[Igoa Latina] Allium sativum L.

[Plant Source] mai Saina

[Fa'aaliga] Pa'epa'e pa'epa'e e o'o ile lanu samasama Pa'u

Vaega o La'au Fa'aaogaina: Fua

[Lapopoa o vaega] 80 Mesh

[Ma'imau ile fa'amago] ≤5.0%

[Meamea Mamafa] ≤10PPM

[Teuga] Teu i totonu o le nofoaga malulu ma mago, aloese mai le malamalama tuusao ma le vevela.

[Ola e teu ai] 24 Masina

[Afīfī] O lo'o fa'apipi'i i totonu o pa'u pepa ma taga palasitika se lua i totonu.

[Mata mama] 25kgs/papa

Folasaga:

I aso anamua, sa faaaogā le kalaka e fai ma vaifofō mo maʻi o le intestinal, maʻi pala, anufe, maʻi manava, maʻi paʻu, manuʻa, faailoga o le matua, ma le tele o isi maʻi. E oo mai i le taimi nei, ua sili atu nai lo le 3000 lomiga mai le lalolagi atoa ua faasolosolo malie ona faʻamaonia le faʻamaonia masani o le soifua maloloina o le kalaka.

E ui lava ina matua le Garlic e tele naua mea aoga i le tino o le tagata, ae o loʻo i ai se manogi le lelei. o le tele o tagata e le fiafia i lenei tofo, o lea matou te faʻaogaina ai tekinolosi faʻaonaponei, e faʻatamaoaigaina ai le aulelei o loʻo i totonu o le Garlic ma faʻaumatia le manogi o le oloa, matou te taʻua o le aged garlic extract.

Galuega:

(1) E iai le malosi ma le lautele o le antibiotic. E mafai ona fasiotia uma ituaiga siama e matua sucn e pei o le kalama-positive siama, gram-negative siama ma sigi; e mafai ona taofiofia ma fasiotia nisi o meaola ninii faʻamaʻi e pei o le tele o staphylococcocci, pasteurella, typhoid bacillus, shigella dysenteriae ma pseudomonas aeruginosa. O lea la, e mafai ona puipuia ma togafitia le tele o ituaiga faʻamaʻi, aemaise lava coccidiosis i moa.

(2) Ona o le malosi o le manogi o le kalaka, e mafai ai e le allicin ona faʻateleina meaʻai a manulele ma iʻa.

(3) Fa'amalie mea'ai i le manogi kalaka ma ufiufi manogi le lelei o vaega fafaga eseese.

(4) Faʻamalosia le faʻaogaina o le tino, ma faʻaleleia le ola maloloina o moa ma iʻa.

(5) O le manogi kalaka o Allicin e aoga e fa'ate'a ai lago, mite ma isi iniseti mai fafaga.

(6) Allicin ei ai le malosi o le sterilization aafiaga i luga o Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus, ma isi mea ma o lea e mafai ai ona puipuia le amataga o le fafaga mildew ma faaumiumi le ola fafagaina.

(7) E saogalemu Allicin e leai ni vaila'au o totoe

Fa'atau Dr. Vaclav Vetvicka fautuaina BetaGlucan:

https://www.betterwayhealth.com/products/transfer-point-beta-glucan/

Va'ai i la matou Extensive BetaGlucanFAQ Library:

https://www.betterwayhealth.com/blog/beta-glucan-faq-table-of-contents/

Fa'atau lenei fa'atalanoaga atoa ile DVD po'o le Digital Download:
DVD: https://www.betterwayhealth.com/dr-vetvicka-faq-dvd.html
Si'itia numera: https://www.betterwayhealth.com/dr-vetvicka-qna.html

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O le mea lea, ae i lenei tulaga e tatau ona tatou manatua e faigofie ona fuaina le lelei o le antioxidant i totonu o le paipa, e faigofie ona fua, ae o le taimi lava ou te foloina, e toetoe lava a le mafai ona fuaina soʻo se aafiaga i totonu o tatou tino. . O lea matou te iloa e galue i totonu o le paipa ae i totonu o matou tino matou te faʻamoemoe o loʻo galue i le auala lava e tasi. Ae o loʻo i ai le malosi e galue e pei o le antioxidant.

Fofoga Fetalai: Prof. Dr. Tomasz Ciach Warsaw Iunivesite o Tekinolosi, Faculty of Chemical and Process Engineering, Biomedical Engineering Laboratory, Sui o le Komiti Faatino a NanoVelos Sp. , Warsaw (PL)
CLINAM 7/ 2014, 7th Konafesi ma Fa'aaliga,
Iuni 23-25, 2014