muri synthesis. Urashobora gusanga Vitamine D muri cabage, umwijima w'inka, n'imboga rwatsi. Iboneka kandi muke mumata, ibinyampeke, inyama, n'amagi - imirire mubururu.

5. 2:36 Inyungu zubuzima bwa Blueberries: Niba ushaka kunoza intungamubiri zawe, ariko ukaba utariteguye guhindura byinshi, tangira uto. Kurugero, niba ukunda umugati wera, ntibibabaza rwose guhindukira murimwe mumigati "yoroshye yoroshye" irahari. Ibiranga bimwe byera nka fibre nkeya ya fibre yera-umutsima, nyamara itanga fibre nyinshi kuri buri gice - imirire yubururu.

6. 3:06 Blueberries Inyungu zubuzima: Amafi arimo omega 3, akenewe mumirire. Omega 3 fatty acide nigice cyingenzi cyimirire. Niba uri ibikomoka ku bimera cyangwa udakunda amafi, imbuto ya flax irimo urugero rwiza rwintungamubiri zingenzi. Ongeramo igikombe cyangwa bibiri bya oatmeal na flax cereal birashobora kongera Omega 3 mumirire yawe - icyayi cya blueberry.

7. 3:36 Ese Blueberries Nibyiza kuriwe: Iyo usuzumye imirire, ni ngombwa ko ushiramo ibiryo ukunda kuko nta bundi buryo bwiza bwo kubona imirire kuruta igihe ubyishimira. Hariho inzira nyinshi ushobora kongeramo inyungu zimirire kubiribwa ukunda gusa wongeyeho cyangwa usize ibintu byingenzi - ubururu bwiza kuri wewe.

8. 4:06 Inyungu zubuzima bwa Blueberry: Inama nziza yo kubaho ubuzima buzira umuze nukubara karori ukeneye buri munsi. Ingano ya karori ukenera buri munsi iratandukanye na buri muntu bitewe nibintu byinshi bitandukanye nkigitsina, uburemere, uburebure, ubwoko bwumubiri, nibindi - inyungu yumutobe wubururu.

9. 4:36 Niki Ubururu Bwiza: Abantu benshi bakunda kunywa icyayi kibisi, ariko gerageza unywe icyayi kibisi aho kuba icyayi "gisanzwe". Icyayi kibisi gifite polifenole, ifasha kurinda kanseri, cholesterol yo hasi kandi ifite anti-bagiteri na anti-inflammatory. Icyayi cy'umukara kirimo na polifenol, ariko munsi yicyayi kibisi. Icyayi kibisi nacyo gifite cafeyine nkeya kuruta icyayi cyirabura - ubuzima bwiza bufasha ubururu.

10. Ugomba kunywa hafi litiro 2 cyangwa ibirahuri 8 byamazi byuzuye 8. Kugira amazi bituma imbaraga zawe ziri hejuru, kandi bikakubuza gusohora ku kimenyetso cya mbere cyinzara. Ikuraho kandi umwanda mumubiri wawe.

11. 5:36 Kuki Blueberries ari nziza kuri wewe: Uzigame amacupa yawe yo kunywa, uyuzuze amazi hanyuma uyahagarike. Kugira amazi aboneka kugirango umara inyota ni ngombwa kubuzima bwiza. Amacupa yamazi akonje arashobora kuguma akonje umunsi wose kandi byongeweho inyungu nziza, ni uko bifata gufata kugirango uhanagure kandi wikonje muminsi yubushyuhe.

12. 7:06 Inyungu zo Kurya Ubururu: Inama nziza yimirire ni kurya imboga zijimye. Imboga zijimye zijimye zikunda gutanga imirire myiza. Urugero rwiza rwimboga rwijimye rwaba ikintu nka broccoli cyangwa epinari. Irinde imboga zifite amabara yoroshye nka seleri na salitike ya iceberg kuko zitanga bike cyane mubijyanye nimirire.

13. 8:06 Amakuru yimirire ya Blueberry: Nkuko byasobanuwe haruguru, birashobora kugorana gushungura amakuru yose ari hanze yimirire no kumenya icyiza kumubiri wawe ukeneye. Kubwamahirwe, gukoresha inama zabanjirije iyi bigomba kugufasha kubona inzira yawe mubuzima bwiza. Mbere yuko ubimenya, uzagira imbaraga nimbaraga nyinshi.

Gusubiramo: https://www.youtube.com/watch?v=_sokDdP0PT4
Ibikoresho: https://en.wikipedia.org/wiki/Blueberry