[Zita rechiLatin] Haematococcus Pluvialis

[Chirimwa Chinobva] kubva kuChina

[Zvinodiwa] 1% 2% 3% 5%

[Kuonekwa] Rima dzvuku Poda

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

Sumo Pfupi

Astaxanthin chinhu chakasikwa chinovaka muviri, chinogona kuwanikwa sechikafu chekuwedzera. Iyo yekuwedzera inoitirwa kudyiwa kwevanhu, mhuka, uye aquaculture.

Astaxanthin inonzi carotenoid. Iyo ndeyekirasi yakakura ye phytochemicals inozivikanwa se terpenes, iyo inovakwa kubva kune mashanu kabhoni precursors; isopentenyl diphosphate uye dimethylallyl diphosphate. Astaxanthin inorongedzerwa se xanthophyll (yakabva paizwi rinoreva "yellow mashizha" sezvo yero yeshizha pigment ndiyo yakatanga kuzivikanwa yemhuri ye xanthophyll ye carotenoids), asi parizvino inoshandiswa kurondedzera carotenoid makomisheni ane okisijeni-ine moities, hydroxyl kana. ketone, yakadai sezeaxanthin uye canthaxanthin. Chokwadi, astaxanthin is metabolite ye zeaxanthin uye/kana canthaxanthin, ine ese ari maviri hydroxyl uye ketone anoshanda mapoka. Kufanana nemacarotenoids mazhinji, astaxanthin iruvara, lipid-soluble pigment. Muvara uyu unokonzerwa neketani yakawedzerwa ye conjugated (alternating double and single) mabhondi maviri ari pakati pekomboni. Iyi ketani ye conjugated mbiri zvisungo zvakare inokonzera iyo antioxidant basa reastaxanthin (pamwe nemamwe macarotenoids) sezvo zvichikonzera dunhu remaerekitironi akasarudzika anogona kupihwa kudzikisa reactive oxidizing molecule.

Basa:

1.Astaxanthin ine simba antioxidant uye inogona kudzivirira kubva kune oxidative kukuvadzwa kwemuviri tishu.

2.Astaxanthin inogona kuvandudza mhinduro yekudzivirira nekuwedzera nhamba yemasero anobudisa masero.

3.Astaxanthin inokwanisa kukwikwidza kurapa neurodegenerative chirwere chakadai seAlzhimer uye Parkinson kufa.

4.Astaxanthin dan kuderedza UVA-chiedza kukuvadza kweganda sekupisa kwezuva, kuzvimba, kukwegura uye kenza yeganda.

Application

1.Kana inoshandiswa mumunda wemishonga, astaxanthin powder ine basa rakanaka reantineoplastic;

2.Kana inoshandiswa mumunda wezvokudya zvehutano, astaxanthin powder inoshandiswa sezvokudya zvinowedzera kune pigment uye hutano hwehutano;

3.Kana inoshandiswa mumunda wekuzora, astaxanthin powder ine basa rakanaka re antioxidant uye anti-aging;

4.Kana yakashandiswa mumunda wezvokudya zvemhuka, astaxanthin powder inoshandiswa sekuwedzera kwekudya kwemhuka kupa ruvara, kusanganisira salmon yakasimudzwa nepurazi uye mazai evha.

https://LanieP.ludaxx.com/f21
Chii chinonzi F21?
F21 yakanyatsogadzirwa seAll Natural Sugar Blocker ™ kubatsira kudzikamisa kunyura kweshuga muropa. Pagiremu yega yega yeF21 unogona kuvhara kusvika magiramu makumi maviri eshuga (sucrose). Pamusoro pezvo, yedu patent yakamirira fomura haingobatsiri kusimudzira uremu, inobatsira iyo digestive system nekubvumira iyo yakavharika sucrose kutsigira anobatsira eprobiotic mabhakitiriya nepo polysaccharide (PSK) inowedzera immune system yako.
F21 Zvinosanganisa:
L-Arabinose, Coriolus Versicolor Polysaccride, Konjac-Mannan, Magnesium Stearate
Mint flavour: Menthol uye Natural Colors.

https://surfbums.amazonherb.net/ProductPageN.aspx?ItemCode=ITChocamaca

Yakachena, Organic Cacao kubva kuRainforest

Kuburikidza nekuongorora kwehutano, tiri kudzidza uye kupa mazita anopfuura mazana matatu emakemikari makomisheni ari kutamba mucocoo. Tiri kuongorora maitiro avo epfungwa dzepfungwa patiri - yedu yepakati tsinga masisitimu, miviri yedu, pfungwa uye mafungiro.

Antioxidant Rich:
Kocoa bhinzi dzakapfuma mune chaiwo antioxidants akadai makatechini uye epicatechins, iyo antioxidants inowanikwa mugirini tii, pamwe neflavonoids, proanthocyanidins uye polyphenols, iyo antioxidants inowanikwa muwaini tsvuku nembeu yemazambiringa.

A Healthy Cardiovascular System:
Zvidzidzo zvakawanda zvakaburitswa mumakore mashoma apfuura zvakaratidza hutano-hunosimudzira zvimiro zvecocoo, kunyanya pamwoyo. Imwe ongororo yakagumisa kuti cocoa poda uye chokoreti yakasviba inokanganisa mamiriro ehutano hwemoyo nekudzikamisa LDL oxidation susceptibility, uye kuwedzera serum yakazara antioxidant kugona uye HDL-cholesterol yakanyanya.

Yakavandudzwa Kuisa pfungwa uye Mood:
Tora chokoreti yakasviba kuti uwedzere kutarisisa uye kusimudza manzwiro. Cacao zvakare yakasarudzika sosi yeiyo biogenic amine phenylethylamine (PEA). PEA inozivikanwa semorekuru rerudo. Kana inotorwa nemuromo, inowedzera kutarisa uye kuisa pfungwa, uye inosimudzira manzwiro.

Organic Chocolate Yakaiswa ne 11 Simba Rainforest Botanicals

Chocamaca inopfuura kuravira kukuru, chokoreti ine hutano. Iyo ine 11 zvimwe zvakasarudzika zvinongedzo kupa muviri wako inonakidza sosi yeyakaomeswa chikafu kubva kusango, chikafu chakazara. Aya ane simba botanicals anopa simba, anowedzera immune system yako, anotsigira moyo une hutano nezvimwe zvakawanda. Hezvino zvimwe zvauchawana mune yega yega bhora rinonaka reChocamaca:

Kiwicha - inokurudzira hutano hwakanaka hwemwoyo *
Maca - inotsigira simba *
Muira Puama - inotsigira tsinga system*
Suma - inotsigira hormonal balance*
Camu Camu - inopa huwandu hwehuwandu hwevhitamini C *.
Blue-Green Algae - inobatsira kusimbisa immune system yako*
Catuaba - inotsigira kuwedzera libido *
Jatoba - inotsigira kutsungirira uye simba rose *
Fucus - inobatsira kukurudzira kutenderera kwe lymphatic *
Bitter Orange - rubatsiro rwekunyaradza kukanganiswa kwemudumbu*
Canela - inopa kurudziro*

Yakaderera muMacalorie neFat

Kuenzaniswa nemamwe machokoreti uye candy, Chocamaca yakaderera mumakori uye mafuta. Kana chokoreti ine mukurumbira wakashata maererano nehutano, imhaka yekuti yakacheneswa chena shuga yekutengesa chokoreti ine. Zvikasadaro, kocoo yakachena sosi yakapfuma ye antioxidants inotsigira moyo une hutano, kubatsira kuderedza inokuvadza cholesterol uye kuwedzera immune system. Wedzera 11 mishonga inovaka muviri, uye une kurapa kunonaka kune hutano!

Amazon Herb Company's Chocamaca inoenda nhanho huru mberi mukujoinha chokoreti nemakwenzi echinyakare uye zviyo kubva kubioregion yayo yepakutanga, yobva yazviumba kuita madiki mabhora anoyeuchidza Tibetan herb balls.

Chiiko nezvechokoreti chingaite makumi mashanu muzana evakadzi vanoti vanoda chokoreti pane zvepabonde?
Hongu, chokoreti yakawanda ine shuga. Asi chokoreti inoburitsa zvakanyanya kupfuura shuga pfupi yakakwira. Bvisa shuga yakachena yakanatswa uye tinoswedera pedyo nemiriwo inovava yakabva.

Chii chatinoda zvakanyanya muchokoreti?
Inogona kunge iri chocolate's tryptophan, iyo yakakosha amino acid inosimudzira serotonin basa, nokudaro kuderedza kushushikana? Theobromine inogona kunge iri mumiriri weAztec kurwisa kusagadzikana kwepfungwa. Kana kuti zvimwe kiyi yechokoreti kumoyo yedu ndeye phenylethylamine (PEA) yemukati. Phenylethylamine, inowanzonzi "love molecule," ikemikari yakasikwa inofungidzirwa kuti inokonzera kufara kunowanikwa nevadiwa.

Kuvapo kwePEA mumusango weblue-green algae, chimwe chimedu muChocamaca, chinogona kutsanangura kuwedzera kwesimba, kujekeswa kwepfungwa uye nekufara kwetarisiro inowanikwa nevadyi vealgae.

Zvisungo: Organic chokoreti (yakazara, isina kucheneswa evaporated muto wenzimbe, chokoreti doro, isina kucheneswa cocoa butter, vanilla bhinzi), Maca, Jatoba, Blue-Green Algae, Marine Fucus, Camu Camu, Bitter Orange, Suma, Catuaba, Muira Puama, Canela, Kiwicha (isina-GMO soy lecithin se emulsifier).