[Zita rechiLatin] Pinus pinaster.

[Mashoko] OPC ≥ 95%

[Kuonekwa] Tsvuku tsvuku yakatsetseka poda

Plant Part Inoshandiswa: Bark

[Chikamu saizi] 80Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengeta kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

[Chii chinonzi Pine bark?]

Pine bark, zita re botanical Pinus pinaster, mupaini wemugungwa kuchamhembe kwakadziva kumadokero kweFrance inokurawo munyika dziri kumadokero kweMediterranean. Pine bark ine huwandu hwemakomisheni anobatsira anotorwa kubva mumakwati nenzira isingaparadze kana kukuvadza muti.

[Chinoshanda sei?]

Chii chinopa pine bark kubvisa mukurumbira wayo sechinhu chine simba uye super antioxidant ndechekuti inotakurwa ne oligomeric proanthocyanidin makomisheni, maOPC kwenguva pfupi. Chinhu chimwe chete chinogona kuwanikwa mumhodzi dzemazambiringa, ganda renzungu uye huroyi hazel bark. Asi chii chinoita kuti chishamiso ichi chishamise kudaro?

Nepo maOPCs anowanikwa mune ino akatorwa achinyanya kuzivikanwa neawo antioxidant-inogadzira mabhenefiti, aya anoshamisa makomisheni exude antibacterial, antiviral, anticarcinogenic, anti-kuchembera, anti-kuzvimba uye anti-allergic properties. Pine bark inobvisa inogona kubatsira kuderedza kurwadza kwemamhasuru uye inogona kubatsira kuvandudza mamiriro ane chekuita nekusafamba zvakanaka, kukwira kweropa, osteoarthritis, chirwere cheshuga, ADHD, nyaya dzekuzvara kwevakadzi, ganda, kusashanda zvakanaka kwe erectile, chirwere chemaziso uye simba remitambo.

Zvinoita sekunge zvinofanira kunge zvichishamisa, asi ngatitarisei pedyo. Rondedzero yacho inoenderera mberi zvishoma, sezvo maOPC ari muchikamu ichi anogona "kudzivisa lipid peroxidation, platelet aggregation, capillary permeability uye fragility, uye kukanganisa ma enzyme system," izvo zvinoreva kuti inogona kunge iri kurapa kwechisikigo kune akawanda akakomba mamiriro ehutano, zvakadai sesitiroko uye chirwere chemoyo.

[Basa]

1. Inoderedza Mazinga eGlucose, Kuvandudza Zviratidzo zveDiabetic
2. Inobatsira Kudzivirira Kurasika Kwekunzwa uye Kuenzanisa
3. Staves Off Infections
4. Inodzivirira Ganda kubva kune Ultraviolet Exposure
5. Inoderedza Kusashanda Kwemboro
6. Inoderedza Kuzvimba
7. Inobatsira Kuwedzera Athletic Performance

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Information :
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Chii chinonzi Rain Soul?
Mvura Yemweya Inonaya Iine MaAntioxidants & Essential Fatty Acids kusimbisa, kumutsidzira, kubvisa pfungwa dzako, muviri uye mweya. Mhodzi yekumini nhema, Mhodzi yeraspberry nhema, Mhodzi yemazambiringa, Ribose-D,Resveratrol.
Yakapfuma mune antioxidants uye yakakosha mafuta acids mumuviri wemunhu, inobatsira kubvisa huropi hwemunhu nemuviri.

Dr Otto Heinrich Warburg (Germany)
Nobel Prize muMishonga 1931: Biochemist
Muviri unoda mafuta anokosha ayo, pakati pemamwe mabasa anokosha. ita kuti zvikwanisike kuti okisijeni yakakwana isvike kumaseru kuburikidza nema cell membranes. Ndeapi makiyi, Aya akakosha mafuta anonyanya kutora oxygen. Anonzi Essential Fatty Acids, kana EFAs, aya akakosha mafuta anofanirwa kupihwa kubva kunze kwemuviri mazuva ese.

Black raspberry mbeu:
Iine antioxidant-senge phytonutrients inosanganisira ellagitannins uye anthocyanins. Izvi zvinogona kubatsira kurwisa mavhairasi, kuzvimba, uye huwandu hwemamwe mamiriro akakomba ehutano. MaAntioxidants anotsvaga nekubvisa zvinhu zvinokuvadza maseru, zvinonzi ma free radicals. Mahara radicals anogona kuitika zvakajairika mumuviri kana kubva mukuratidzwa kune chepfu yezvakatipoteredza. Kunyange zvazvo ellagitannins iripo mumabheri akawanda, raspberries ane mazinga ane simba.

Black raspberry mbeu:
Iine antioxidant-senge phytonutrients inosanganisira ellagitannins uye anthocyanins. Izvi zvinogona kubatsira kurwisa mavhairasi, kuzvimba, uye huwandu hwemamwe mamiriro akakomba ehutano. MaAntioxidants anotsvaga nekubvisa zvinhu zvinokuvadza maseru, zvinonzi ma free radicals. Mahara radicals anogona kuitika zvakajairika mumuviri kana kubva mukuratidzwa kune chepfu yezvakatipoteredza. Kunyange zvazvo ellagitannins iripo mumabheri akawanda, raspberries ane mazinga ane simba.

Mbeu yemazambiringa
Mbeu dzemazambiringa dzine huwandu hwakawanda hweflavonoids inonzi proanthocyanidins. Izvi zvakakosha kune hutano hwehuropi nekuda kwemahara radical-quenching antioxidant uye collagen-inodzivirira mhedzisiro.Proanthocyanidins zvakaratidzwawo kunonoka kunonoka kutanga kwe lipid peroxidation uye kunyatso chelate iron ions. Ioni dzesimbi dzemahara ndedzimwe dzevanonyanya kukurudzira lipid peroxide, hydrogen peroxide uye hydroxyl radical kugadzirwa. Ichi ndicho chinonyanya kukonzera pathogenesis yeParkinsons chirwere, chimwe chezvirwere zvinowanzoitika muhutano hwevanhu vakuru.

Ribose-D :
Ribose-D ishuga yekabhoni mashanu inowanikwa musero rega rega mumiviri yedu inosanganiswa neokisijeni neATP (adenosine triphoshate) kupa simba kusero rega rega. Ribose inowanikwawo muRNA (ribonucleic acid), inova imwe yevatakuri vemashoko makuru ezvipenyu. Oxidative kusagadzikana, sekuyerwa nemahara radical kukuvara kumaseru, inotungamira mukuzvimba kwakarongeka. Nenzira yakanaka, miviri yedu inobata dambudziko iri zuva nezuva. Nekudaro, kana miviri yedu ikasangana nekuwedzera kusingaite kwemahara radicals nekuda kwekuita maekisesaizi, kushushikana kwezuva nezuva, kusvuta zvakanyanya, kuwandisa kwakazara mafuta kudyiwa, kushushikana immune system, kuchembera, nezvimwewo, muviri unoneta uye usingashande mukugadzira Ribose-D kuzadza. cellular simba. Nekuda kweizvi, isu tinofanirwa kuwedzera neRibose-D kuitira kuti tigadzirise maseru simba system.
Masvikiro EzambiringaResveratrol:
Kubviswa kweganda remuzambiringa kune trans-resveratrol iyo inonzi inorwisa mabhakitiriya inogona kurwisa zvirwere zvebhakitiriya.Resveratrolinogona kubatsira kudzivirira muviri kubva kuzvirwere zvakasiyana-siyana uye kuderedza kukwegura.

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