[Zita rechiLatin] Allium sativum L.

[Chirimwa Chinobva] kubva kuChina

[Kuonekwa] Kuchena-kuchena kusvika kuchiedza yero Powder

Plant Part Inoshandiswa: Muchero

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

Main function:

1.Wide-spectrum antibiotic, bacteriostasis uye sterilization.

2.Kubvisa kupisa uye zvinhu zvine chepfu, activating blood uye dissolving stasis.

3.Kuderedza ropa uye ropa-mafuta

4.Kudzivirira brain cell.Kuramba bundu

5.Kuwedzera kudzivirirwa kwevanhu uye kunonoka kukwegura.

Applications:

1. Inoshandiswa mumunda wemishonga, inonyanya kushandiswa mukurapa eumycete uye utachiona hwehutachiona, gastroenteritis uye Cardiovascular Disease.

2. Inoshandiswa mumunda wezvigadzirwa zvehutano, inowanzoitwa capsule kuderedza ropa uye ropa-mafuta uye kunonoka kusimba.

3. Inoshandiswa mumunda wekudya, inonyanya kushandiswa kune zvakasikwa flavour enhancer uye inoshandiswa zvakanyanya mumabhisikiti, chingwa, zvigadzirwa zvenyama nezvimwe.

4. Inoshandiswa mumunda wekuwedzera wekudya, inonyanya kushandiswa mukuwedzera kwekudya kwekugadzira huku, zvipfuwo nehove kurwisana nechirwere uye kukurudzira kukura nekuvandudza kunaka kwezai nenyama.

5. Inoshandiswa mumunda wemhuka, inonyanya kushandiswa kurambidza kubereka kwekoloni bacillus, salmonella uye nezvimwe. Inogonawo kurapa chirwere chekufema uye chirwere chekudya kwehuku nezvipfuwo.

02.05.2016 All thanksss Hd

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Iyi vhidhiyo inonzi THE OFFICIAL GREEN COFFEE BEAN EXTRACT

Kufutisa 2011, iyo 29th Yearly Scientific Meeting yeObesity Society. Uku ndiko kubviswa kwebhinzi yekofi yakasvibirira uye vanhu vazhinji vari kunetsekana nedambudziko rehuremu vakazvibata nemazvo nekushanda neichi chinyorwa. Kwete kana iwe ukateerera kune vanotsigira vakaita saDr. Vinson, kuongorora kwakanyanya kwevatori vechikamu makumi matanhatu kunorongwa.

Vanhu makumi matatu vakafutisa vakapinda muongororo yemapofu-mapofu umo vakapihwa zvisina tsarukano kuti vadye zvese zvakajairika kofi kana kofi yakagadziridzwa nechlorogenic acid kweanopfuura mavhiki gumi nemaviri. Inonaka kunge macitrus achangobva kunhongwa uye inozorodza uye yakatsetseka. Neimwe nzira yekuchengeta mari yekudzivirira-kuchembera kwekuchengetedza ganda mhinduro, inosanganisira yemusikirwo inodhura-inoshanda mushonga kurwisa zviratidzo zvekuchembera. Chlorogenic acid ndeyese-yakasikwa antioxidant inocherechedzwa mumiti yakati wandei asi inonyanya kunyura mumuti wekofi.

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