[Igoa Latina] Cinnamomun camphcra

[Plant Source] E maua mai le Ginkgo Biloba Leaf.

[Fa'amatalaga]

1, Ginkgo Biloba Extract 24/6

Aofa'i Ginkgo flavone glycosides 24%

Aofa'i lactones terpene 6%

2, Ginkgo Biloba Extract 24/6

Aofa'i Ginkgo flavone glycosides 24%

Aofa'i lactones terpene 6%

Ginkgolic acid 5ppm

3,CP2005

Aofa'i Ginkgo flavone glycosides 24%

Quercatin: kaemperol 0.8–1.5

Aofa'i lactones terpene 6%

Ginkgolic acid

4.Siamani Tulaga

Aofa'i Ginkgo Flavone Glycosides 22.0%-27%

Aofa'i Terpene Lactones 5.0%-7.0%

Bilobalides 2.6%-3.2%

Ginkgolic acid

5. Vai-Soluble Ginkgo Biloba Extract 24/6

Suavai Solubility: 5g Ginkgo Biloba Extract o le a solo atoa i le 100g vai

Aofa'i Ginkgo Flavone Glycosides 24.0%

Aofa'i Terpene Lactones 6.0%

Ginkgolic acid

[Fa'aaliga] Pa'u mama samasama mama

[Lapopoa o vaega] 80 Mesh

[Ma'imau ile fa'amago] £ 5.0%

[Meamea Mamafa] £10PPM

[Sofusu'ese'ese] Ethanol

[Teuga] Teu i totonu o le nofoaga malulu ma mago, aloese mai le malamalama tuusao ma le vevela.

[Afīfī] Fa'aputu i pepa-pa'u ma lua taga palasitika i totonu.

[Galue]

Faʻalauteleina o le vaʻa toto, tetee atu i le le lava o le toto ma le okesene, faʻateleina le tafe toto, faʻaleleia alatoto cerebral ma le mamao.

tafe toto. Faʻaleleia le metabolism o le cerebral circulation, faʻaleleia le gaioiga o le mafaufau, tetee atu i le atuatuvale, tetee atu i le overoxidation lipidic,

puipuia le faaleagaina o le ate.

I le falemaʻi, faʻamaloloina o le toto maualuga, hyperlipoidemia, faʻamaʻi fatu fatu, angina pectoris, arterial sclerosis, cerebral embolism,

senile dementia, pa'u muamua ma taimi ta'imua, tu'u tata'u i taliga, epicophosis, ese'esega o galuega a le tino i le faaletonu, niniva.

ma faapena atu ai lava.

O le sui Ph. D. Diego Navarro o loʻo tuʻuina atu iʻuga o se suʻesuʻega suʻesuʻega o le amino acid digestibility i le enzyme-treated soya meaʻai, enzyme-treated extruded soya meali, soy protein concentrate, meaʻai soya masani, 00-rapeseed expellers masani, ma se faʻafefete faʻatasi. fa'afefiloi oloa o lo'o iai mea'ai fa'afefete 00-rapeseed, pa'u saito, molasses soya, ma pa'u pateta. Sii mai se folasaga i le 2014 ASDA-ASAS-CSAS Joint Annual Meeting, Kansas City, Missouri, Iulai 20–24.

I le Max Planck Institute of Molecular Plant Physiology i Potsdam-Golm o le igoa o le vaega galue "Papa puipui o laau" e tautala mo ia lava. Ta'ita'ia e Staffan Persson, o lo'o su'esu'e e le vaega pe fa'afefea ona fausia puipui puipui o la'au. O le taulaiga o le suʻesuʻega o le cellulose, lea, e sosoo ma pectin ma le hemicellulose, e aofia ai le vaega autu o puipui puipui. O loʻo faʻamoemoe le au suʻesuʻe e faʻamalamalamaina po o fea polotini o loʻo aʻafia i le fausiaina o le biopolymer sili ona tele i le lalolagi. O le cellulose na faʻaaogaina muamua mo faʻamoemoega faʻapisinisi i le gaosiga o pepa ma ie, ma e faʻamoemoe e avea ma puna taua o le malosi i le lumanaʻi. O Martin Bringmann, o se tamaititi aoga PhD i le Inisetiute seia oʻo i le 2012, faʻamatalaina le suʻesuʻega o le cellulose.

Fa'amatalaga atili:
Enzymes mo le tu'ufa'atasiga o puipui sela e fa'asaoina i pa puipui o ituaiga:
www.mpg.de/4372173/cell_wall_synthesis
CSI i le tautua o le cellulose synthesis:
www.mpg.de/620315/pressRelease20100716