[Igoa Latina] Vaccinium myrtillus l.

[Plant Source] Fualaau vao vao na totō mai Suetena & Finelani

[Fa'amatalaga]

1) Anthocyanidins 25% UV (Glycosyl aveese)

2) Anthocyanins 25% HPLC

3) Anthocyanins 36% HPLC

[Lapopoa o vaega] 80 Mesh

[Ma'imau ile fa'amago] ≤5.0%

[Meamea Mamafa] ≤10PPM

[Toega o vailaau faʻasaina] EC396-2005, USP 34, EP 8.0, FDA

[Teuga] Teu i totonu o le nofoaga malulu ma mago, aloese mai le malamalama tuusao ma le vevela.

[Afīfī] Fa'aputu i pepa-pa'u ma lua taga palasitika i totonu.

[Aiga lautele]

1. 100% maua mai i Europa fua bilberry, faamaonia ID suega mai ChromaDex ma Alkemist Lab;

2. E aunoa ma se mulilua o isi ituaiga aiga o Berries, e pei o Blueberry, Mulberry, Cranberry, ma isi;

3. Toega o vailaau fa'asaina: EC396-2005, USP 34, EP 8.0, FDA

4. Fa'aulufale sa'o mai fua 'aisa mai Europa i Matu;

5. Soluble vai atoatoa, vai insolubles6. Chromatographic fingerprint e fetaui ma manaoga EP6

[O le a le fua pilipii]

Bilberry (Vaccinium Myrtillus L.) o se ituaiga o laau totō po o evergreen fualaau aina, e masani lava ona maua i itulagi subarctic o le lalolagi e pei o Suetena, Finelani ma Iukureini, ma isi. Bilberries o loʻo i ai tulaga mafiafia o pigments anthocyanin, lea na taʻutaʻua e iai. na fa'aaogaina e pailate RAF o le Taua Lona Lua a le Lalolagi e fa'ama'ai ai le va'ai i le po. I vaila'au tui, ua selau tausaga o 'ai e papalagi le bilberry. Bilberry extracts na ulufale i le maketi tau soifua maloloina e avea o se ituaiga o meaʻai faaopoopo mo aʻafiaga i le faʻaleleia atili o le vaʻai ma le vaivai o le vaʻaia.

[Galue]

Puipuia ma toe faʻafouina le rhodopsin ma faʻamalolo faʻamaʻi mata;

Puipuia ma'i cardiovascular

Antioxidant ma anti-matua

Fa'amaluluina le capillary o le toto, fa'aleleia le gaioiga o le fatu ma tetee atu i le kanesa

Arachivitta Sambar o se tasi o fua sili ona lauiloa i luga o le blog a Nandita ma o aso nei na te faʻaali mai ia i matou le auala e fai ai arachavitta sambar i le fale mo vaitau fiafia. O lenei fua o le a fesoasoani ia te oe e iloa ai laasaga ma aoao pe faapefea ona kuka arachuvitta/maukeni sambar i le fale.

NGREDIENTS
Tamarind fa'atumu malo 1/8 ipu (2 tbsp)
Fua vai 1/2 ipu
mago tur dal (tuvaram paruppu) 1/3 ipu
Pa'u ma vela maukeni 1-2 ipu
Masima 1 tsp

Mo masala
Su'u kuka 1/4 tsp po'o ni nai matau'a
Chili mumu mago 4
Chana dal (kadalai paruppu) 1 tbsp
fatu koriander (fatu dhania) 1.5 tbsp
Fenugreek fatu (vendhayam) 1/4 tsp
LG asafoetida fasi 1/8 tsp
Kari lau 1 la'au
Niu mamago (filifiliga) 1/4 ipu

Mo le faʻafefe: Suauʻu kuka 2 tsp
O fatu sinapi 1/4-1/2 tsp
Kari lau 1 la'au
Sili mumu 1
Asafoetida pauta tui

Faitau atili ile: https://www.saffrontrail.com/the-ultimate-guide-and-recipe-for-the-perfect-tambrahm-sambar

Afai e leai sou taimi e fai ai Arachuvitta Sambar, o Nandita e iai le fua o le sambar vave. Na te tuuina atu fautuaga vave ma ala pupuu e fai ai sambar vave i le fale.
O le fua lenei: https://goo.gl/kNGpoq

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https://davesmith.ludaxx.com

https://www.davegsmith.com/

https://bluelineproducts.com/

Fa'afefea ona aoga mo taumafa e fa'aaoga ai le Sugar Blocker i lea vaega Mobile

Aisea e aoga ai
F21 ole All Natural Sugar Blocker lea e fesoasoani e fa'asa'o lou toto suka. E aofia ai vailaʻau eseese ua maua e iai ni faʻamanuiaga eseese, e pei ole L-Arabinosa, Coriolus Versicolor Polysacchride, Konjac-Mannan, Magnesium Stearate, Mint tofo: Menthol ma Natural Colors. F21 e le na'o le fesoasoani i le fa'asalalauina o le pa'u mamafa, (PSK) fa'aleleia atili ai le tali atu a le tino. O le mea moni, mo kalama ta'itasi o le F21, e mafai ona e poloka pe tusa ma le 20 kalama o le suka (sucrose). O le fua fa'atatau e le na'o le fesoasoani i le fa'asalalauina o le pa'u o le mamafa, e fa'amanuiaina ai le intestinal system e ala i le fa'atagaina o le sucrose fa'alavelave e fa'atumauina ai siama fa'ama'i fesoasoani a'o le polysaccharide (PSK) e fa'aleleia ai lau tali mai o le puipuiga.

DG Smith https://www.davegsmith.com/

tausiga o le ma'isuka:
00:00:05 manaʻoga suka
00:00:12 saogalemu manaʻo suppressant
00:00:19 F21 Sugar Blocker
00:00:27 Fua talo
00:00:34 Malosi