[Igoa Latina] Panax ginseng CA Mey.

[Plant Source] A'a mago

[Fa'amatalaga] Ginsenosides 10%–80%(UV)

[Fa'aaliga] Suasusu Malamalama Lalelei Pa'u Samasama

[Lapopoa o vaega] 80 Mesh

[Ma'imau ile fa'amago] ≤ 5.0%

[Meamea Mamafa] ≤20PPM

[Sofusu'ese'ese] Ethanol

[Microbe] Aofa'iga o Plata Aerobic: ≤1000CFU/G

Faafefete & Mold: ≤100 CFU/G

[Teuga] Teu i totonu o le nofoaga malulu ma mago, aloese mai le malamalama tuusao ma le vevela.

[Ola e teu ai] 24 Masina

[Afīfī] Fa'aputu i pepa-pa'u ma lua taga palasitika i totonu.

[O le a le Ginseng]

I tulaga o suʻesuʻega faʻaonaponei faʻasaienisi, o le ginseng ua lauiloa o se adaptogen. Adaptogens o mea ia e fesoasoani i le tino e toe faʻafoʻisia le soifua maloloina ma galue e aunoa ma ni aʻafiaga e tusa lava pe sili atu le fua fautuaina.

Ginseng ona o ona adaptogens aafiaga e masani ona faʻaaogaina e faʻaititia ai le cholesterol, faʻateleina le malosi ma le tumau, faʻaitiitia le vaivai ma aʻafiaga o le atuatuvale ma puipuia faʻamaʻi.

O le Ginseng o se tasi o mea faʻapipiʻi faʻamaʻi sili ona aoga. E mafai ona faʻaitiitia ai nisi o aʻafiaga ogaoga o le matua, e pei o le faʻaleagaina o le toto, ma faʻateleina le malosi o le mafaufau ma le tino.

O isi aoga taua o le ginseng o lona lagolago i togafitiga o le kanesa ma ona aafiaga i le faatinoga o taaloga.

[Talosaga]

1. Faʻaaogaina i meaʻai faʻaopoopo, e iai le aʻafiaga o le faʻamaʻi, faʻamaʻi-matua ma le faiʻai fafagaina;

2. Faʻaaogaina i falemaʻi, e faʻaaogaina e togafitia ai maʻi fatu fatu, angina cordis, bradycardia ma le maualuga o le fatu fatu arrhythmia, ma isi;

3. Faʻaaogaina i le fanua teuteu, e ona le aʻafiaga o le paʻepaʻe, faʻateʻaina le mea, faʻafefe-maanuminumi, faʻagaoioia sela paʻu, faʻafefe atili ai le paʻu ma faʻamausali.

Aua ne'i gaua'i atu i le faleoloa ua fa'atauina ni mea fa'aopoopo e le mana'omia, fa'asao e utaina, pa polotini fa'a'aisa suka. O nei fatu fa'afefiloi fa'afale, nati & fatu polotini Pa'u e fa'atumu mea'ai, e maualalo le tausiga, ma e fa'atamaoaigaina—e feso'ota'i lelei i le fausiaina o maso ma le soifua maloloina lautele. E mafai ona tu'uina atu i tamaiti fa'apea fo'i mo le fa'atupuina o le mamafa. E fetaui lelei mo le sauni e alu i le taeao po o soʻo se taimi maloloina.

So'otaga ole fua ole pata pinati:- https://youtu.be/RmYTx2kOtlM

Mea e fa'aaogā mo le faia o Pa'u Polotini:-
1 ipu oats (100g)
kalama uliuli (20g)
Soya (20g)
Rahi/tama'i lima millet (20g)
Pipi povi/lobia (20g)
Pinati (25g)
fatu lino (1 tbsp)
fatu maukeni (1 tbsp)
Walnuts (1 tbsp)
pa'u kinnamon (1 tsp)
Fa'i Pa'u (1-2tsp)
pata pinati fai ile fale (3-4 tbsp)
Meli (1 tbsp) (e le o vegan)

Metotia e fai ai Polotini Bars e maua ai Mass:-

1. Fa'a'a'ai fuala'au i luga o le afi itiiti se'ia o'o ina enaena.
2. Fufulu ma fa'asusu uma fatu e 4 mo le 10-15 min
3. Fa'amago i le la mo le 2-3 itula po'o le fa'amamago atoa i le ie
4. Fa'amamago Saito ta'itasi i luga ole vevela fa'alelalo, fa'amalie
5. Faafefiloi fatu uma ma olo e fai ai se pauta
6. Ia olo ese uma nati e fai ai se isi pauta
7. Fa'afefiloi nei mea uma i totonu o se pesini po'o se fata.
8. Fa'afeiloa'i le fa'afefiloi i totonu o se fata o lo'o laina i pepa pa'u pepa po'o pepa iila.
9. Taofi i totonu o le pusaaisa e seti mo le itiiti ifo i le 5-6 itula
10. A uma loa ona seti tipi i sikuea.

Teu i totonu o se pusa malulu i totonu o le pusaaisa.

O pa ta'itasi (pe tusa ma le 7-8g) mea'ai mea'ai:-

Kalori 65
Carbs 12g
Polotini 4g
Ga'o 3g

Mo nisi fa'amatalaga pe fa'atau nei: https://www.hsn.com/products/seo/6400975?rdr=1&sourceid=youtube&cm_mmc=Social-_-Youtube-_-ProductVideo-_-126349
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